Central Specialties 5900 37 Oz Hand Sanitizing Station Stand with Touch-Free Sensor

The Central Specialties 5900 Hand Sanitizer Dispenser & Stand is a commercial-grade hand sanitation solution designed for high-traffic foodservice environments. It features a touch-free sensor system with gel-only dispensing, optimizing hygiene protocols and reducing cross-contamination risks. The stand has a 37 oz. capacity, measuring 14" x 50" x 60"H, and is constructed from durable stainless steel. This unit offers an adjustable height feature, level indicator window, and security locking system, making it suitable for busy kitchens, healthcare facilities, and other public areas requiring reliable, hands-free sanitation stations. Its technical design ensures consistent dispenser operation with minimal maintenance and integrated safety features.

Top Central Specialties 5900 Features

The Central Specialties 5900 hand sanitizing station delivers a precise, touch-free gel dispenser with adjustable height for ergonomic access. Crafted from stainless steel for durability, it is engineered for medium-output workflows in fast-paced commercial foodservice settings. Its security lock and level indicator streamline maintenance, ensuring continuous operation in high-demand environments. The 37 oz. capacity accommodates frequent use, while the non-drip pump minimizes waste and mess, promoting sanitation efficiency.

• Touch-free sensor: Enables hygienic, contactless operation to reduce contamination risks
• Durable stainless steel: Ensures longevity in demanding foodservice environments
• Adjustable height: Fits varied user needs and setups with ease
• Non-drip pump: Prevents mess and promotes hygiene during gel dispensing
• Level indicator window: Simplifies refill management and maintenance tasks

Useful in fast-paced kitchens and sanitation stations where hygiene and reliability are critical

Central Specialties 5900 Technical Specs

The Central Specialties 5900 hand sanitizer dispenser stands 60 inches tall with a width of 14 inches and a depth of 50 inches, built from high-grade stainless steel finish for durability and corrosion resistance. It weighs approximately 32 lbs, ensuring stability during operation. The unit operates without electrical requirements, relying on a reliable touchless sensor system for gel dispensing, specifically designed for gel use only. Its dimensions facilitate versatile placement in various commercial environments, from kitchen entrances to restroom corridors. The security locking system ensures tamper resistance, while the adjustable height accommodates user preferences. Maintaining the unit involves routine cleaning with compatible disinfectants, and disassembly is straightforward for refill and maintenance tasks.

• Height: 60 inches for ergonomic accessibility
• Width & Depth: 14 inches x 50 inches for space-efficient placement
• Weight: 32 lbs for stability in high-traffic areas
• Material: Stainless steel finish for corrosion resistance and durability
• Capacity: 37 oz. gel dispenser for continuous use
• Operation Requirements: No electrical connection needed, sensor-based activation

What is a commercial Hand Sanitizing Station ?

A commercial hand sanitizing station is a standalone or wall-mounted unit designed for hygienic hand disinfection in high-traffic settings. It typically includes a touchless, sensor-activated dispenser that provides a controlled amount of hand sanitizer gel, with features such as adjustable height, tamper resistance, and refill indicators. The Central Specialties 5900 Hand Sanitizer Dispenser & Stand is an example optimized for busy foodservice establishments, healthcare facilities, and public venues. Its robust stainless steel construction and reliable gel-specific dispensing mechanism make it suitable for moderate to high-traffic applications, supporting sanitation protocols and workflow efficiency.

Top commercial Hand Sanitizer Stations for foodservice Settings

Constructed from stainless steel for durability, the Central Specialties 5900 provides reliable hygiene control in foodservice environments, fitting well in moderate workload kitchens and sanitation zones. Its robust sensor technology and adjustable stand make it suitable for a range of operational workflows in busy facilities, qualified for effective hygiene management in restaurant, healthcare, or institutional settings.

• Operation Type — designed for medium-volume foodservice environments
• Kitchen Type — suited for commercial kitchens, cafeterias, and prep areas
• Foodservice Category — ideal for sanitation stations in restaurants and cafeterias
• Workload Qualifier — supporting moderate throughput as part of hygiene protocols
• Use Case — suitable for frequent gel dispensing during busy shifts

Why Choose Central Specialties 5900 ?

Compared to other hand sanitizing stations, the Central Specialties 5900 offers a combination of robust stainless steel construction, precise sensor technology, and flexible features such as adjustable height and a level indicator. Its non-drip, gel-specific dispenser minimizes waste and mess, while its security locking system enhances sanitation integrity. This design supports efficient maintenance, reliable operation, and long-term durability, making it a preferred choice for high-traffic commercial foodservice environments seeking a dependable and hygienic hand sanitizer solution.

• Self-contained design: No electrical or plumbing connection required
• Robust stainless steel construction: Ensures longevity in demanding settings
• Moderate capacity: 37 oz. gel dispenser supports frequent use
• Hygienic, contactless operation: Reduces cross-contamination risks
• Adjustable height and security features: Optimize accessibility and tamper resistance