Carter Hoffmann EPD3S10 53 Inch Enclosed Plate Dispenser with 3 Silo Stainless Steel

The Carter Hoffmann EPD3S10 Enclosed Plate Dispenser is a professional-grade mobile foodservice equipment designed for efficient presentation and dispensing of 10-inch round plates. Constructed entirely from durable stainless steel, this three-silo unit offers optimal sanitation and longevity. Equipped with 5-inch casters featuring brakes, it facilitates easy mobility and stability across commercial kitchen environments. The EPD3S10 model integrates seamlessly into busy foodservice operations, providing a compact footprint for streamlined tray and dish management in various hospitality settings.

Top Carter Hoffmann EPD3S10 Features

The EPD3S10 enclosed plate dispenser features a stainless steel enclosure with three compartments, facilitating organized and hygienic storage of 10" round plates. Its all-metal construction ensures durability in demanding commercial environments, while the 5" brake casters promote ease of movement and stability. Designed for quick access and ergonomic use, this unit supports high-volume foodservice workflows. Its self-contained design simplifies installation and cleaning, making it suitable for back-of-house and serving areas in restaurants or cafeterias.

• Enclosed design with stainless steel construction: ensures durability and sanitation in high-use settings
• Three silos for 10" plates: maximizes storage capacity for efficient service
• 5" casters with brakes: enables smooth mobility with stability during operation
• All stainless steel components: simplifies cleaning and resists corrosion
• Compact footprint with ergonomic access: enhances workflow in space-constrained kitchens

Ideal for mid-volume restaurant and catering operations requiring reliable plate dispensing solutions

EPD3S10 Technical Specs

The Carter Hoffmann EPD3S10 operates on a standard electrical connection, featuring UL EPH listing, with no specific voltage or wattage detailed but designed for typical foodservice requirements. Its all-stainless steel construction ensures longevity and ease of sanitation, with dimensions of 53.13" width, 23.13" depth, and 41.88" height, and a weight of 210 lbs. The three-compartment enclosure supports integrated storage of round plates ranging from 10" to 12" in diameter, suitable for various serving needs. Its self-contained design eliminates the need for external cooling, while the rugged casters facilitate repositioning within busy kitchens. This model's durable construction withstands rigorous daily use and cleaning routines, optimizing workflow efficiency in high-demand settings.

• Electrical Requirements: UL EPH listing; typical commercial connection
• Construction & Finish: All stainless steel for durability and sanitation
• Dimensions: 53.13" W x 23.13" D x 41.88" H
• Weight: 210 lbs approx., designed for professional installation
• Capacity: Stores and dispenses three stacks of 10" plates
• Mobility: Heavy-duty 5" casters with brakes for stability and positioning

What is a commercial plate dispenser

A commercial plate dispenser is a durable foodservice device designed for organized storage and quick dispensing of plates in high-volume settings. The Carter Hoffmann EPD3S10 specifically features a self-contained, all-stainless steel enclosure with three compartments for 10" round plates, optimized for mid-volume restaurant or catering environments. Installed in prep or service areas, it provides efficient tray management, supporting rapid meal throughput and maintaining sanitary conditions for consistent presentation and service efficiency.

Top Plate Dispensers for Foodservice Operations

Built for moderate-throughput kitchens, the Carter Hoffmann EPD3S10 offers a robust, space-efficient solution ideal for hospitality environments requiring organized plate handling and enhanced hygiene. Designed for installation in restaurant back-of-house and catering setups, this model delivers reliable performance and straightforward maintenance, supporting operational workflows in mid-volume foodservice facilities.

• Moderate throughput — suitable for busy restaurant back-of-house
• Compact footprint — fits within space-constrained kitchens
• Foodservice category — optimized for plate and dish management
• Reliable operation — all stainless steel build resists wear
• Ease of maintenance — simple cleaning and component access

Why Choose Carter Hoffmann EPD3S10

Designed with durability and practicality in mind, the Carter Hoffmann EPD3S10 features all stainless steel construction, ensuring longevity and sanitation. Its three-silo configuration enhances organization and throughput, while the mobility of the casters supports flexible placement within busy commercial kitchens. The self-contained, all-metal design simplifies maintenance and cleaning, making it ideal for high-demand foodservice settings seeking reliable plate dispensing solutions.

• Self-contained, all stainless steel structure provides longevity and sanitation
• Three silo configuration optimizes storage and workflow efficiency
• Heavy-duty casters with brakes enable easy repositioning and stability
• Compact, space-saving footprint for versatile installation
• Designed for demanding restaurant and catering environments