The Carter Hoffmann CD260 Unheated Dish Storage Cart with rotary design offers a robust solution for efficient dish handling in commercial foodservice environments. Designed for holding up to 252 plates with a maximum diameter of 12 inches, it features an enclosed stainless steel structure combining durability and hygiene. The unit's adjustable dish dividers facilitate organized, space-efficient storage, making it ideal for moderate-volume operations such as restaurants, catering services, and institutional kitchens. Its technical specifications include a stainless steel base and dividers, a 32-inch height, and 32-inch width and depth, ensuring compatibility with standard dishware. This product is engineered for high durability and ease of cleaning, supporting streamlined workflows in busy kitchens.
Top Carter Hoffmann CD260 Features
The Carter Hoffmann CD260 dish storage cart is designed specifically for commercial kitchens requiring reliable, high-capacity dish organization. It features a rotary design that allows for smooth, single-handed access, while stainless steel construction ensures long-term durability and ease of sanitation. The enclosed type prevents contamination and maintains cleanliness during storage, supporting efficient workflow for institutions and restaurants. The cart’s dish dividers accommodate (252) 12" maximum diameter plates, optimizing space in moderate-load environments. Equipped with 5" casters, it provides mobility for flexible kitchen setups and easy repositioning within foodservice facilities.
- Capacity: Holds up to 252 plates for high-density storage
- Material: Heavy-duty stainless steel for durability and sanitation
- Design: Rotary mechanism for easy access and smooth operation
- Mobility: Equipped with 5" casters for effortless repositioning
- Compatibility: Sized for 12" to 14" plates fitting standard dishware
Ideal for mid-volume restaurant kitchens seeking efficient dish organization and sanitary storage.
Carter Hoffmann CD260 Technical Specs
The Carter Hoffmann CD260 dish storage cart is engineered with a self-contained design utilizing a stainless steel framework, ensuring durability and corrosion resistance under continuous use. It operates within an environment where precise space utilization is crucial, measuring 32 inches in height and width with a depth of 32 inches, and weighs approximately 320 lbs for stability. The unit features dish dividers capable of accommodating (252) plates up to 12 inches in diameter, optimal for standard restaurant and institutional dishware. Its construction supports easy cleaning, with a focus on minimal maintenance routines, and its design ensures proper airflow and clearance for safe, hygienic storage. The product is suitable for environments where hygienic standards and durability are priority, making it a versatile addition to various foodservice operations.
- Manufacturer: Carter-Hoffmann (Middleby)
- Model Number: CD260
- Material: Stainless steel construction
- Dimensions: 32" W x 32" D x 32" H
- Weight: 320 lbs
- Capacity: Holds 252 plates up to 12" in diameter
- Plate Size Compatibility: 12" - 14" plates
- Number of Compartments: 1
- Certifications: NSF-approved
- Mobility: 5" casters for easy transport
What is a commercial dish storage cart?
A commercial dish storage cart is a high-capacity, durable mobile unit designed for organization and sanitation in busy foodservice settings. Typically made of stainless steel, it features compartments or dividers to securely hold plates or dishware, facilitating efficient workflow during meal service or cleaning processes. The Carter Hoffmann CD260 is a specialized enclosed type dish storage cart with rotary design, engineered to hold up to 252 plates up to 12 inches in diameter. It is used in restaurants, catering, and institutional kitchens to optimize space and streamline dish handling, especially suited for mid-volume operations that require hygienic, organized storage of dishware during preparation or interim stages of service.
Top Commercial Dish Storage Solutions for Moderate-Volume Foodservice Settings
Designed for efficient dish handling and storage, the Carter Hoffmann CD260 provides high-capacity, industrial-grade features tailored for moderate-volume restaurant and institutional kitchens. Its robust stainless steel construction and rotary design prioritize sanitation and durability, while its size and capacity optimize workflow and space management in foodservice operations requiring reliable dish organization. Carter Hoffmann CD260 guarantees functional performance for consistent, high-volume dish storage and handling in busy commercial kitchens.
- Operation Type — suitable for institutional and restaurant kitchens
- Kitchen Type — ideal for medium-sized foodservice establishments
- Foodservice Category — suitable for dishware storage and organization
- Workload Qualifier — designed for moderate throughput and daily use
- Use Case — streamlined dish handling and sanitation in kitchens
Why Choose Carter Hoffmann CD260
Compared to standard dish storage carts, the Carter Hoffmann CD260 offers a self-contained, rotary design with a durable stainless steel build that enhances longevity and sanitation. Its enclosed architecture minimizes contamination risks, and the large capacity efficiently manages high-volume dish storage. The mobility provided by five-inch casters facilitates flexible kitchen layout adjustments and workflow optimization, setting it apart from conventional models through superior engineering and practical features tailored for commercial foodservice environments.
- Compact footprint: 32" W x 32" D for versatile kitchen placement
- Rotary design: supports single-handed, smooth operation
- Enclosed structure: enhances hygiene and contamination prevention
- Heavy-duty stainless steel: for superior durability and cleaning
- Ideal for mid-volume kitchens: streamlines dish organization efficiently
