The Channel 410AC Bun Pan Rack All-Welded Economy Series is a robust, commercial-grade storage solution designed specifically for high-demand foodservice environments. Constructed from durable aluminum, this open-top pan rack measures 28.5 inches in width, 18 inches in depth, and stands at 70.25 inches tall, featuring side loading capability and 2-inch center-to-center spacing for efficient pan organization. It accommodates thirty 18" x 26" bun pans, making it ideal for bakery, catering, and high-volume restaurant operations seeking a reliable, low-maintenance storage and transport system. Its all-welded design enhances structural integrity, ensuring longevity in rigorous kitchen workflows, while its aluminum construction reduces weight without sacrificing strength. Suited for bulk baking or prep areas, this rack maximizes productivity with straightforward handling and storage capacity suitable for demanding commercial kitchens.
Top Channel Manufacturing 410AC Features
The 410AC bun pan rack offers side load access, enabling easy insertion and removal of pans within tight kitchen spaces. Its all-welded aluminum construction provides stability and corrosion resistance, reducing maintenance needs in frequent cleaning cycles. Designed for medium-volume workflows, this rack supports efficient product flow in bakery and preparation areas. The 2-inch center spacing ensures uniform pan positioning, optimizing airflow and stacking safety. Equipped with five-inch swivel stem casters, it allows effortless maneuvering across busy kitchen surfaces, facilitating seamless workflow integration for commercial foodservice operations.
- Capacity: Holds thirty 18" x 26" pans for high-volume baking
- Material Grade: Aluminum construction for corrosion resistance and lightweight handling
- Ease-of-Use: Side load design simplifies pan access during busy service
- Durability Traits: Fully welded design ensures structural stability in rigorous environments
- Workflow Integration: Suitable for bakery, catering, and large kitchen prep stations
Optimal for bulk baking, storage, and transport in commercial kitchen settings.
Channel 410AC Technical Specs
The Channel 410AC bun pan rack features a straightforward, commercial-grade build with an open-top design and open sides, constructed entirely from rust-resistant aluminum. It measures 28.5 inches wide, 18 inches deep, and 70.25 inches high, with a weight of 38 pounds, facilitating manageable handling despite its substantial capacity. The rack is assembled and welded for lasting durability, with side loading for flexibility in tight spaces. It supports thirty 18" x 26" pans, with a center-to-center spacing of 2 inches to ensure optimal airflow and stability. Load handling is optimized for moderate workloads typical of bakery and food prep stations, supporting consistent daily operation. Equipped with five-inch swivel stem casters, the unit is designed for easy mobility on commercial-grade flooring, with a maximum operating temperature suited to typical kitchen environments.
- Construction & Finish: Aluminum, corrosion-resistant and lightweight for easy handling
- Dimensions: 28.5"W x 18"D x 70.25"H, weighing 38 lbs
- Casters: 5" swivel stem casters for smooth mobility across kitchen floors
- Loading Style: Side loading with open sides for quick access
- Capacity: Supports 30 pans measuring 18" x 26" each
What is a commercial bun pan rack
A commercial bun pan rack is a heavy-duty storage and transport solution used in professional baking and foodservice operations. Built to accommodate multiple pans, these racks facilitate organized, hygienic storage of baked goods or ingredients. The Channel 410AC Bun Pan Rack all-welded economy series is designed specifically for high-volume bakery and prep environments, featuring durable aluminum construction, side load access, and optimized spacing for uniform airflow and safety. Suitable for use in large kitchens, bakeries, and catering facilities, it supports efficient workflow and consistent product handling in medium-volume operations, supporting high operational standards and ease of cleaning.
Top Bun Pan Racks for High-Volume Foodservice Settings
Constructed with welded aluminum for durability and corrosion resistance, the Channel 410AC bun pan rack is tailored for bulk baking and large-scale preparation environments. Its open design and side load functionality support efficient workflow in medium-volume kitchens, making it ideal for bakery, catering, and restaurant foodservice operations requiring reliable storage and transport of multiple pans. Channel manufacturing’s 410AC model combines build quality with practical features to meet demanding operational needs.
- Suitable for medium-volume bakery and catering kitchens
- Designed for efficient workflow in commercial foodservice settings
- Constructed from aluminum for longevity and rust resistance
- Supports large capacity with 30-pan loadability
- Mobility facilitated by five-inch swivel casters
Why Choose Channel 410AC Bun Pan Rack All-Welded Economy Series?
Compared to similar storage solutions, the Channel 410AC bun pan rack offers a combination of robust all-welded aluminum construction, open side design, and ease of mobility essential for busy kitchens. Its durable welded frame provides enhanced stability for daily use, while the lightweight aluminum facilitates handling and repositioning. Its side load feature and standardized pan capacity streamline workflow, reducing time spent on storage logistics and cleaning in high-volume bakery or food prep settings. These features collectively improve operational efficiency and product presentation, making it a dependable choice for commercial kitchens seeking reliable storage solutions.
- All-welded aluminum frame for superior durability and corrosion resistance
- Open top and sides facilitate quick access and cleaning
- Designed for medium-volume bakery and catering workflows
- Compact footprint supports efficient workspace utilization
- Standardized pan capacity ensures high operational throughput
