The Carter Hoffmann ETD1418 Enclosed Tray Dispenser is a commercial-grade storage and dispensing solution designed specifically for 14"x18" trays used in foodservice operations. Constructed with an all stainless steel exterior, this mobile tray rack offers durability and sanitation suitable for high-demand kitchen environments. Its adjustable configuration accommodates different tray types, making it versatile for various service workflows. Featuring a sleek enclosed cabinet style, the ETD1418 ensures organized, protected tray storage while facilitating efficient access in busy hospitality settings. With a weight of 150 lbs and dimensions of 27" width by 21" depth by 38" height, it is engineered for stability and ease of integration into existing kitchen layouts. This model is ideal for institutional kitchens, catering, and cafeteria operations requiring durable tray handling under moderate throughput conditions.
Top Carter Hoffmann ETD1418 Features
The Carter Hoffmann ETD1418 tray dispenser delivers a robust, all stainless steel construction with adjustable tray compatibility and a self-leveling swivel caster system. Its enclosed cabinet design facilitates sanitation and protection, suitable for busy commercial kitchens. The unit’s mobility and adjustable features support flexible workflow integration, enabling quick replenishment and organized storage for 14"x18" trays.
- Enclosed cabinet for sanitary storage— maintains clean and organized trays.
- All stainless steel exterior for durability— withstands rigorous foodservice environments.
- Adjustable tray compatibility— fits various tray types with ease.
- 5" all swivel casters with pulley-style leveling— simplifies mobility and positioning on uneven floors.
- Compact footprint (27" W x 21" D x 38" H)— integrates seamlessly into standard kitchen layouts.
Ideal for foodservice operations requiring reliable, durable tray dispensing solutions in moderate-volume environments.
ETD1418 Technical Specs
The Carter Hoffmann ETD1418 utilizes a self-contained refrigeration system with an all stainless steel exterior finish, designed for durability and ease of cleaning. It operates on a standard electrical supply, compatible with typical commercial kitchen wiring specifications, providing reliable performance with an approximate weight of 150 lbs. The unit’s dimensions—27" width, 21" depth, and 38" height—allow for efficient space utilization. Its enclosed cabinet design ensures food safety and sanitation, suitable for foodservice settings such as cafeterias, institutional kitchens, and catering operations. The tray dispenser accommodates one stack of 14"x18" trays, with a product category of tray rack/dispenser, optimized for moderate throughput. The stainless steel construction, coupled with adjustable tray compatibility and mobile caster system, supports flexible workflow and efficient food handling in a variety of commercial environments.
- Electrical Requirements: Standard commercial power, specifics vary per installation.
- Cooling Method: Self-contained refrigeration system.
- Construction & Finish: All stainless steel exterior for durability and sanitation.
- Dimensions: 27" W x 21" D x 38" H; Weight: 150 lbs.
- Mobility Features: 5" all swivel casters with pulley-style self-leveling system.
- Tray Capacity: One stack of 14"x18" trays; tray dispenser stacks: 1.
What is a commercial tray dispenser
A commercial tray dispenser is a storage and dispensing unit designed for efficient organization and quick access to foodservice trays. Such equipment, including models like the Carter Hoffmann ETD1418, typically features durable materials such as stainless steel and incorporates adjustable and mobile components to suit various kitchen workflows. Installed in cafeterias, catering facilities, or institutional kitchens, it optimizes tray handling for moderate-volume service, ensuring sanitation, ease of replenishment, and space efficiency under demanding operational conditions.
Top storage and dispensing solutions for foodservice operations
The Carter Hoffmann ETD1418 provides a reliable, all stainless steel tray storage solution for moderate-volume food service operations, combining durability and mobility to streamline tray handling in cafeteria settings. Designed for ease of use and efficient workflow integration, it suits institutional and catering environments where organized, sanitary tray dispensing is essential.
- Operation Type — designed for cafeteria, catering, institutional kitchens
- Kitchen Type — suitable for compact commercial spaces with limited floor space
- Foodservice Category — ideal for tray storage and quick access in moderate throughput facilities
- Workload Qualifier — supports moderate daily tray handling volumes
- Use Case — ideal for organized tray dispensing in institutional settings
Why Choose Carter Hoffmann ETD1418
The Carter Hoffmann ETD1418 distinguishes itself through a rugged all stainless steel exterior, adjustable tray compatibility, and mobile design features. Its enclosed cabinet provides sanitation and protection, while pulley-style self-leveling casters facilitate effortless repositioning. This model enhances operational efficiency and tray presentation in demanding foodservice environments, setting it apart from typical tray racks and dispensers.
- Self-contained refrigeration enhances food safety and sanitation
- Solid stainless steel construction ensures longevity and durability
- Adjustable tray compatibility simplifies replacement and reconfiguration
- Mobile with pulley-style leveling for flexible kitchen layout adaptation
- Compact footprint optimizes space in busy commercial kitchens
