The Channel 415S Bun Pan Rack All-Welded Stainless Series is a durable, commercial-grade storage solution designed specifically for foodservice environments requiring efficient organization of bakery and culinary pans. Constructed entirely from stainless steel, this pan rack measures 28.5 inches in width, 18 inches in depth, and stands 64 inches high, providing ample space for 27 standard 18" x 26" pans. It features side loading with 2-inch center-to-center spacing to facilitate quick access and streamlined workflow, ideal for bakery, prep, and commissary kitchens. Its all-welded stainless steel construction ensures longevity, ease of cleaning, and resistance to corrosion, making it suitable for high-use, commercial applications. The rack's solid technical profile supports heavy loads and maintains structural stability during daily use while complying with sanitary food operations standards.
Top Channel Manufacturing 415S Features
The Channel 415S bun pan rack offers a robust side load design for efficient pan organization in high-volume bakery settings. Its all-welded stainless steel frame ensures structural integrity and simplifies maintenance, while the 2-inch spacing between centers accommodates a wide range of pan sizes. The open top design facilitates easy access and stacking, optimized for busy commercial kitchens seeking durable, sanitary storage options. Equipped with five-inch swivel stem casters, this rack provides mobility for repositioning within foodservice workflows, supporting swift reorganization and cleaning. Its heavy-duty 65-pound weight capacity per unit enables handling multiple pans without risk of deformation, making it a reliable investment for institutional and restaurant operations.
- Heavy-duty stainless steel construction for long-term durability
- Side load design with 2" pan spacing for efficient workflow
- All-welded framework ensures stability under frequent use
- Includes 5" swivel casters for mobility in busy kitchen environments
- Supports 27 pans with 18" x 26" capacity, ideal for bake shops and prep stations
Perfect for bulk bakery pan storage and efficient kitchen organization.
Channel 415S Technical Specs
The Channel 415S bun pan rack features a stainless steel welded frame with open sides and an open top for unobstructed access to pans. It measures 28.5 inches wide by 18 inches deep and stands at 64 inches high, supporting 27 standard pans with 2-inch center-to-center spacing. The rack weighs approximately 65 pounds and ships assembled for immediate use. It is powered by a static, all-welded stainless steel construction that offers resistance to corrosion and ease of cleaning, suitable for high-use commercial environments. Equipped with five-inch swivel stem casters, the unit provides maneuverability across various flooring surfaces. It conforms to industry standards for durability and sanitation, supporting rigorous daily use. Operating within typical storage and transport temperature ranges, this rack is an ideal choice for bakery and food prep facilities requiring reliable pan storage. Documentation includes product sheets and assembly instructions delivered digitally.
- Width: 28.5 inches
- Depth: 18 inches
- Height: 64 inches
- Weight: 65 lbs (product weight only)
- Construction: All-welded stainless steel
- Casters: 5-inch swivel stem, mobile for streamlined workflow
- Capacity: 27 pans, 18" x 26" size
- Mounting: Side load for easy lateral access
- Assembly: Ships fully assembled
What is a commercial bun pan rack
A commercial bun pan rack is a specialized storage unit designed to organize, transport, and store multiple baking pans efficiently within foodservice operations. These racks are constructed from durable materials such as stainless steel for longevity and sanitation, often featuring side load access and adjustable spacing for versatile pan accommodation. Installed in bakery, prep, or institutional kitchens, the Channel 415S bun pan rack is ideal for supporting bakery throughput, bulk storage, and space optimization, especially in high-volume foodservice settings requiring consistent sanitation and ease of mobility. Its reinforced welded frame and mobility features support fast-paced workflows, making it an essential piece of commercial kitchen equipment for bakeries, restaurants, and catering facilities.
Top Commercial Bun Pan Storage for Bakery and Food Prep
Built for bakery, catering, and restaurant operations, the Channel 415S bun pan rack provides a durable, mobile solution tailored for medium-volume pan storage and handling. Channel Manufacturing 415S excels in high-traffic commercial kitchens, supporting efficient workflow and quick access to pans without compromising sanitation or structural integrity.
- Operation for bakery and prep kitchens
- Suitable for compact commercial spaces
- Ideal for bakery and sheet pan storage
- Designed for moderate throughput environments
- Supports bulk pan handling and transport
Why Choose Channel Manufacturing 415S?
Why choose the Channel Manufacturing 415S bun pan rack over similar units lies in its all-welded stainless steel durability, side loading efficiency, and mobility features. Its robust construction ensures longevity in rigorous commercial environments, while its open sides and open top facilitate quick access and easy cleaning. Mobile with five-inch swivel casters, it fits seamlessly into busy bakery and food prep workflows, providing reliable, space-efficient storage. Its design minimizes maintenance while supporting frequent use, making it a superior choice for institutional kitchens seeking reliable, restaurant-ready equipment.
- Self-welded stainless steel for corrosion resistance
- Side load configuration enhances workflow efficiency
- Mobile with durable 5" swivel stem casters
- Supports 27 pans, optimized for bakery operations
- Pre-assembled for quick deployment in commercial kitchens