The Carlisle 1814FG013 Carlisle Glasteel™ Cafeteria Tray is a commercial-grade rectangular serving tray designed for high-performance foodservice environments. Measuring 18 inches by 14 inches, it features a durable fiberglass construction with an ice blue finish, optimized for resistance to breakage and frequent dishwasher cleaning. This tray is suitable for cafeteria, institutional, and healthcare dining operations, providing an efficient solution for serving hot and cold foods while maintaining sanitation standards. Its sophisticated design ensures longevity and ease of handling in busy foodservice workflows, making it an essential component of restaurant-ready serving systems.
Top Carlisle 1814FG013 Features
The Carlisle Glasteel™ Cafeteria Tray offers robust fiberglass durability, splash-resistant design, and dishwasher-safe convenience, ideal for high-volume institutional and cafeteria operations. Its 18"L x 14"W size enhances stacking and storage efficiency, supporting streamlined meal service workflows, while its break-resistant material ensures long-term operational reliability. Designed for quick cleaning and durable performance, it supports a variety of foodservice tasks in mid-scale dining settings.
- Break-resistant fiberglass: Ensures durability in busy environments.
- Dishwasher safe construction: Facilitates quick, sanitary cleaning routines.
- Precisely dimensioned 18"L x 14"W size: Fits standard foodservice tray stations.
- Ice blue fiberglass finish: Enhances visual appeal and identification.
- Rectangular shape with 0.75" height: Supports stable food placement and stacking.
Ideal for institutional cafeterias requiring durable, easy-to-clean serving trays with reliable performance in high-traffic settings.
1814FG013 Technical Specs
The Carlisle 1814FG013 cafeteria tray employs a high-quality fiberglass material finished in a distinctive blue hue, engineered for commercial dishwashing cycles. It measures 18 inches in length, 14 inches in width, and 0.75 inches in height, weighing approximately 2.08 pounds, making it easy to handle yet sturdy enough for frequent use. The tray features a thermally stable design suitable for hot and cold food service, with dimensions optimized for stacking and storage efficiency. Its construction ensures consistent performance under rigorous cleaning protocols without cracking or warping. The tray’s NSF-approved design guarantees food safety, and its durable fiberglass composition provides excellent resistance to breakage and impact damage, supporting fast-paced workflow requirements.
- Material: Fiberglass with blue finish, NSF-approved
- Dimensions: 18" length × 14" width × 0.75" height
- Weight: 2.08 lbs for easy handling in active service
- Cleaning: Dishwasher safe with high durability for repeated cycles
- Working temperature: Suitable for hot and cold food applications
- Electrical compatibility: Not applicable
- Installation requirements: Handheld use, compatible with standard tray stations
- Construction & finish: Fiberglass with scratch-resistant blue coat
- Usage environment: Designed for high-traffic cafeterias and institutional kitchens
- Maintenance: Resistant to impact and stains, clean with standard dishwashing protocols
What is a commercial cafeteria tray?
A commercial cafeteria tray is a durable, food-grade serving platform designed for high-volume foodservice settings. It typically features a sturdy construction with materials such as fiberglass or melamine, optimized for repeated washing and impact resistance. The Carlisle 1814FG013 Glasteel™ Cafeteria Tray exemplifies this category with its rugged fiberglass design, measuring 18 inches by 14 inches, suitable for institutional dining environments like cafeterias, schools, or healthcare facilities. Its practical rectangular shape and lightweight profile support efficient service and stacking in busy food operations.
Top Foodservice Cafeteria Trays for Institutional Cafeterias
Designed for moderate throughput in institutional kitchens, the Carlisle 1814FG013 cafeteria tray combines rugged fiberglass durability and easy cleaning for reliable service in large dining operations. Carlisle’s model fits standard foodservice workflows, providing a dependable choice among commercial kitchen equipment for cafeteria settings and healthcare facilities.
- Operation Type — suitable for institutional cafeterias
- Kitchen Type — ideal for high-traffic dining areas
- Foodservice Category — smart choice for cafeteria and institutional use
- Workload Qualifier — supports moderate-volume meal service
- Use Case — effective for tray line operations and self-servicing
Why Choose Carlisle 1814FG013?
The Carlisle 1814FG013 cafeteria tray stands out through its rugged fiberglass construction, superior impact resistance, and NSF-approved safety for commercial dining. Its lightweight yet durable design supports fast-paced meal service workflows, while its dishwasher-safe surface ensures quick sanitation. Built to withstand the rigors of institutional environments, it offers enhanced longevity compared to standard plastic trays, especially in heavy-use settings.
- Self-contained design with fiberglass for impact resistance
- Lightweight construction promotes efficient handling
- Optimized dimensions for stacking and storage
- Dishwasher-safe for quick, thorough cleaning
- Enhanced durability compared to plastic alternatives
