The Carter Hoffmann EPD3S9 Enclosed Plate Dispenser is a commercial-grade, all stainless steel foodservice apparatus designed to efficiently store and dispense 9" round plates in high-traffic environments. This three-silo, self-contained system enhances workflow by organizing plates within a durable, sanitary enclosure. Its compact footprint and precise construction make it ideal for institutional kitchens, cafeterias, and catering operations seeking reliable, easy-to-maintain serving solutions with a capacity suited for medium-volume throughput.
Carter Hoffmann EPD3S9 Features
This enclosed plate dispenser offers a robust, stainless steel build with three separate compartments, facilitating organized storage for 9" round plates. The unit includes 5" casters with brakes for mobility, ensuring stability during operation. Designed for user-friendly maintenance, it integrates seamlessly into busy foodservice setups, enabling quick plate access while maintaining sanitation standards. Suitable for mid-volume foodservice settings, it supports efficient workflow and minimizes table clutter with its enclosed, durable configuration.
- Enclosed design with stainless steel construction for superior durability and sanitation
- 3-silo configuration to organize multiple plate stacks efficiently
- Mobility with 5" casters featuring brakes for effortless repositioning
- Designed for 9" round plates with adjustable compartment capacity
- UL EPH compliant safety features for commercial kitchen environments
Optimized for cafeterias and institutional dining halls where reliable plate dispensing is required.
Carter Hoffmann EPD3S9 Technical Specs
The Carter Hoffmann EPD3S9 operates with a standard electrical setup compatible with typical commercial kitchen requirements, featuring UL EPH safety certification. Constructed entirely from stainless steel with precise dimensions of 53.13" W x 23.13" D x 41.88" H and a weight of 208 lbs, this dispenser supports medium-demand workloads. Its self-contained, all-metal design ensures long-term durability while maintaining high hygiene standards. The unit’s three compartments accommodate plates up to 9" in diameter, providing efficient storage for multi-meal service needs. Designed for ease of cleaning and maintenance, it includes features such as disassembly compatibility and a straightforward sanitation routine. Electrical specifications typically follow standard commercial service parameters, while its construction suits operating temperatures and physical handling in busy foodservice environments. The unit’s propitious balance of size, capacity, and safety make it a versatile addition to institutional kitchens and catering operations.
- Electrical Requirements: Standard commercial voltage (V), frequency (Hz), phase, and amperage
- Construction & Finish: Stainless steel exterior with durable, food-safe finish
- Dimensions: 53.13" W x 23.13" D x 41.88" H
- Weight: 208 lbs (product weight)
- Plate Capacity: Accommodates 9" plates in three compartments
- Food Safety Compliance: All stainless steel construction supports sanitation and cleaning routines
- Electrical Compatibility: Must be connected to standard 208-240V power supply
- Installation Space: Requires adequate clearance for mobility and maintenance access
- Drainage & Ventilation: Suitable airflow ensures proper operation, no water cooling involved
- Maintenance Access: Disassembly for cleaning and repair without specialized tools
- Workspace Integration: Fits into standard kitchen layouts with consideration for mobility and placement
What is a commercial plate dispenser?
A commercial plate dispenser is a specialized foodservice equipment designed to store, organize, and dispense plates efficiently in high-volume dining environments. Made primarily from stainless steel for durability and hygiene, these systems support quick access to plates during busy service periods. The model Carter Hoffmann EPD3S9 is a self-contained, enclosed dispenser with three compartments, suitable for 9" round plates, ideal for cafeterias, catering services, and institutional kitchens requiring reliable plate handling and sanitation in medium-volume workflows.
Top Plate Dispensers for Medium-Volume Foodservice Settings
Designed for medium-use operations, the Carter Hoffmann EPD3S9 offers robust, commercial-grade construction with precise organization. Its three-silo, stainless steel design and mobile capability ensure efficient workflow in institutional kitchens and cafeterias, supporting reliable plate dispensing and sanitation for daily service needs.
- Medium-volume operations — supports 9" plate storage
- Commercial kitchen compatibility — built from stainless steel
- Versatile foodservice category — suited for cafeterias and catering
- Moderate throughput — optimized for steady daily use
- Efficient workflow — supports organized plate accessibility and sanitation
Why Choose Carter Hoffmann EPD3S9 ?
Compared to similar plate dispensers, the Carter Hoffmann EPD3S9 stands out with its all-stainless steel construction, durability, and three-compartment design. Its mobility with brake-equipped casters and UL safety compliance support reliable, safe, and organized operations, enhancing sanitation and workflow efficiency in high-demand settings without excess complexity.
- All stainless steel construction ensures longevity and hygiene
- Self-contained, enclosed design promotes sanitation and safety
- Compact footprint fits seamlessly into institutional kitchens
- Mobility features enable flexible placement and cleaning access
- Supports up to 9" plates with adjustable compartment capacity