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Why you’ll love it

RestaurantSupply.com is your trusted source for Champion ventless door type dishwashers.

  • Authorized Champion dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Champion DH-6000-VHR_240/60/3 ventless door type dishwashers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Champion DH-6000-VHR_240/60/3 29-1/2 Inch Ventless Door Type Dishwasher Electric Stainless Steel with Rinse Sentry

Champion  |  MFG #: DH-6000-VHR_240/60/3  |  Item #: 445464
Item: #445464

Technical details
Manufacturer Champion
Model Number DH-6000-VHR_240/60/3
Manufacturer Part # DH-6000-VHR_240/60/3
Design Universal (straight-thru/corner)
Racks Single
Energy Efficiency ENERGY STAR®
Construction Stainless Steel
Tank Heat Electric
Temperature High Temp With Booster
Height 68"
Width 34.13"
Depth 31.63"
Weight 350 lbs
NSF Yes
cULus Yes
ENERGY STAR Yes

About this item

Product Details

The Champion DH-6000-VHR_240/60/3 Genesis Dishwasher Door Type 29-1/2"W is a commercial-grade, ventless door-type dishwasher designed for high-efficiency cleaning in demanding foodservice environments. It features a 34.13-inch wide stainless steel construction with a 68-inch height and 31.63-inch depth, optimized for installation in fixed or corner configurations with universal straight-through or corner design. Equipped with a ventless heat recovery system and high-temperature sanitizing capabilities, including a built-in electric booster heater for a 70°F temperature rise, this unit ensures rigorous sanitation standards while maximizing energy efficiency—certified ENERGY STAR®. Its advanced diagnostics and single point electrical connection facilitate maintenance and reliability, making it a suitable choice for medium-volume kitchens requiring automatic operation and versatile installation options. The DH-6000-VHR_240/60/3 provides precise control over sanitization cycles and robust construction for long-term durability in food processing operations.

Top Champion DH-6000-VHR_240/60/3 Features

The Champion DH-6000-VHR_240/60/3 is tailored for commercial foodservice environments with features that enhance workflow efficiency and sanitation. It offers a ventless heat recovery system, field convertible design for straight-through or corner installation, and a high-temperature sanitizing cycle with a built-in electric booster heater that ensures a 70°F temperature increase. The unit is constructed from stainless steel for durability and equipped with on-board diagnostics for quick troubleshooting. Its NSF approval supports hygienic operations, while the automatic tank fill and chemical connection streamline daily cleaning routines. The self-draining 2 HP pump and interchangeable spray arms ensure effective wash cycles, optimized for moderate throughput settings in busy kitchens or institutional kitchens requiring reliable dishwashing performance.

  • High-temperature sanitization: Built-in electric booster heater raises temperature for strict hygiene
  • Ventless heat recovery system: Reduces energy costs and improves efficiency in compact spaces
  • Universal design: Field convertible from straight through to corner configurations
  • Heavy-duty stainless steel construction: Ensures durability and resistance to corrosion
  • Advanced diagnostics: Facilitates maintenance and reduces downtime during operation

Ideal for mid-volume foodservice operations requiring reliable and versatile dishwashing capability

Champion DH-6000-VHR_240/60/3 Technical Specs

The Champion DH-6000-VHR_240/60/3 is engineered to meet the needs of commercial kitchens operating on 240V at 60Hz with a three-phase power supply, drawing approximately 20 amps and consuming around [wattage value not specified]. Its self-contained, electric tank heat system supports high-temperature sanitization with a temperature range suitable for heavy-duty cleaning. This unit features a stainless steel exterior and interior, providing resistance to corrosion and ease of cleaning. The dishwasher measures 34.13 inches wide, 68 inches tall, and 31.63 inches deep, with a weight of 350 lbs. The NSF, cULus, and ENERGY STAR certifications confirm its compliance with industry standards. Its NSF-approved design supports hygienic operation, and its automatic cycle controls with onboard diagnostics facilitate routine maintenance. The system operates efficiently in moderate throughput environments, with a 2 HP self-draining pump, interchangeable spray arms, and automatic tank fill for streamlined workflow. Suitable for installation in fixed or corner setups, it requires appropriate electrical and drainage connections to maximize performance.

  • Electrical requirements: 240V, 60Hz, three-phase, approximately 20A
  • Construction: Stainless steel exterior and interior for durability
  • Dimensions: 34.13"W x 68"H x 31.63"D
  • Production capacity: Capable of NSF-approved cycles with multiple wash racks per hour
  • Temperature operation: Supports high-temperature sanitizing with booster heater for 70°F rise
  • Cleaning features: Interchangeable upper and lower spray arms, automatic drain valve
  • Electrical compatibility: Connects to standard 240V 3-phase power supplies
  • Plumbing setup: Requires cold water feed and drainage access
  • Installation space: Fits a 34.13-inch wide opening with airflow clearance
  • Maintenance routine: Onboard diagnostics simplify troubleshooting and repairs
  • Workflow integration: Automated cycles and chemical connections streamline dishroom operations

What is a commercial dishwasher?

A commercial dishwasher is a heavy-duty appliance designed for efficient, high-volume cleaning of dishware, utensils, and cookware in foodservice settings. The Champion DH-6000-VHR_240/60/3 is a ventless, high-temperature unit equipped with advanced sanitization features, including a booster heater and heat recovery system, suitable for medium-volume operations in restaurants, cafeterias, and institutional kitchens. It is installed in fixed or corner configurations, providing reliable performance with automatic cycle controls and durable stainless steel construction, ideal for maintaining hygiene standards and supporting rapid throughput in professional environments.

Top commercial dishwashers for foodservice operations

Efficient and durable, the Champion DH-6000-VHR_240/60/3 is built for mid-volume kitchens and institutional foodservice spaces. Champion’s model offers reliable sanitization, versatile installation options, and energy-efficient features tailored for busy operations requiring consistent performance without disruption.

  • Medium-volume operations — ideal for institutional kitchens
  • Compact footprint — fits in tight foodservice spaces
  • Versatile installation — straight-through or corner convertibility
  • Energy-efficient design — ventless heat recovery system
  • Reliable performance — high-temperature sanitizing cycle

Why Choose Champion DH-6000-VHR_240/60/3?

Champion DH-6000-VHR_240/60/3 stands out among commercial dishwashers with its combination of robust stainless steel construction, energy-efficient ventless heat recovery, and field versatility for straight-through or corner installations. Its high-temperature sanitization combined with advanced diagnostics enhances operational efficiency and hygiene, making it a dependable choice in busy foodservice environments. Its integrated features streamline workflows and reduce downtime compared to competitor models, ensuring long-term reliability and ease of maintenance.

  • Self-contained, ventless heat recovery system minimizes installation complexity
  • Universal configuration design: adapts easily to various kitchen layouts
  • Robust stainless steel build ensures durability in demanding environments
  • High temperature sanitize with booster heater supports strict hygiene standards
  • Energy-efficient operation reduces overall utility costs

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Champion DH-6000-VHR_240/60/3 Genesis Dishwasher Door Type 29-1/2"W
Champion

Champion DH-6000-VHR_240/60/3 29-1/2 Inch Ventless Door Type Dishwasher Electric Stainless Steel with Rinse Sentry

$21,085.82 $31,708.00

Champion, DH-6000-VHR_240/60/3, Genesis Dishwasher, door type, 29-1/2"W, ventless heat recovery system, high temperature sanitizing with built-in electric booster heater for 70° rise, field convertible from straight through to corner, field convertible from three phase to single phase, auto start when hood is closed, single point electrical connection, door interlock switch, on-board service diagnostics, 2 HP self draining pump & motor, NSF approved (40) racks per hour, Rinse Sentry feature, automatic tank fill, detergent/chemical connections, interchangeable upper & lower spray arms, cold water feed only, automatic drain valve, lighted bottom mounted HMI controls, mounted water PRV, NSF, cULus, ENERGY STAR®