Carlisle S85260 2 Oz with Smooth Dishwasher Safe Cobalt Blue Melamine Ramekin

The Carlisle S85260 Carlisle Ramekin 2 Oz. 2-5/8" Dia. is a professional-grade, plastic foodservice ramekin designed for precise portioning and durable performance in commercial kitchens. Crafted from performing melamine material, it features a smooth surface that resists stains and simplifies cleaning. Its stackable design optimizes storage space, and it is dishwasher safe for efficient kitchen workflow. Operating safely up to 212°F, this ramekin supports temperature-controlled food presentations, making it an ideal solution for high-volume food establishments requiring consistent, reusable food containers. Its precise 2 oz. capacity and 2-5/8" diameter meet standard serving specifications for sauces, condiments, and small food items in busy operations.

Top Carlisle S85260 Features

The Carlisle S85260 ramekin is tailored for commercial foodservice environments, offering a durable melamine construction that withstands frequent dishwasher cleaning and daily use. Its stain-resistant, smooth surface ensures easy maintenance and consistent appearance. Designed for efficient stacking, it facilitates space-saving storage, while its heat resistance supports temperature variations up to 212°F, making it suitable for cold or hot food applications. The 2 oz. capacity and 2-5/8" diameter optimize portion control, ideal for sauces and small servings in fast-paced settings.

• Capacity: 2 oz. for precise portioning of sauces and condiments
• Material: Sturdy melamine with stain and scratch resistance
• Cleaning: Dishwasher safe for quick, sanitary cycles
• Storage Efficiency: Stackable design minimizes storage space
• Temperature Tolerance: Safe for use up to 212°F, suitable for hot or cold foods

Recommended for cafés, buffets, and kitchens requiring durable, stackable sauce cups.

S85260 Technical Specs

The Carlisle S85260 ramekin features a durable melamine construction finished in cobalt blue, with a weight of only 0.08 lbs, enabling lightweight handling and transportation. It is designed to withstand temperatures up to 212°F, making it suitable for hot or chilled food service. Its dimensions are 2-5/8" in diameter, with a capacity of 2 oz., aligning with standard portion sizes. The product is NSF approved and BPA free, ensuring safety and compliance for commercial applications. Its stackable, dishwasher-safe design supports high-volume throughput, while the smooth surface aids in cleaning and stain resistance. The ramekin's size and construction are optimized for fast-paced food prep and presentation environments, supporting streamlined workflows and sanitation standards.

• Material: Melamine, heat resistant up to 212°F
• Dimensions: 2-5/8" diameter, 2 oz. capacity
• Weight: 0.08 lbs per piece, lightweight for handling
• Construction: Dishwasher safe, stain resistant, stackable design
• Certifications: NSF approved, BPA free for safety compliance
• Color: Cobalt blue for vibrant presentation

Electrical Requirements: Not applicable

Use Scenario: Well-suited for cold and hot food service in busy commercial kitchens

Installation: No special installation required, stackable for storage

Cleaning Method: Dishwasher safe for easy sanitation

Temperature Range: Operating temperature up to 212°F to accommodate hot foods

What is a commercial ramekin?

A commercial ramekin is a small, durable container designed for precise portioning and presentation of sauces, condiments, or small food items in professional foodservice settings. The Carlisle S85260 ramekin, made from sturdy melamine, offers a 2 oz. capacity with a 2-5/8" diameter, making it suitable for various hot or cold applications. It is commonly installed in bustling kitchens for consistent servings of sauces, garnishes, or small snacks, supporting efficient workflow and sanitation standards in restaurant, catering, and cafeteria environments.

Top plastic ramekins for small foodservice portions in hospitality

Commercial plastic ramekins like the Carlisle S85260 offer durable, stackable, and stain-resistant solutions ideal for portioning sauces and condiments in busy foodservice operations. Designed for moderate workloads, these components support efficient workflows in cafes, buffets, and catering setups, ensuring reliable performance during high-volume service.

• Operation Type — suited for fast-paced food preparation areas
• Kitchen Setting — ideal for compact commercial kitchens
• Foodservice Category — used in restaurants, cafeterias, and catering
• Workload Qualifier — supports moderate throughput requirements
• Use Case — perfect for sauce, condiment, and small food portions in high-volume environments

Why Choose Carlisle S85260

Why Choose Carlisle S85260? This model stands out for its robust melamine construction, stackable design, and temperature resistance up to 212°F, supporting safe hot or cold food service. Its stain resistance and dishwasher-safe features improve sanitation and workflow efficiency. The cobalt blue finish adds visual appeal, while its precise 2 oz. capacity ensures consistent portioning in professional settings.

• Compact footprint for space-efficient storage compared to larger units
• Commercial kitchen-ready with NSF approval for safety and sanitation
• Designed for high durability with stain and scratch-resistant melamine
• Supports quick cleaning cycles, reducing sanitation time
• Operates safely within standard kitchen temperature ranges