The Carter Hoffmann SR188_220-240/60/1 EnduraHeat Satellite Transport Cart is a robust, mobile heated cabinet designed for commercial foodservice environments requiring reliable temperature maintenance during transit or storage. Constructed with all stainless steel exterior and insulated walls, this unit efficiently preserves hot foods, featuring adjustable universal slides that accommodate six 18"x26" trays or twelve 12"x20" pans on 3-1/2" centers with 1-3/4" incremental adjustments. Its top-mounted heater ensures even heat distribution, supported by a sturdy design suitable for high-demand operations such as catering, banquet service, or centralized kitchen functions, with precise technical specifications for voltage, wattage, and insulation to meet professional standards.
Carter Hoffmann SR188_220-240/60/1 Features
The EnduraHeat Satellite Transport Cart by Carter Hoffmann is engineered for comprehensive mobile food holding, with heavy-duty stainless steel build for durability in high-volume environments. Its adjustable universal slides and insulated construction optimize workflow efficiency, enabling safe, temperature-controlled transport of meal service items. Designed for ease-of-use, the unit offers adjustable slide spacing for different tray sizes, facilitating quick loading and cleaning—ideal for operations demanding reliable, versatile holding solutions.
- Heavy-duty stainless steel construction for maximum durability in demanding kitchens
- Adjustable universal slides support six 18"x26" trays or twelve 12"x20" pans
- Insulated design with top-mounted heater ensures uniform heat distribution and retention
- On-center slides adjustable on 1-3/4" centers simplifies accommodating various foodservice items
- Six 6" swivel casters enable smooth mobility and ease of repositioning within busy kitchens
Designed for transport and temporary holding, this heated cart enhances workflow in high-volume catering or hospital settings.
Carter Hoffmann SR188_220-240/60/1 Technical Specs
The SR188_220-240/60/1 model by Carter-Hoffmann features a 1-compartment configuration with full-door solid stainless steel construction, measuring 31.75" wide, 35" deep, and 45.13" high with an adjustable height range of 43" to 48". Powered by 220-240V at 60Hz and equipped with a top-mounted heater, it consumes approximately the same wattage specified in the product details, ensuring robust heat capability for continuous operation. The unit weighs 285 lbs, incorporating insulation that maintains safe operating temperatures and facilitates efficient cleaning with stainless steel surfaces. Its UL EPH listing confirms compliance with electrical safety standards, suitable for demanding commercial kitchens requiring reliable, high-capacity mobile heating solutions.
- Electrical Requirements: 220-240V, 60Hz, single-phase, 285 lbs weight
- Cooling Method: Not applicable (heating unit)
- Refrigeration Type: Not applicable
- Operational Range: Designed for maximum safe temperature operation for food safety
- Construction & Finish: All stainless steel exterior with insulated walls
- Dimensions: Width 31.75", Depth 35", Height 45.13"
- Temperature Resistance: Suitable for high-volume hot food transport with consistent heat delivery
- Cleaning & Maintenance: Easy to disassemble, stainless steel surfaces for sanitation
- Usage Compatibility: Ideal for mobile food holding in catering, banquet, or healthcare foodservice
- Electrical Compatibility: Electrical connection to 220-240V supply for high performance
- Clearance & Placement: Minimum 4" airflow clearance recommended for ventilation
- Mobility: Equipped with 6" swivel casters for versatile positioning
- Drainage & Cleaning: Accessible for routine sanitation, stainless steel surfaces resist staining
- Power Consumption: Approximate wattage aligns with continuous heating requirements
What is a commercial heated transport cart
A commercial heated transport cart is a professional-grade mobile equipment designed for heated food storage and transport within foodservice operations such as catering, hospitals, or large kitchens. It utilizes insulation and integrated heating systems to maintain safe serving temperatures, often featuring adjustable slides and durable stainless steel construction. The Carter Hoffmann SR188_220-240/60/1 model exemplifies this equipment, offering secure, temperature-controlled mobility for hot foods, supporting efficient workflow and food safety in mid-volume catering or healthcare settings.
Top heated transport carts for mid-volume catering and healthcare kitchens
Built with all stainless steel durability, these mobile heated cabinets facilitate reliable hot food transport, ideal for catering, banquet service, and healthcare meal delivery. Carter Hoffmann SR188_220-240/60/1 models support adjustable trays, precise temperature control, and robust mobility, ensuring consistent service in demanding commercial foodservice environments.
- Operation type — mid-volume catering, healthcare facilities
- Kitchen type — portable solutions for busy kitchens
- Foodservice category — mobile heated food transport
- Workload qualifier — moderate throughput needs
- Use case — efficient, temperature-controlled meal delivery
Why Choose Carter Hoffmann SR188_220-240/60/1
Compared to other mobile heated carts, this model combines durable all stainless steel construction, adjustable slide spacing, and reliable heat retention, ensuring consistent performance and ease of maintenance. Its thoughtful design supports efficient workflow, with robust mobility and precise temperature control that enhances food safety and presentation in high-demand settings.
- Compact footprint with full stainless steel build for longevity
- Adjustable universal slides for flexible food accommodation
- Insulated with top-mounted heater for uniform heating
- Six swivel casters for optimal mobility and stability
- UL EPH listed for electrical safety compliance