The Champion CG_230/60/1 Glasswasher Undercounter Model is a commercial-grade rotary conveyor unit specifically designed for underbar and bar area applications. Engineered for efficient low temperature chemical sanitizing, this glasswasher streamlines glassware cleaning workflows in high-volume hospitality environments. With a stainless steel construction and a 25-1/4" cabinet footprint, it maximizes durability and operational reliability. Capable of processing approximately 1,000 typical 2-1/2" glasses per hour, it supports mid-volume service points in bars, pubs, and quick-service venues requiring consistent sanitization and rapid throughput.
Top Champion CG_230/60/1 Features
This glasswasher offers a rotary conveyor design with clockwise operation, facilitating continuous, hands-free processing of large glass volumes essential in busy hospitality settings. Constructed from high-grade stainless steel for longevity and ease of maintenance, it ensures durability under rigorous daily use. The accessible front door simplifies servicing and cleaning routines, while the low-temperature chemical sanitizing process enhances glassware sanitation without thermal stress. Designed for compatibility with busy bar workflows, it integrates seamlessly into existing dishwashing stations, promoting efficiency and hygiene compliance.
- Capable of processing 1000 glasses hourly for high-demand bar environments
- Stainless steel construction ensures durability and corrosion resistance
- Rotary conveyor with clockwise rotation provides hands-free operation and high throughput
- Access door on front simplifies maintenance and inspection tasks
- Low temperature chemical sanitizing optimized for glassware safety and sanitation
Ideal for mid-volume bar service in commercial kitchens requiring quick, reliable glassware sanitation
Champion CG_230/60/1 Technical Specs
The Champion CG_230/60/1 operates on a standard electrical connection, requiring 230V, 60Hz, single-phase power, with an amperage of approximately 20A and wattage around 4600W. Its self-contained design features stainless steel construction, ensuring durability for demanding environments. The unit’s physical dimensions are 25" wide, 25" deep, and 39" high, with a weight of 204 lbs. It employs a rotary conveyor system with clockwise rotation, processing roughly 1000 glasses per hour. The temperature range is optimized for low-temperature chemical sanitizing, compatible with typical glassware cleaning needs, and it is designed for easy maintenance with accessible components and front access panels. Suitable for installation in bar areas, it requires adequate clearance for airflow and drainage, with cleaning routines focused on accessibility and hygiene.
- Electrical requirements: 230V, 60Hz, single-phase, 20A, 4600W
- Construction & finish: Stainless steel exterior for longevity and hygiene
- Dimensions: 25" W x 25" D x 39" H; shipping weight 204 lbs
- Processing capacity: Approximately 1000 glasses per hour
- Temperature operation: Low temperature chemical sanitizing compatible range
- Cleaning & maintenance: Front access door facilitates routine inspection and cleaning
- Electrical compatibility & plumbing: 230V supply, standard water inlet and drainage connection required
- Ventilation & airflow: Adequate clearance for ventilation recommended for optimal performance
- Drainage setup: Connected to standard drain line for efficient wastewater removal
- Installation clearance: Sufficient space around the unit for service and airflow
- Operation environment: Suitable for bar and undercounter installation in busy venues
What is a commercial glasswasher?
A commercial glasswasher is a specialized dishwashing appliance designed to sanitize and clean glassware in busy foodservice environments. It features a high-capacity, industrial-grade construction, often with rotary conveyor systems for continuous operation, and utilizes various sanitizing methods such as low-temperature chemical sanitizing. The Champion CG_230/60/1 model, specifically engineered for underbar applications, is installed in hospitality setups like bars and quick-service restaurants, where high-volume glass hygiene is essential for efficient service and sanitation compliance in mid-volume settings.
Top commercial glasswasher for mid-volume bar settings
Designed for underbar and bar service applications, Champion CG_230/60/1 offers durable stainless steel construction and high-capacity throughput, optimized for mid-volume foodservice operations that require reliable glassware sanitization with rotary conveyor efficiency. Model CG_230/60/1 from Champion provides robust performance, seamless integration into busy hospitality workflows, and effective low-temperature chemical sanitation for consistent hygiene standards.
- Mid-volume operation ideal for busy bars and pubs
- Compact commercial kitchen equipment with stainless steel finish
- Rotary conveyor design for continuous processing flow
- High durability for demanding hospitality environments
- Supports efficient workflow in underbar spaces
Why Choose Champion CG_230/60/1?
Compared to similar glasswasher models, Champion CG_230/60/1 stands out with its reliable rotary conveyor system, robust stainless steel build, and accessible front access for maintenance. Its compact footprint fits seamlessly into busy bar areas, while its low-temperature chemical sanitizing capability ensures effective glassware sanitation without thermal stress. This promotes streamlined workflows and consistent hygiene in moderate-volume settings, supporting efficient service and ease of upkeep.
- Self-contained rotary conveyor design improves throughput efficiency
- Constructed from high-quality stainless steel for lifespan and sanitation
- Compact footprint maximizes underbar space utilization
- Simple front service door simplifies maintenance routines
- Optimized for moderate daily glassware processing volumes
