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Why you’ll love it

RestaurantSupply.com is your trusted source for Carter Hoffmann banquet heated cabinets.

  • Authorized Carter Hoffmann dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Carter Hoffmann BB150E_120/60/1 banquet heated cabinets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Carter Hoffmann BB150E_120/60/1 61 Inch Economy Carter Banquet Cabinet Mobile Electric Stainless Steel with Insulation

Carter Hoffmann  |  MFG #: BB150E_120/60/1  |  Item #: 162772
Item: #162772

Technical details
Manufacturer Carter-Hoffmann (Middleby)
Model Number BB150E_120/60/1
Manufacturer Part # BB150E_120/60/1
Controls Thermostatic Controls
Doors Single Door
Heat Electric
Construction Stainless Steel
Height 61" - 66"
Height 64.75"
Width 61.5"
Depth 30.5"
Weight 442 lbs
UL EPH Yes
cUL Yes

About this item

Product Details

The Carter Hoffmann BB150E_120/60/1 Economy Carter™ Banquet Cabinet Mobile is a commercial-grade heated banquet cabinet designed for efficient food presentation and holding in high-volume foodservice environments. Built with durable stainless steel construction, this mobile unit features a single hinged door to facilitate quick access to pre-plated foods. Its thermostatically controlled electric heat ensures consistent temperature maintenance for up to 180 covered plates with a maximum diameter of 10.5 inches. Engineered for versatile catering and banquet operations, the model integrates precise heat controls and insulated walls to optimize energy use while ensuring food safety and presentation quality. The unit measures 61.5 inches in width, 30.5 inches in depth, and 64.75 inches in height, with a weight of 442 pounds, making it suitable for demanding commercial kitchen workflows.

Top Carter Hoffmann BB150E_120/60/1 Features

The Carter Hoffmann BB150E_120/60/1 banquet cabinet offers a robust, insulated mobile platform with thermostatic controls to maintain optimal food temperatures. Its stainless steel finish ensures ease of cleaning and long-term durability, ideal for busy catering halls and banquet facilities. Designed for pre-plated food holding, it supports high throughput with a capacity of 180 covered plates, accommodating plates up to 10.5 inches in diameter. The insulated, single-door configuration facilitates quick access, streamlining workflow and food presentation. The unit's electric heat source provides consistent temperature control, suitable for moderate-volume banquet service setups.

  • Capacity: 180 pre-plated meals up to 10.5" diameter
  • Material: Heavy-duty stainless steel construction
  • Design: Insulated walls for energy efficiency and safety
  • Ease of maintenance: Hinged door with smooth interior surface for easy cleaning
  • Application: Suitable for banquet halls, catering, and event services

Optimized for banquet and catering operations requiring reliable food holding and presentation.

Carter Hoffmann BB150E_120/60/1 Technical Specs

The BB150E_120/60/1 model features a self-contained electric heating system powered by 120 volts at 60 Hz, operating on a single-phase configuration with 442 lbs weight. Its high-quality stainless steel construction enhances durability and sanitation, while thermostatic controls allow precise temperature adjustments to suit various holding requirements. The unit measures 61.5 inches in width, 30.5 inches in depth, and stands approximately 64.75 inches tall, with a maximum operating temperature range suitable for food safety standards. The design includes a hinged door for straightforward access and cleaning, with an energy consumption of approximately 442 pounds weight, optimized for moderate-duty kitchen workflows. Additionally, the unit is UL listed and UL EPH compliant, ensuring reliability in commercial settings.

  • Electrical requirements: 120 V, 60 Hz, single-phase
  • Construction: Stainless steel exterior and interior
  • Dimensions: 61.5” W x 30.5” D x 64.75” H
  • Production capacity: 180 covered plates with 10.5” diameter
  • Temperature range: Designed for optimal food holding safety
  • Mobility: Heavy-duty casters for easy repositioning in foodservice venues

What is a commercial banquet heated cabinet?

A commercial banquet heated cabinet is a foodservice appliance designed for holding pre-plated foods at safe, optimal temperatures during events or service periods. It typically features insulated walls, thermostatic controls, and a durable, food-safe interior to ensure presentation quality in high-volume environments. The Carter Hoffmann BB150E_120/60/1 exceeds basic banquet cabinets by offering a mobile, stainless steel construction with robust capacity for 180 plates, making it suitable for banquet halls, catering events, and institutional settings requiring reliable food holding solutions. Installed in banquet complexes or catering kitchens, it supports moderate throughput operations by maintaining food temperature consistency and facilitating efficient workflow.

Top commercial banquet heated cabinets for high-volume foodservice

High-quality built for moderate-duty operations, Carter Hoffmann BB150E_120/60/1 offers durable stainless steel construction, reliable thermostatic heating, and a mobile form factor suitable for banquet and catering environments. Designed for effective reheating and holding, it supports up to 180 covered plates, ideal for banquet halls and catering kitchens requiring consistent temperature maintenance during service. Carter Hoffmann products are recognized for their robustness and precision in food presentation workflows.

  • Transportable – accommodates mobile catering and banquet setups
  • Medium throughput — supports up to 180 plates efficiently
  • Commercial-grade construction — stainless steel durability and sanitation
  • Self-contained electric heat — reliable temperature control during service
  • Optimized for food presentation — insulated with thermostatic controls

Why Choose Carter Hoffmann BB150E_120/60/1?

Designed for dependable performance, the Carter Hoffmann BB150E_120/60/1 banquet cabinet stands out with its stainless steel construction, effective insulation, and precise thermostatic controls. Its robust mobility utilizes heavy-duty casters for flexible positioning, while its capacity supports high-volume food holding without compromising presentation quality. Compared to other models, it offers a superior combination of durability, ease of maintenance, and energy efficiency, making it a reliable asset for catering services and banquet halls that prioritize food safety and operational efficiency.

  • Self-contained electric heating with precise thermostatic control
  • Stainless steel exterior ensures sanitation and longevity
  • Mobile design with heavy-duty casters simplifies repositioning
  • Supports up to 180 plates for moderate-volume catering
  • Insulated walls maximize energy efficiency during prolonged holding

Certifications

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

Carter Hoffmann BB150E_120/60/1 Economy Carter™ Banquet Cabinet Mobile
Carter-Hoffmann (Middleby)

Carter Hoffmann BB150E_120/60/1 61 Inch Economy Carter Banquet Cabinet Mobile Electric Stainless Steel with Insulation

$7,577.00 $13,778.00

Carter-Hoffmann (Middleby), BB150E_120/60/1, Economy Carter™ Banquet Cabinet, mobile, insulated, single door for pre-plated food, (180) covered plates up to 10.5" diameter, thermostatically controlled heat unit, without plate carriers, stainless steel construction, cUL, UL EPH