The Carter Hoffmann OTD1622 Open Tray Dispenser is a professional-grade foodservice solution designed for the efficient storage and retrieval of 16" x 22" trays. Constructed with a durable stainless steel welded tubular frame, this mobile tray rack provides stability and ease of movement in high-traffic commercial kitchens. Its adjustable configuration accommodates various tray types, making it ideal for hospitals, cafeterias, and institutional dining facilities that require reliable, space-efficient tray dispensing capabilities. With a height of 36.25 inches, width of 27 inches, and depth of 21 inches, the OTD1622 ensures compatibility with standard tray sizes and optimized workflow integration in busy foodservice environments.
Top Carter Hoffmann OTD1622 Features
The Carter Hoffmann OTD1622 open tray dispenser features a robust stainless steel exterior, offering corrosion resistance and long-term durability suitable for daily sanitation routines. Its adjustable tray racks facilitate quick reconfiguration for various tray sizes, supported by easy-to-clean welded construction. The unit's mobile design with five all-swivel casters featuring a pulley style self-leveling system ensures smooth maneuverability in compact or expansive kitchens. This tray rack's lightweight, yet sturdy, build enhances workflow efficiency in moderate-volume foodservice settings, allowing for streamlined tray management and ergonomic operation.
- Open cabinet style: facilitates quick tray access and inventory management
- Durable stainless steel: withstands rigorous cleaning and frequent use
- Mobility with swivel casters: enables effortless repositioning within kitchen spaces
- Adjustable tray configuration: adapts to multiple tray types and sizes
- Self-leveling pulley system: maintains stability during movement and operation
Designed for high-efficiency tray dispensing in institutional environments requiring reliable, adjustable storage solutions.
Carter Hoffmann OTD1622 Technical Specs
The Carter Hoffmann OTD1622 open tray dispenser operates without electrical requirements, relying solely on its engineered mobility and structural features. Its stainless steel construction ensures excellent corrosion resistance and an easy surface for cleaning, compatible with standard commercial sanitation procedures. This model weighs 140 lbs and measures 27 inches wide by 21 inches deep and 36.25 inches high, fitting well within typical kitchen layouts. The unit's tray capacity supports a single stack of 16" x 22" trays, with a robust welded frame designed to sustain daily commercial use. Its modular design allows for straightforward maintenance, with disassembly options for routine cleaning and parts replacement. The unit is suitable for moderate throughput applications, especially in institutional settings requiring dependable tray access and minimal operational downtime.
- Weight: 140 lbs for stability and durability
- Dimensions: 27" W x 21" D x 36.25" H for space efficiency
- Construction: All stainless steel exterior for corrosion resistance
- Tray Capacity: Single stack for 16" x 22" trays
- Mobility: Five swivel all casters with pulley-based self-leveling system
- Compatibility: Suitable for standard commercial tray sizes and workflow integration
What is a commercial tray dispenser?
A commercial tray dispenser is a heavy-duty storage and dispensing unit designed for high-traffic foodservice establishments. It facilitates efficient tray handling and organization by providing quick access, adjustable configuration, and durable construction. Typically installed in cafeterias, hospitals, or institutional kitchens, the Carter Hoffmann OTD1622 tray rack ensures consistent workflow and sanitation. Its stainless steel welded frame, mobility features, and tray capacity make it suitable for moderate to high-volume operations requiring reliable, hygienic tray management solutions.
Top commercial tray dispensers for foodservice operations
Constructed with high-quality stainless steel and engineered for reliable performance, the Carter Hoffmann OTD1622 tray rack supports steady tray management in institutional kitchens. Its adjustable, mobile design allows smooth workflow integration, making it ideal for moderate-volume foodservice applications such as cafeterias and hospitals. Designed for durability and efficiency, Carter Hoffmann’s model ensures long-term operational value in demanding environments.
- Operation Type — suitable for moderate throughput in institutional settings
- Kitchen Type — fits compact and busy commercial kitchen workflows
- Foodservice Category — ideal for hospitals and cafeteria tray management
- Workload Qualifier — optimized for consistent daily use
- Use Case — supports ergonomic tray handling and inventory control
Why Choose Carter Hoffmann OTD1622?
Why select the Carter Hoffmann OTD1622 over similar tray dispensers? Its welded stainless steel construction ensures longevity and ease of sanitation, while its adjustable configuration makes it flexible for various tray sizes. The unit’s pully self-leveling casters provide effortless movement in tight kitchen spaces, reducing operational strain. Designed specifically for commercial kitchen environments, it combines durability with streamlined workflow, improving tray management efficiency without sacrificing stability or hygiene.
- Built with all stainless steel: enhances durability and sanitation
- Self-leveling swivel casters: support smooth, controlled movement
- Adjustable tray configuration: accommodates multiple tray types
- Compact footprint: enables optimal use of limited space
- Heavy-duty welded frame: provides long-term stability in busy kitchens
