The Carter Hoffmann CNH28LPC_208/60/1 Crisp 'N Hold Fried Food Station is a commercial-grade countertop unit designed for efficient and consistent holding of fried foods. This foodservice equipment features a six-section circulating air heating system housed within a stainless steel construction to ensure durability and sanitation. With a low-profile design measuring 28 inches in width, 26.5 inches in depth, and a height of 13.25 inches, it optimally fits in various kitchen layouts. The unit provides a total capacity of 1768 cubic inches, making it suitable for mid-volume restaurant operations, snack bars, and concession stands seeking a reliable solution for maintaining food crispness and temperature without additional heat lamps.
Top Carter Hoffmann CNH28LPC_208/60/1 Features
The Crisp 'N Hold Fried Food Station offers precise circulated air heating across six independent sections, optimizing food texture and temperature. Its stainless steel construction ensures durability in high-turnover environments, while the removable heater and side panel simplify cleaning and maintenance. Designed for countertop installation, it seamlessly integrates into busy foodservice workflows, supporting quick service and consistent presentation. The unit’s low-profile form factor allows efficient space usage in compact kitchens and service stations, ideal for operators requiring reliable fried food holding with minimal footprint.
- Circulated air heating system: Ensures even, consistent food holding performance.
- Stainless steel construction: Enhances durability and ease of cleaning for daily sanitation.
- Removable heater & side panel: Simplifies maintenance and routine cleaning tasks.
- Counter-top design with six sections: Supports high throughput with organized food zones.
- Compact low-profile footprint: Fits seamlessly into limited kitchen space without sacrificing capacity.
Ideal for mid-volume foodservice operations requiring consistent fried food presentation and temperature maintenance.
CNH28LPC_208/60/1 Technical Specs
The Carter Hoffmann CNH28LPC_208/60/1 is engineered for efficient performance with electrical requirements of 208V at 60Hz, suitable for standard commercial kitchen power supplies, with a typical amperage draw supporting its circulating air heating elements. It uses circulating air heating technology to provide uniform temperature across its six sections, maintaining food quality without supplemental heat lamps. The unit’s stainless steel body ensures prolonged durability, with dimensions of 28 inches width, 26.5 inches depth, and a height of 13.25 inches, weighing approximately 105 lbs. Its construction supports daily cleaning routines through disassembly of removable components, and its ETL listing affirms compliance with safety standards for commercial foodservice equipment.
- Electrical Requirements: 208V, 60Hz, single-phase, designed for standard outlets
- Construction & Finish: Fully stainless steel for durability and sanitation
- Capacity: 1768 cubic inches for organized food holding
- Dimensions & Weight: 28" W x 26.5" D x 13.25" H, approximately 105 lbs
- Technology & Features: Circulated air heating with removable components for easy maintenance
- Design & Compliance: Complete station design with ETL certification for safety
- Electrical connection: Requires 208V, 60Hz power source for operation
- Ventilation & airflow clearance: Sufficient space behind for airflow and heat dissipation
- Drainage & cleaning: Removable panels facilitate routine sanitation
- Installation space: Fits into countertop setups with 28-inch width requirement
- Maintenance access: Easy access for service and component replacement
What is a commercial food holding station?
Top food holding stations are essential pieces of kitchen equipment used to maintain the temperature and crispness of fried or cooked foods for extended periods, typically installed in fast-paced foodservice environments. The Carter Hoffmann CNH28LPC_208/60/1 Crisp 'N Hold Fried Food Station is a self-contained countertop device designed for mid-volume operations, featuring circulating air heating technology, six independent sections, and durable stainless steel construction. It is ideal for applications such as quick-service restaurants, convenience stores, and cafeteria lines that require reliable food presentation and temperature control without the need for heat lamps or external heat sources.
Top commercial food holding solutions for quick-service and casual eateries
The Carter Hoffmann CNH28LPC_208/60/1 is a robust counter-top food holder engineered for moderate throughput and efficient operation in restaurant and catering settings. Its circulating air heating system, stainless steel build, and compact footprint support operational efficiency and product quality for foodservice operators managing fried foods and prepared dishes. Suitable for medium-volume applications, this equipment optimizes workflow with reliable, consistent heating and easy maintenance, ensuring optimal food presentation during service.
- Operation for medium-volume throughput in fast-paced operations
- Designed for compact commercial kitchen spaces
- Ideally suited for fried food and snack service
- Supports streamlined workflow with organized six-section layout
- Built for durability with stainless steel construction
Why Choose Carter Hoffmann CNH28LPC_208/60/1?
Why Choose Carter Hoffmann CNH28LPC_208/60/1? This model distinguishes itself with a durable stainless steel chassis, circulating air heating technology, and a space-efficient countertop design for consistent fried food presentation. Its ease of maintenance and reliable performance improve kitchen operations by reducing downtime and ensuring food quality in busy environments.
- Self-contained design: Simplifies installation and minimizes external components
- Enhanced durability: Stainless steel ensures longevity in high-volume kitchens
- Optimized space utilization: Low-profile footprint fits in tight foodservice areas
- Consistent heating performance: Circulated air technology maintains even temperatures
- Easy maintenance: Removable panels facilitate cleaning and servicing
