Carlisle S85269 2 Oz Ramekin Melamine Smooth Stain Resistant Brown

The Carlisle S85269 Ramekin is a commercial-grade 2 oz. plastic serving vessel designed for precise portioning and presentation in foodservice operations. Crafted from durable melamine, it features a 2-5/8" diameter and a smooth surface for easy cleaning. Suitable for temperatures up to 212°F, this ramekin offers high stain resistance, dishwasher compatibility, and stackability, making it an ideal solution for high-demand restaurant, catering, or institutional kitchens seeking reliable, space-efficient dishware.

Top Carlisle S85269 Features

This ramekin offers a combination of durability and functionality tailored to commercial foodservice environments. Its stain-resistant, dishwasher-safe melamine construction withstands heavy use, while the stackable design maximizes storage efficiency. With a capacity of 2 oz., it is suitable for precise condiment, sauce, or ingredient service, streamlining workflow in busy kitchens or buffets. Its temperature resistance up to 212°F ensures versatility across various prep and presentation stages.

• Functionality: Designed for precise 2 oz. servings in commercial settings
• Durability: Made from high-strength melamine material for impact resistance
• Ease of Maintenance: Dishwasher safe for quick cleaning and sanitation
• Storage Efficiency: Stackable design minimizes space use in busy kitchens
• Application Fit: Ideal for condiment stations, catering, and portion control workflows

Best suited for quick-service restaurants, catering, or cafeteria setups where consistent presentation and durability are required.

S85269 Technical Specs

The Carlisle S85269 ramekin features a sturdy melamine construction with a 2-5/8" diameter and a weight of 0.08 lbs, designed for high-volume applications. Its operating temperature reaches 212°F, supporting hot and cold food service. The product is BPA-free and stain resistant, ensuring safety and longevity in demanding environments. This ramekin is dishwasher safe, stackable, and available in a neutral brown finish, facilitating efficient cleaning and storage. Its design adheres to commercial food safety standards, with a freight class of 65 and typically ships within 3 to 4 days. The model is compatible with standard food preparation and presentation workflows, providing a reliable component for portion management and aesthetic serving.

• Capacity: 2 oz. with precise portioning for sauces and garnishes
• Material: Melamine for impact resistance and stain resistance
• Temperature Tolerance: Safe for use up to 212°F for hot food service
• Dimensions: 2-5/8" diameter, lightweight design
• Cleaning Compatibility: Dishwasher safe for commercial sanitation
• Stackability: Enables efficient storage in high-volume kitchens
• Color and Finish: Brown, smooth surface for easy cleaning
• Certification: BPA free and NSF listed for food safety

• Electrical requirements: Not applicable
• Installation considerations: Designed for tabletop, shelf, or shelving unit storage
• Workload suitability: Moderate throughput in busy foodservice settings
• Use case: Ideal for condiment, ingredient, or portion control stations
• Preparation needs: No special handling beyond dishwasher cleaning

What is a commercial ramekin?

A commercial ramekin is a small, durable, food-safe dish designed for precise portion control and serving in high-volume foodservice environments. Made from impact-resistant materials like melamine, these ramekins support quick cleaning, stacking, and temperature tolerances up to 212°F. The Carlisle S85269 ramekin, specifically, is widely used in restaurant, catering, and institutional kitchens for sauces, garnishes, and condiment distribution, providing reliable performance for moderate workloads and ensuring presentation consistency in professional settings.

Top Ramekins for Foodservice Applications

Constructed from high-quality melamine, Carlisle S85269 provides reliable, dishwasher-safe portioning tools optimized for moderate throughput in restaurant and catering environments, ideal for precise sauce and condiment service in commercial kitchens.

• Operation Type — suitable for stations with moderate throughput
• Kitchen Setting — ideal for busy restaurants and catering prep areas
• Foodservice Category — used for sauces, garnishes, and side portions
• Workload Qualification — designed for consistent daily use
• Use Case — efficient portion control in professional food presentation

Why Choose Carlisle S85269

Choosing Carlisle S85269 offers a compact, commercial-ready solution with impact-resistant melamine construction, seamless stacking, and high temperature tolerance. Its stain-resistant, dishwasher-safe surface promotes sanitation efficiency, making it a dependable component for precise portioning and aesthetic plating across diverse foodservice operations.

• Self-contained design fits streamlined storage and handling
• Impact-resistant melamine ensures durability under heavy use
• Stackable form maximizes storage efficiency in busy kitchens
• Temperature resistance supports hot and cold food service
• Part of a versatile lineup for restaurant, catering, and institutional use