The Central Specialties 1170-1 Deluxe Tray Stand is a durable and functional piece of commercial kitchen equipment designed for efficient foodservice operations. This tray stand features an 18-1/2" by 17" top surface and stands at a height of 30", crafted with a hardwood frame finished in dark walnut for professional aesthetics. Its flat construction, rounded edges, and rivet-hinge construction enhance longevity and reduce chipping, making it ideal for high-wear environments. Equipped with washable brown straps measuring 2-1/4", it ensures secure tray placement and easy maintenance, providing a stable platform for meal service or food prep in busy kitchens or dining facilities.
Central Specialties 1170-1 Features
The 1170-1 Deluxe Tray Stand offers robust construction with a hardwood frame and rivet-hinge assembly, supporting frequent use in institutional or commercial foodservice settings. Its dimensions optimize space efficiency while providing a sturdy work surface. The washable straps facilitate quick cleaning after each shift, and rounded edges minimize chipping risk, ensuring durability throughout daily operation. Designed to integrate seamlessly into tray service workflows, it supports quick tray handling and storage in moderate-volume settings.
- Support load capacity: Supports multiple trays with stable 30" height
- Rivet-hinge construction: Ensures durable, wobble-free support
- Easy maintenance: Washable brown straps simplify sanitation routines
- Space-efficient design: 18-1/2" x 17" top fits tight kitchen spaces
- Designed for frequent handling: Rounded edges reduce chipping and wear
Suitable for tray service in high-traffic cafeterias and buffets
Central Specialties 1170-1 Technical Specs
This commercial grade tray stand features a wood construction with a dark walnut finish, measuring 17" in width, 18.5" in depth, and 30" in height. It weighs 9 lbs, designed for stable support in busy foodservice environments. The rivet-hinge construction ensures longevity, while rounded edges reduce chipping risks. No electrical requirements apply, and the unit's dimensions facilitate easy placement within compact kitchens or dining areas. Its washable brown straps allow quick sanitation, and the overall build prioritizes durability and ease of maintenance. The stand is suitable for supporting routine tray handling and storage, supporting moderate workloads with efficiency.
- Dimensions: 17" W x 18.5" D x 30" H
- Weight: 9 lbs
- Construction: Hardwood with rivet-hinge support
- Finish: Dark walnut
- Straps: Washable brown straps, 2-1/4" wide
- Material Safety: Wood construction, suitable for frequent cleaning
What is a commercial tray stand
A commercial tray stand is a specialized support unit designed to hold and organize serving trays in high-traffic foodservice environments. It provides a stable and accessible platform for trays during meal service, supporting efficient workflow in cafeterias, buffets, or catering operations. The Central Specialties 1170-1 Deluxe Tray Stand features a durable hardwood frame with easy-to-clean washable straps, making it ideal for supporting moderate throughput in busy kitchens or dining areas. Its compact size and robust construction ensure reliable performance in settings where tray handling speed and sanitation are critical for operational success.
Top tray stands for moderate-volume foodservice operations
Designed for consistent support and durability, the Central Specialties 1170-1 tray stand is ideal for mid-volume cafeteria and buffet service. Its sturdy construction, foldable design, and functional features support efficient tray handling in busy foodservice environments, making it a reliable choice for high-traffic dining facilities ensuring operational flow and sanitation.
- Moderate workload support for busy cafeteria environments
- Compact footprint suited for limited kitchen space
- Built with durable wood and rivet-hinge durability
- Supports quick cleaning with washable straps
- Designed for efficient tray organization and handling
Why Choose Central Specialties 1170-1?
Compared to standard tray stands, the Central Specialties 1170-1 offers superior craftsmanship with a hardwood frame, rivet-hinge durability, and a sleek dark walnut finish. Its flat, rounded-edge design reduces chipping and enhances longevity, while washable straps simplify maintenance. This model’s stability and easy handling improve workflow and sanitation in moderate-volume foodservice settings, making it a restaurant-ready solution that combines form and function effectively.
- Solid hardwood frame enhances longevity over cheaper materials
- Rivet-hinge construction ensures wobble-free support
- Dark walnut finish provides professional aesthetics
- Foldable design facilitates efficient storage
- Support durable operation with 30" height
