The Champion IDH-2000 (40-70) Versa-Clean Dishwasher Door Type High Temperature features a durable stainless steel construction designed for commercial dishwashing environments. This model integrates a high-temperature wash cycle with a built-in 40° & 70° F rise electric booster, optimized for peak sanitation efficiency and operational reliability. It boasts a capacity of 55 racks per hour, self-draining pump, and auto-fill functionality, making it suitable for high-volume foodservice applications requiring consistent, rapid cleaning. Its technical design supports seamless integration into restaurant kitchens and institutional settings, providing advanced temperature control and self-cleaning features for continuous operation.
Top Champion IDH-2000 (40-70) Versa-Clean Dishwasher Door Type High Temperature Features
The Champion IDH-2000 (40-70) Versa-Clean Dishwasher is engineered for commercial kitchens needing efficient high-temperature cleaning with precise thermal management. Its electric booster enhances cycle temperature control, supporting thorough sanitation in busy foodservice operations. The stainless steel build ensures durability and ease of maintenance, while auto-fill and self-draining pump streamline workflow and reduce manual labor. Designed for high-volume throughput, this unit is ideal for institutions and restaurants with demanding dishwashing needs.
- Capacity: Handles 55 racks per hour for high-volume throughput
- Construction: Built with stainless steel for durability and corrosion resistance
- Ease-of-use: Auto-fill feature simplifies operation and maintenance
- Workflow integration: Fits seamlessly into fast-paced commercial environments
- Temperature control: High-temp wash with built-in 40° & 70° F rise electric booster
Ideal for busy restaurants and institutional kitchens requiring rapid, hygienic dishwashing.
Champion IDH-2000 (40-70) Technical Specs
The Champion IDH-2000 (40-70) operates with a 300 lbs weight for robust durability and measures 66.38" high by 30.88" wide and 26" deep, fitting standard kitchen layouts. Its electric tank heat supports efficient temperature management, with a high-temperature cleaning cycle complemented by a built-in booster for precise thermal rise. The unit features stainless steel construction throughout, ensuring long-term resistance to wear and corrosion. It is equipped with self-draining pump technology, with a capacity of 55 racks per hour, and operates within a 208-240V, 1-phase power supply at a maximum of 92.5 freight class for shipping. The design includes UL and NSF certifications, with a focus on food safety and performance for commercial foodservice applications. Dimensions and weight are optimized for ease of placement and movement within busy kitchens, supporting intensive cleaning routines with reliable operation. Maintenance involves routine cleaning, filter checks, and disassembly of removable panels for thorough sanitation. The unit's robustness makes it suitable for high-demand environments, with a focus on sanitation, cycle efficiency, and durability.
- Electrical Requirements: 208-240V, 1-phase, 60Hz, 15A
- Cooling Method: Air-cooled system for consistent operation
- Refrigeration Type: Self-contained unit with electric tank heat
- Production Capacity: 55 racks per hour
- Construction & Finish: Stainless steel exterior and interior
- Dimensions: 66.38" H x 30.88" W x 26" D
- Weight: 300 lbs total weight
- Temperature Range: High Temp with booster facilitates optimal cleaning temperatures
- Usage Compatibility: Compatible with standard 208-240V power supply in commercial kitchens
- Cleaning & Maintenance: Disassembly for thorough cleaning, routine filter replacement
What is a commercial dishwasher door type
A commercial dishwasher door type is a high-capacity, industrial-grade cleaning machine designed for rapid and hygienic warewashing. It typically features a hinged or sliding door for easy access and operation in restaurant and institutional settings. The Champion IDH-2000 (40-70) Versa-Clean model is installed in high-volume foodservice environments for efficient sanitation, equipped with electric booster heating, stainless steel construction, and advanced cycle controls, making it ideal for mid-volume restaurant service and large-scale kitchens requiring reliable dishwashing performance.
Top high-temperature dishwasher for restaurant and institutional kitchens
The Champion IDH-2000 (40-70) Versa-Clean high-temperature dishwasher offers robust construction, precise temperature control, and rapid throughput, making it suitable for busy commercial kitchens. Designed for medium workload environments, Champion's model ensures effective sanitation and operational efficiency with its durable stainless steel build and integrated electric booster. It is ideal for high-demand foodservice settings such as restaurants, cafeterias, and institutional kitchens requiring consistent, high-volume dishwashing performance.
- Medium-volume operation suitable for busy commercial kitchens
- Built with stainless steel for longevity and sanitation
- Enhanced thermal control supports high-temperature cleaning cycles
- Compact footprint fits into standard kitchen layouts
- Dual temperature rise booster optimizes cycle efficiency
Why Choose Champion IDH-2000 (40-70) Versa-Clean Dishwasher Door Type High Temperature?
Champion's IDH-2000 (40-70) distinguishes itself with a durable stainless steel design, precise thermal management, and quick cycle throughput, surpassing competitor models. Its self-draining pump and auto-fill features simplify operation, while its high-temperature capabilities ensure superior sanitation in foodservice environments. This unit provides reliable, restaurant-ready performance with seamless integration into commercial dishwashing workflows.
- Self-contained design simplifies installation and maintenance
- Robust stainless steel construction resists corrosion
- Built-in electric booster enhances cycle efficiency
- Optimized for medium-volume foodservice throughput
- Consistent high-temperature sanitation with thermal rise booster
