The Channel 446A3 Cafeteria Tray Rack Single Section Standard Series is a durable, foodservice-grade storage solution designed for efficient tray management in commercial settings. Constructed from lightweight aluminum, this rack measures 23 inches in width, 30 inches in depth, and stands at 36 inches high, featuring four-inch center-to-center spacing for optimal tray organization. Its end load design accommodates fourteen 15" x 20" trays across two levels, supporting moderate throughput environments such as cafeterias and catering operations. The rack is mounted on five-inch swivel casters for mobility and ease of repositioning, suitable for fast-paced foodservice workflows requiring quick sanitation and maintenance. Crafted for stability and longevity, the aluminum construction ensures corrosion resistance while maintaining a lightweight profile for versatile application.
Channel 446A3 Features
The Channel 446A3 Cafeteria Tray Rack offers a single-section configuration enabling streamlined tray storage with easy access for staff. Its aluminum build ensures robust durability under daily use, while the end load design simplifies tray retrieval. The 4" center spacing and welded construction promote consistent stability, making it well-suited for busy foodservice operations. Equipped with 5" swivel casters, it provides effortless mobility within commercial kitchens. The capacity to hold up to fourteen 15" x 20" trays per unit optimizes workflow efficiency, particularly in cafeteria and institutional environments.
- Function & Performance: Supports 14 trays with adjustable levels for versatile use
- Durability Traits: Aluminum construction resists corrosion and withstands frequent cleaning
- Ease of Maintenance: Welded design reduces cleaning debris accumulation
- Real-World Fit: Compatible with 15" x 20" trays in high-traffic cafeterias
- Workflow Efficiency: Caster mobility enables quick repositioning during service
Ideal for cafeteria, catering, and foodservice operations seeking durable, mobile tray storage.
Channel 446A3 Technical Specs
The Channel 446A3 Cafeteria Tray Rack features a precise 23-inch width, 30-inch depth, and 36-inch height, optimized for standard tray dimensions and uniform storage. Its aluminum construction ensures longevity and corrosion resistance, while the welded welds enhance structural integrity. The rack is powered by five-inch swivel casters for seamless movement, with a weight of just 21 pounds, facilitating easy handling and repositioning. Designed for end load operation, it supports a total capacity of fourteen trays, each measuring 15" x 20". The unit operates within a temperature range suitable for typical foodservice environments and is NSF-listed for safety standards. The dimensions and weight make it suitable for placement in busy cafeteria lines or kitchen prep areas without occupying excess space.
- Dimensions: 23"W x 30"D x 36"H
- Weight: 21 lbs for lightweight mobility
- Material: Aluminum for corrosion resistance
- Casters: 5" swivel casters for mobility
- Capacity: (14) 15" x 20" trays accommodating moderate throughput
- Construction: Welded welded aluminum chassis
- Loading: End load for efficient tray placement
- Height Range: 31" - 36" adjustable for ergonomic access
- NSF Listed: Yes, suitable for commercial use
- Temperature Tolerance: Designed for typical foodservice environments
What is a commercial cafeteria tray rack ?
A commercial cafeteria tray rack is a structured storage system designed for organized, efficient management of trays in high-volume foodservice environments. Typically made of durable materials like aluminum or stainless steel, these racks facilitate quick access and easy cleaning, supporting workflow in settings such as cafeterias, catering, and institutional kitchens. The Channel 446A3 Cafeteria Tray Rack is an example of a mobile, single-section storage solution, equipped with casters for easy repositioning and capable of holding multiple trays, making it ideal for moderate throughput foodservice operations requiring quick sanitation and efficient tray circulation. Its design ensures stability, durability, and ergonomic access in busy environments.
Top foodservice tray rack for cafeteria and institutional use
Designed for moderate throughput environments, the Channel 446A3 offers robust aluminum build, precise tray capacity, and mobility features, making it ideal for cafeteria and institutional operations requiring durable, easy-to-maintain storage solutions. The welded structure and reliable casters support operational efficiency in busy foodservice workflows. Channel 446A3, model number 446A3, excels in organizational performance and longevity in commercial kitchen equipment.
- Operation Type — ideal for cafeteria, catering, and institutional settings
- Foodservice Category — supports tray storage in school, hospital, or corporate cafeterias
- Workload Qualifier — suitable for moderate throughput daily operations
- Use Case — optimized for tray organization, quick sanitation, and mobility
Why Choose Channel 446A3 Cafeteria Tray Rack
Why Choose Channel 446A3 Cafeteria Tray Rack as it combines lightweight aluminum durability with a compact, mobile design suited for busy foodservice operations. Its welded construction and easy-rolling casters set it apart from standard models, providing reliability and efficiency for tray management. The rack's capacity and ergonomic height design further enhance workflow productivity, making it more effective than typical stationary or poorly constructed alternatives.
- Compact footprint ideal for limited kitchen space
- Welded aluminum withstands frequent cleaning and daily use
- Mobility facilitates quick repositioning within busy environments
- Supports a balanced load of 14 trays with precise spacing
- Designed for durability in high-traffic cafeterias and catering
