The Carlisle 660805 SixStar™ Youth Portable Food Bar is a versatile mobile cold food serving counter designed for commercial foodservice environments. Constructed with durable polyethylene, this NSF-listed unit measures 72-1/8 inches in length, 23-11/16 inches in width, and 45-1/2 inches in overall height, with a 29-inch serving height. It includes a fully open base design, insulated top, and a double-sided acrylic sneeze guard, facilitating sanitation and easy access. Equipped with (5) full-size food pan capacity, ice-cooled cooling method, and four recessed non-marking swivel casters for mobility, it offers reliable performance for moderate-volume applications such as cafeterias, catering services, and institutional kitchens. The unit’s high-quality materials contribute to longevity and ease of maintenance, making it suitable for various food presentation workflows requiring quick access and transportability.
Top Carlisle 660805 Features
The Carlisle 660805 SixStar™ Youth Portable Food Bar excels in providing flexible foodservice operation with mobile, insulated refrigeration suited for moderate throughput venues. Its sturdy polyethylene construction, combined with a scratch-resistant acrylic sneeze guard, offers durability and sanitation. Designed for swift cleaning and maintenance, it features recessed casters for easy maneuvering, making it ideal for catering, event setups, or cafeteria lines requiring quick setup and teardown without sacrificing food safety or presentation quality.
- Capacity: Holds (5) full size food pans for versatile menu options
- Material: Polyethylene construction ensures durability and BPA-free safety
- Mobility: Four recessed 5" non-marking swivel casters with brakes for secure movement
- Sanitation: Double-sided acrylic sneeze guard simplifies cleaning and enhances hygiene
- Insulation & Cooling: Ice-cooled system maintains temperature without electricity dependence
Suitable for foodservice settings requiring versatile mobile cold food presentation with reliable durability and ease of maintenance.
Carlisle 660805 Technical Specs
The Carlisle 660805 SixStar™ Youth Portable Food Bar features a self-contained ice-cooled cooling system, operating with an overall width of 72-1/8 inches and a depth of 23-11/16 inches, with a height of 45-1/2 inches. It offers a working height of 30 inches, optimized for ergonomic access. The unit weighs approximately 110 lbs and includes (4) recessed 5-inch non-marking swivel casters, with two equipped with brakes for stability. Its construction employs high-quality polyethylene with a poly top, ensuring durability and resistance to impact. Designed for moderate workload environments, the unit supports the placement of five full-size food pans, with BPA-free, NSF-compliant materials promoting food safety. The insulated top and acrylic sneeze guard streamline sanitation while maintaining product temperature; its fully open base design facilitates cleaning and access. Power requirements are minimal, given the ice-cooled refrigeration, with typical use involving water and drainage management for optimal operation.
- Overall Width: 72-1/8 inches, adjustable to fit different service areas
- Weight: 110 lbs for mobility and stability in active foodservice environments
- Cooling Type: Ice-cooled cooling method, requiring water supply and drainage
- Material: High-density polyethylene, BPA-free, NSF-listed for food safety
- Mobility: Four recessed casters (2 with brakes) for easy repositioning and secure placement
- Construction: Polyethylene base and poly top provide impact resistance and sanitation
- Dimensions: 72.12" W x 23.68" D x 45.5" H, with a working height of 30"
- Temperature Resistance: Maintains food safety at ambient cooling temperatures without electrical power
- Cleaning & Maintenance: Disassembly of casters and wipe-clean surfaces simplify sanitation routines
- Usage Compatibility: Compatible with standard full-size food pans; requires water supply for ice-cooled system
What is a commercial serving counter cold food?
A commercial serving counter for cold food is a mobile or stationary display unit designed to present chilled menu items in foodservice establishments. These units typically incorporate insulated surfaces and refrigeration methods such as ice-cooled or self-contained cooling systems. The Carlisle 660805 SixStar™ Youth Portable Food Bar is a versatile option used in cafeterias, catering operations, and event setups, offering efficient, hygienic cold food presentation with quick access for staff. Ideal for moderate-volume foodservice needs, it allows for organized, attractive display of full-size food pans while maintaining food safety standards.
Top portable cold food serving equipment for moderate-volume foodservice
Designed for operational flexibility in foodservice, the Carlisle 660805 SixStar™ Youth Portable Food Bar features durable polyethylene construction, user-friendly mobility, and insulated, ice-cooled refrigeration suitable for moderate throughput environments. This mobile cold food display is perfect for catering, cafeteria lines, and event centers, optimizing workflow and sanitation with its impact-resistant materials and ergonomic design.
- Catering operations — supports quick setup and effective food display
- Compact commercial kitchen — fits well within constrained spaces
- Foodservice counters — ideal for school cafeterias and similar venues
- Moderate workload — supports frequent repositioning for flexible layouts
- Food presentation — facilitates organized, hygienic cold food display in service areas
Why Choose Carlisle 660805?
Pick Carlisle 660805 for its durable polyethylene build, mobility, and ice-cooled cooling system tailored for moderate-volume foodservice environments. Its impact-resistant, NSF-listed materials, combined with user-friendly features like recessed casters and a double-sided sneeze guard, deliver dependable performance and sanitation. The fully open base design simplifies cleaning and maintenance, making it a workstation-ready solution that enhances operational efficiency without the need for electrical refrigeration.
- Self-contained ice-cooled system eliminating electrical requirements
- Impact-resistant polyethylene construction extends product lifespan
- Mobile with four recessed casters for easy repositioning
- NSF-listed for enhanced food safety and sanitation
- Clean design facilitates efficient maintenance and sanitation workflows
