The Carter Hoffmann ESDTT20 Economy Patient Tray Cart is a commercial-grade stainless steel meal delivery cabinet designed for efficient hospital or healthcare facility operations. This model features a single hinged door with corner bumpers, providing durable protection and easy access to stored trays. With adjustable slide-in tray supports accommodating 14"x18" and 15"x20" trays, it offers a capacity of up to 20 patient meals, making it suitable for mid-volume patient meal service environments. Its robust stainless steel construction ensures longevity, ease of cleaning, and resistance to corrosion, aligning with standards for food safety and sanitation. The cart's technical specifications include a height range of 61" to 66", a width of 27.88", a depth of 35.5", and a weight of 368 lbs, making it a reliable component for healthcare foodservice workflows requiring organized tray management in a hygienic, space-efficient setup.
Top Carter Hoffmann ESDTT20 Features
This patient tray cart features a sturdy stainless steel build with corner bumpers, ensuring durability and injury prevention in busy healthcare settings. Adjustable tray slides accommodate various tray sizes, optimizing workflow and storage efficiency. Its single hinged door simplifies cleaning and maintenance, while the slide-in trays facilitate swift patient meal delivery. Designed for moderate throughput, it integrates seamlessly with meal service operations requiring organized, sanitary tray handling.
- Robust stainless steel construction offers corrosion resistance in healthcare environments
- Adjustable tray slides accept 14"x18" and 15"x20" trays for versatile use
- Corner bumpers prevent damage during transport or storage
- Single hinged door supports easy access and sanitation
- Capacity of 20 trays facilitates organized meal distribution in healthcare facilities
Ideal for healthcare facilities needing reliable patient meal transport and storage with space-efficient design.
Carter Hoffmann ESDTT20 Technical Specs
The Carter Hoffmann ESDTT20 features a self-contained, stainless steel construction designed for longevity and easy cleaning. It operates with a standard voltage compatible with typical hospital electrical setups, supporting reliable performance for daily meal delivery. The cart's dimensions include a width of 27.88", depth of 35.5", and height adjustable between 61" and 66", with a total weight of 368 lbs. It is engineered to hold up to 20 trays, each adjustable for various tray sizes, with a capacity optimized for moderate foodservice workloads. The unit's durable steel withstands frequent use, with corner bumpers and an easy-to-maintain hinged door, ensuring sanitation and safety in clinical environments. This model ships within approximately 4-5 weeks, with a freight class of 100, and does not require complex installation or additional utilities beyond standard electrical hookup.
- Electrical Requirements: Standard hospital-grade voltage; specifics not provided
- Construction: Stainless steel, corrosion-resistant, 16-gauge gauge
- Dimensions: 27.88" W x 35.5" D x 61–66" H
- Capacity: 20 trays with adjustable slides for 14"x18" and 15"x20" trays
- Weight: 368 lbs for durable transport and stability
- Shipping Time: Typically ships within 4-5 weeks
- Food Safety: Designed for easy cleaning; materials compatible with sanitation routines
What is a commercial patient tray cart?
A commercial patient tray cart is a durable, metal storage and transportation unit used in healthcare foodservice operations to organize and deliver patient meals efficiently. The Carter Hoffmann ESDTT20 is a stainless steel cabinet with a hinged door and adjustable tray slides, supporting up to 20 trays of various sizes. Typically installed in hospitals or clinics, it facilitates organized meal delivery in moderate-volume settings, ensuring sanitation, ease of cleaning, and streamlined workflow for clinical nutrition teams.
Top meal delivery carts for healthcare facilities
Designed for structured healthcare foodservice, these commercial meal delivery carts ensure reliable, organized patient meal transport in moderate workloads without compromising sanitation or durability. Carter Hoffmann ESDTT20, with its stainless steel build and adjustable trays, fits efficiently in hospital kitchens for single-shift meal service operations.
- Operation Type — suitable for hospitals and healthcare institutions
- Kitchen Type — ideal for compact hospital foodservice areas
- Foodservice Category— optimized for patient meal delivery
- Workload Qualifier — moderate throughput handling
- Use Case — effective in clinical environments requiring organized tray management
Why Choose Carter Hoffmann ESDTT20
Compared to similar patient tray carts, the Carter Hoffmann ESDTT20 offers superior stainless steel durability, adjustable tray supports, and a space-efficient design. Its hinged door simplifies maintenance, and corner bumpers prevent damage, enhancing longevity and sanitation. This model supports smooth workflow integration for healthcare foodservice operations, improving efficiency and hygiene standards in clinical tray management.
- Self-contained single-door design supports compact kitchen layouts
- Robust stainless steel construction ensures long-term durability
- Adjustable tray slides optimize for various tray sizes
- Corner bumpers prevent accidental damage during transport
- Designed for moderate-traffic healthcare environments
