Channel 564NS 20 Inch Bun Pan Rack Stainless Steel Wire Pan Slide End Load

The Channel 564NS Bun Pan Rack Wire Pan Slide Stainless Series is a high-capacity, commercial-grade pan rack designed for efficient storage and workflow in foodservice environments. Constructed from durable stainless steel, this end-load rack measures 20.5 inches wide by 25 inches deep and 38.5 inches high, providing robust support for (18) 18" x 26" or (36) 13" x 18" pans arranged with 1.5-inch wire spacing. Its open top and open sides facilitate quick access, while the stainless steel construction ensures longevity and corrosion resistance. Ideal for medium-volume bakeries, baker’s prep stations, and restaurant kitchens, this rack streamlines pan organization, reduces handling time, and fits neatly into busy service lines. It features a welded assembly for stability and ease of maintenance, making it a reliable component of professional foodservice operations.

Top Channel Manufacturing 564NS Features

The 564NS bun pan rack offers a heavy-duty stainless steel build optimized for medium-volume bakery production and kitchen storage. Designed with open sides and an open top, it simplifies loading and cleaning, while its end-loading design enhances workflow. Equipped with 5-inch swivel casters, it ensures mobility across foodservice floors, supporting a seamless operational flow. The wire pan slides with precise 1.5-inch spacing accommodate multiple pans per shelf, maximizing storage efficiency within tight commercial kitchen spaces.

• High-capacity storage: Holds 18 or 36 pans, optimizing space use
• Corrosion-resistant stainless steel construction: Ensures durability in busy environments
• Welded assembly for enhanced stability: Supports heavy loads with minimal maintenance
• Mobility with 5" swivel casters: Facilitates quick repositioning in kitchens
• Precisely spaced wire slides: Ideal for organized pan stacking and retrieval

Suitable for bakery, culinary prep, and restaurant storage applications requiring dependable, professional-grade equipment

Channel Manufacturing 564NS Technical Specs

This stainless steel bun pan rack features a durable open-top design with dimensions of 20.5 inches in width, 25 inches in depth, and a height of 38.5 inches, supporting both 18" x 26" and 13" x 18" pan configurations. Weighing 46 lbs and assembled for immediate use, its construction includes welded stainless steel components, ensuring longevity and resistance to corrosion in high-use foodservice settings. The rack operates at a standard height range and includes five-inch swivel stem casters for mobility. Designed for end loading, the unit maintains stability and easy access to stored pans. Its wire slides feature 1.5-inch centers, supporting efficient organization in medium-duty workflows.

• Electrical compatibility: Not applicable, designed for standard mobility
• Construction & finish: Welded stainless steel with open sides
• Dimensions: 20.5"W x 25"D x 38.5"H with 1.5" wire spacing
• Weight: 46 lbs (product only), supports up to approximately 96 lbs per shelf
• Casters: Five-inch swivel stem casters for mobility
• Capacity: Holds up to 36 pans, suitable for bakery and food prep
• Material properties: Corrosion-resistant and NSF-listed
• Assembly and maintenance: Welded construction for stability and ease of cleaning

What is a commercial bun pan rack?

A commercial bun pan rack is a heavy-duty storage unit designed to hold multiple baked goods or pans in professional kitchens and bakeries. These racks typically feature durable stainless steel construction, open-top design for quick access, and wire slides with specific spacing for organized stacking. The Channel 564NS Bun Pan Rack supports efficient workflow, easy cleaning, and mobility with casters, making it ideal for high-volume foodservice applications and pan storage in bakery or restaurant environments.

Top Bun Pan Racks for Bakery and Foodservice Operations

Constructed from stainless steel for durability and sanitation, the Channel 564NS bun pan rack provides reliable storage for medium-volume bakery workflows. Its open design and precise wire spacing optimize organization and accessibility in food prep settings. Channel Manufacturing 564NS is suited for bakery production, restaurant kitchens, and catering services where efficient pan management is critical.

• Medium-usage — suitable for bakeries and restaurant kitchens
• Compact footprint — fits efficiently into confined commercial spaces
• Stainless steel design — ensures long service life and easy cleaning
• Moderate throughput — supports simultaneous pan handling
• Organized workflow — improves efficiency during prep and service

Why Choose Channel Manufacturing 564NS?

Channel Manufacturing 564NS bun pan rack distinguishes itself with welded stainless steel construction, ensuring durability and corrosion resistance for demanding foodservice operations. Its open-top design simplifies access and cleaning, while the mobility provided by 5" swivel casters enhances operational flexibility. The precise wire spacing maximizes storage capacity and organization, making it a reliable, restaurant-ready solution for commercial kitchens seeking efficient pan management and workflow integration.

• Designed for consistent performance in medium-duty workflows
• Welded stainless steel for maximum durability and corrosion resistance
• Open design facilitates fast loading and cleaning routines
• Mobility via high-quality swivel casters for versatile placement
• Supports multiple pan sizes with optimized wire spacing