The Channel 402A-OR Oven Rack Single Section Standard Heavy-Duty Series is a commercial-grade roll-in oven rack designed for intensive foodservice environments. Constructed from durable aluminum, this oven rack measures 20.5 inches wide by 26 inches deep and stands at a height of 69.75 inches. It features an end load design with four-inch angle spacing, accommodating up to (15) 18" x 26" or (30) 13" x 18" pans—two per shelf—optimized for high-volume baking, roasting, and culinary preparation in professional kitchens. Its robust aluminum build provides corrosion resistance, while the inclusion of four high-temperature phenolic plate casters facilitates mobility, supporting efficient workflow in bakery, catering, and large-scale food production facilities.
Top Channel 402A-OR Features
Designed for commercial foodservice, the Channel 402A-OR oven rack offers a heavy-duty aluminum construction with a 69.75" height and 20.5" width, supporting sizable pan loads with ease. Its end load design simplifies loading and unloading, while the four 4" high-temp phenolic casters ensure smooth mobility and stability. The rack’s precise 4" angle spacing facilitates efficient airflow and cleaning, making it suitable for high-volume baking, roasting, and storage operations. Its NSF-listed status and made-in-USA quality support reliable sanitation and durability in demanding kitchen environments.
- Heavy-duty aluminum construction for enhanced durability
- Supports (15) 18" x 26" or (30) 13" x 18" pans, two per shelf
- End load design for ergonomic access and operational efficiency
- Four high-temp phenolic casters for mobility and stability
- 4" angle spacing promotes optimal airflow and cleaning
Ideal for bakery, catering, and large-scale cooking environments requiring robust, mobile oven storage solutions.
Channel 402A-OR Technical Specs
The Channel 402A-OR oven rack features a straightforward commercial-grade design with dimensions of 20.5 inches in width, 26 inches in depth, and 69.75 inches in height, constructed entirely from corrosion-resistant aluminum. It weighs 34 pounds and is equipped with four 4-inch swivel phenolic casters with Zerk grease fittings, enabling easy maneuvering across busy kitchen floors. The unit supports a load capacity suited for the standard heavy-duty series, specifically engineered for high-volume baking and roasting tasks. This rack's NSF listing underscores its compliance with sanitation standards, while the robust aluminum frame is optimized for frequent cleaning and maintenance. It operates without electrical components, solely relying on mobility features for functionality.
- Dimensions: 20.5\" W x 26\" D x 69.75\" H
- Material: Aluminum construction for corrosion resistance
- Weight: 34 lbs, supporting substantial pan loads
- Casters: 4" high-temperature phenolic with Zerk fittings
- Load capacity: Supports (15) 18" x 26" or (30) 13" x 18" pans
- Standards: NSF-listed for sanitation and safety
- Construction style: No lift, end load design for ergonomic access
What is a commercial oven rack?
A commercial oven rack is a heavy-duty, industrial-grade storage and support component used in professional kitchens to organize and facilitate baking, roasting, and food presentation tasks. It is typically made from durable materials such as aluminum or stainless steel to withstand high temperatures and frequent cleaning. Installed in ovens, bakery lines, or transportation carts, the Channel 402A-OR Oven Rack Single Section Standard Heavy-Duty Series is a robust solution optimized for high-volume foodservice environments like bakeries, catering kitchens, and large-scale culinary operations. Its precise dimensions and pan capacity support efficient workflow and maximize storage space, making it ideal for restaurant-ready applications requiring reliable, heavy-duty performance.
Top commercial oven racks for high-volume foodservice Environments
Reliable and high-capacity, the Channel 402A-OR oven rack supports mid-volume bakery and catering operations with robust aluminum construction and mobility. Designed for heavy-duty use, it is ideal for professional kitchens performing extensive baking and roasting workflows. Channel 402A-OR is engineered for durable performance and efficient workflow integration.
- Operation for bakery and catering kitchens with high throughput
- Suitable for compact commercial spaces with limited footprint
- Designed for oven and transport storage applications
- Supports moderate workloads requiring frequent pan exchanges
- Optimized for large-scale baking, roasting, and food prep tasks
Why Choose Channel 402A-OR?
The Channel 402A-OR oven rack distinguishes itself through its heavy-duty aluminum construction, mid-volume capacity, and mobility features tailored for demanding commercial kitchens. Its end load design improves ergonomics, while its four phenolic casters facilitate smooth handling across busy environments. The rack’s size, load support, and NSF listing ensure reliable performance in bakery, catering, and large-scale foodservice operations, offering operational efficiency with durable, restaurant-ready design.
- Compared to standard models, it features a larger pan capacity
- Built with corrosion-resistant aluminum for long lifespan
- Equipped with high-temp phenolic casters for easy movement
- Designed without lift features, reducing maintenance needs
- Optimized for high-volume baking workflow integration