Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Carter Hoffmann mobile heated cabinets.

  • Authorized Carter Hoffmann dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Carter Hoffmann HL8-8_220-240/60/1 mobile heated cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert
Free Shipping
$6,608.00 $13,215.00
You save $6,607.00 (50%)

FREE Delivery to:

Why you’ll love it

RestaurantSupply.com is your trusted source for Carter Hoffmann mobile heated cabinets.

  • Authorized Carter Hoffmann dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Carter Hoffmann HL8-8_220-240/60/1 mobile heated cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Carter Hoffmann HL8-8_220-240/60/1 28 Inch Heated Cabinet Mobile Stainless Steel with Solid Door

Carter Hoffmann  |  MFG #: HL8-8_220-240/60/1  |  Item #: 162576
Item: #162576

Technical details
Manufacturer Carter-Hoffmann (Middleby)
Model Number HL8-8_220-240/60/1
Manufacturer Part # HL8-8_220-240/60/1
Slide Centers Adjustable On 3"
Height 43" - 48"
Section 1 Section
Size 1 Compartment
Door Style Full Door(s)
Heater Top Mounted
Door Type Solid
Exterior Finish All Stainless Steel Exterior
Insulation Insulated
Height 45.5"
Width 28"
Depth 33.06"
Weight 322 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Carter Hoffmann HL8-8_220-240/60/1 HotLOGIX Holding Cabinet-HL8 Series is a commercial-grade mobile heated cabinet designed for precise temperature maintenance and efficient food holding. Featuring a single, insulated, 1/2 height compartment, it supports either (16) 12" x 20" or (8) 18" x 26" pans, facilitating versatile foodservice operations. Constructed with all stainless steel exterior and top-mounted forced air heating, this unit ensures durability and consistent heat distribution, ideal for high-volume restaurant kitchens, catering, and institutional foodservice environments. With digital controls and universal pan slides, it offers streamlined workflow management and quick adjustments, making it an essential component in professional foodholding setups. Its technical specifications include a height of 45.5", width of 28", depth of 33.06", and a weight of 322 lbs, supporting robust, reliable operation in demanding commercial settings.

Top Carter Hoffmann HL8-8_220-240/60/1 Features

The Carter Hoffmann HL8-8_220-240/60/1 HotLOGIX Holding Cabinet offers advanced climate control with digital precision for commercial foodservice. Its insulated design maintains consistent temperatures, while stainless steel construction guarantees durability. The universal pan slides simplify load management, and the top-mounted heater ensures rapid, even heating. User-friendly digital controls facilitate quick adjustment, supporting medium workload environments in busy kitchens. Its robust build and versatile capacity make it ideal for catering, institutions, and concession stands.

  • Capacity: Supports (16) 12" x 20" or (8) 18" x 26" pans for flexible load management
  • Material: All stainless steel exterior for corrosion-resistant durability
  • Ease of Use: Digital controls enable precise temperature adjustments and monitoring
  • Maintenance: Reversible solid door simplifies cleaning and servicing
  • Workflow Integration: Universal pan slides streamline food loading and retrieval in high-traffic kitchens

Ideal for medium-volume food holding applications in professional kitchens requiring reliable, versatile equipment.

Carter Hoffmann HL8-8_220-240/60/1 Technical Specs

The Carter Hoffmann HL8-8_220-240/60/1 is equipped with a 220-240V, 60Hz, single-phase electrical system, drawing approximately 5.4 amps and consuming around 0.9 kWh per hour. It features an air-cooled, self-contained refrigeration and heating system with a top-mounted heater that ensures uniform temperature distribution. The unit’s insulated stainless steel exterior measures 28" wide, 33.06" deep, and 45.5" high, supporting a weight of 322 lbs. Its durable construction includes adjustable slide centers on 3" spacings, facilitating precise accommodation of various pan sizes. The cabinet operates within a temperature range suitable for holding hot foods safely at a maximum surface temperature of approximately 180°F (82°C). Designed for ease of cleaning and maintenance, the recessed door and accessible controls promote sanitation and serviceability. The unit is UL and cULus listed, with high-quality construction suitable for demanding commercial environments.

  • Electrical Requirements: 220-240V, 60Hz, single-phase, 5.4A, 0.9 kWh/hour
  • Cooling Method: Air-cooled, self-contained system ensures quick temperature recovery
  • Construction: All stainless steel exterior with insulated design for durability and heat retention
  • Product Capacity: Supports (16) 12" x 20" or (8) 18" x 26" pans for flexible catering and foodholding use
  • Dimensions & Weight: 28" W x 33.06" D x 45.5" H, weighing 322 lbs for robust installation
  • Temperature Range: Maintains safe food holding temperatures up to approximately 180°F (82°C)
  • Operation & Maintenance: Digital controls with field-reversible solid door for easy cleaning
  • Certification: UL and cULus listed for compliance with industry standards

Electrical Connection: Requires proper 220-240V power outlet; suitable for permanent installation with clear airflow

Ventilation & Clearance: Minimum 2" clearance for optimal airflow and heat dissipation

Installation Environment: Indoor use, stable surface required for reliable operation

Cleaning Method: Disassemble door for routine cleaning; stainless steel surfaces support hygienic maintenance

Workflow Compatibility: Designed to integrate seamlessly within medium-volume foodservice operations

What is a commercial heated holding cabinet?

A commercial heated holding cabinet is a specialized appliance used in professional foodservice environments to maintain cooked foods at safe, serving temperatures for extended periods. It features insulated, temperature-controlled compartments, often with digital controls for precise regulation. The Carter Hoffmann HL8-8_220-240/60/1 is a mobile unit with a single compartment capable of holding multiple pans, designed for easy use and reliable performance in busy kitchens, catering operations, and institutional settings where food presentation and safety are critical.

Top heated cabinets for foodholding in commercial kitchens

Designed for medium-volume foodholding, Carter Hoffmann HL8-8_220-240/60/1 heated cabinets combine durable stainless steel construction and precise digital controls, suitable for professional kitchens, catering, and institutional foodservice. Carter-Hoffmann products like this model facilitate efficient workflow and temperature consistency, ensuring high-quality food presentation in demanding environments.

  • Operation type — suitable for catering and institutional foodservice
  • Kitchen setting — designed for compact, high-traffic kitchens
  • Foodservice category — ideal for holding hot prepared foods
  • Workload qualifier — supports moderate throughput operations
  • Use case — effective for holding and presenting pre-cooked menu items

Why Choose Carter Hoffmann HL8-8_220-240/60/1

Compared to similar commercial heated cabinets, the Carter Hoffmann HL8-8_220-240/60/1 offers robust stainless steel construction, precise digital controls, and versatile capacity. Its insulated, manually reversible door and universal pan slides improve operational efficiency and sanitation in busy foodservice environments. Built for durability and consistent performance, it supports reliable hot holding for medium-volume service settings.

  • Compact footprint with high capacity for efficient workflows
  • All stainless steel exterior for corrosion resistance and longevity
  • Digital controls enable precise temperature regulation and monitoring
  • Field-reversible solid door simplifies cleaning and service access
  • Top-mounted heater ensures rapid heat recovery and uniformity

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Carter Hoffmann HL8-8_220-240/60/1 HotLOGIX Holding Cabinet-HL8 Series
Carter-Hoffmann (Middleby)

Carter Hoffmann HL8-8_220-240/60/1 28 Inch Heated Cabinet Mobile Stainless Steel with Solid Door

$6,608.00 $13,215.00

Carter-Hoffmann (Middleby), HL8-8_220-240/60/1, hotLOGIX Holding Cabinet-HL8 Series, one compartment, 1/2 height, insulated, (16) 12" x 20" or (8) 18" x 26" pan capacity, universal pan slides, (1) solid field reversible door, digital controls, top-mount forced air heating system, stainless steel construction, 5" swivel casters (2 with brakes), cULus, UL EPH Classified