The Carter Hoffmann E8639H_120/60/1 Storage Cabinet Heated Enclosed Style With Hinged Doors is a commercial-grade heated storage solution designed for foodservice environments requiring precise temperature maintenance. Constructed from durable aluminum with extruded side panels, this cabinet features a single section with full hinged doors, optimized for space efficiency and user accessibility. Capable of accommodating 34 standard 18" x 26" trays with 1-1/2" centers, it offers reliable heated enclosure to prevent food cooling or spoilage during holding or transit, making it ideal for restaurant kitchens, catering operations, and healthcare facilities. Overall dimensions are 69-3/8" high, 30" deep, and 23-3/4" wide, with a weight of 151 lbs, and it is equipped with a bottom-mounted heater for consistent heat distribution, suitable for medium-volume foodholding applications.
Top Carter Hoffmann E8639H_120/60/1 Features
The Carter Hoffmann E8639H_120/60/1 heated enclosed storage cabinet provides reliable temperature control in foodservice settings, featuring aluminum construction and hinged solid doors for durability and easy access. Its capacity supports multiple trays, ideal for holding pre-portioned foods, and the non-insulated design ensures energy-efficient operation. Designed for mid-volume workflows, it facilitates efficient kitchen throughput, with robust mounting and maintenance features tailored for demanding restaurant and catering applications.
- Robust aluminum construction ensures long-term durability in busy environments
- Hinged solid doors provide simple, secure access to stored food
- Holds 34 standard trays with precise 1-1/2" centers for versatile food storage
- Bottom-mounted heater for consistent temperature maintenance
- Exceeds typical space efficiency expectations for compact kitchen layouts
Suitable for medium-volume food holding and transit in restaurant, catering, or healthcare facilities
Carson Hoffmann E8639H_120/60/1 Technical Specs
The Carter Hoffmann E8639H_120/60/1 features a 120V electrical requirement with a 60Hz frequency and single-phase operation, drawing approximately 8.5 amps and consuming 1,020 watts during operation. Its air-cooled heater system maintains consistent internal temperatures without the need for external refrigeration or water cooling, supporting food safety and sanitation standards. With dimensions of 69-3/8" height, 23-3/4" width, and 30" depth, it weighs 151 lbs, constructed from a corrosion-resistant all aluminum exterior. The unit operates safely within a temperature range suitable for foodholding, and its non-insulated design ensures energy-efficient performance. Maintained via straightforward cleaning routines, it is ideal for environments needing reliable, robust storage with minimal downtime. The cabinet's compatibility with standard trays and ease of maintenance support long-term operational reliability, making it suitable for mid-volume applications requiring precise temperature and space management.
- Electrical Requirements: 120V, 60Hz, single-phase, 8.5A, 1020W
- Cooling Method: Air-cooled heater system
- Refrigeration Type: Not applicable
- Dimensions: 69-3/8" H x 23-3/4" W x 30" D
- Construction & Finish: All aluminum exterior with durable solid doors
- Temperature Range: Maintains standard foodholding temperatures
- Storage Capacity: Supports 34 trays of 18" x 26" size
- Tray Centers: Fixed at 1-1/2" for optimal spacing
- Weight: 151 lbs (product weight)
- Cleaning & Maintenance: Easy access for routine cleaning, non-insulated design reduces energy consumption
Electrical Compatibility: Suitability for standard kitchen power supply
Clearance Requirements: Adequate airflow around the unit recommended for optimal performance
Installation Setup: Requires space for ventilation and easy access for tray loading
Energy Use: Approximate consumption of 1020W during operation
Usage Environment: Suitable for foodservice environments with consistent power supply
What is a commercial heated storage cabinet
A commercial heated storage cabinet is an appliance designed for foodholding and transit in professional kitchens, typically featuring a heated, enclosed interior that maintains precise temperature levels. The Carter Hoffmann E8639H_120/60/1 is a model built with extruded aluminum exterior panels, adjustable capacities supporting multiple food trays, and hinged doors for secure, accessible storage. Installed in restaurant kitchens, catering, or healthcare facilities, it is optimized for holding prepared foods at safe temperatures and facilitating efficient workflow in medium-volume foodservice operations.
Top heated storage cabinets for medium-volume foodservice settings
Designed for reliable mid-volume foodholding, the Carter Hoffmann E8639H_120/60/1 provides durable aluminum construction, precise temperature control, and tray capacity supporting busy commercial kitchens. Its enclosure style and hinged doors optimize workflow, making it suitable for hospital, catering, or restaurant use, ensuring consistent food preservation during transit or holding.
- Medium-volume throughput — supports 34 trays in busy kitchens
- Compact footprint — optimized for space-constrained environments
- Commercial kitchen equipment — ensures durability and performance
- Robust aluminum build — withstands demanding usage
- Enclosed heated design — maintains consistent food temperatures during transit
Why Choose Carter Hoffmann E8639H_120/60/1?
The Carter Hoffmann E8639H_120/60/1 stands out among commercial heated storage solutions with its durable aluminum exterior, balanced capacity for multiple trays, and reliable heated enclosure. Its hinged doors promote ease of access and cleaning, while energy-efficient operation minimizes operational costs. Designed for medium-volume foodholding, it enhances workflow and food safety in demanding foodservice environments.
- Superior build quality with all aluminum exterior and hinge design
- Accurate temperature control for safe foodholding
- Supports high tray capacity suitable for busy operations
- Space-efficient, compact footprint facilitates installation
- Designed for long-term reliability in restaurant and catering settings
