The Carlisle S85203 Ramekin is a compact, 2-ounce foodservice container designed by Carlisle for precise portion control and versatile presentation in commercial kitchens. Constructed from durable melamine, this 2-5/8" diameter ramekin offers a smooth surface that enhances sanitation and ease of cleaning. Its heat resistance up to 212°F and stackable design optimize workflow efficiency in busy foodservice environments, making it suitable for applications such as condiment servings, appetizer portions, and ingredient prep in restaurants, catering, and institutional settings.
Top Carlisle S85203 Features
The Carlisle S85203 ramekin features a 2 oz. capacity with a 2-5/8" diameter, crafted from high-quality melamine for impact resistance. Its dishwasher-safe and stain-resistant surface simplifies cleaning, while the stackable design maximizes storage space. Designed for temperature tolerance up to 212°F, it withstands thermal cycles common in foodservice operations. Its black finish ensures visibility of stains and provides a professional presentation suitable for tabletop service and prep stations.
- Precise 2 oz. capacity for portion control
- Impact-resistant melamine construction for durability
- Dishwasher safe with stain resistance for easy cleaning
- Stackable design optimizes storage in busy kitchens
- Temperature safe up to 212°F for versatile use
Ideal for foodservice establishments requiring durable, stackable ramekins with precise servings.
Carlisle S85203 Technical Specs
The Carlisle S85203 ramekin features a robust melamine construction, with a weight of 0.14 lbs, designed to endure rigorous commercial kitchen use. It measures 2-5/8 inches in diameter, with an overall height compatible with standard food prep and plating stations. Its impact and stain resistance, combined with dishwasher compatibility, promote efficient cleaning routines. Operating within a maximum safe temperature of 212°F, its design supports a wide range of foodservice tasks, from condiment dishes to ingredient holding. The black finish enhances visibility of residue, aiding sanitation protocols, while its stackable form supports space-efficient storage essential for high-throughput environments. The product's NSF approval guarantees compliance with industry sanitation standards, and BPA-free melamine ensures food safety. For seamless integration, it requires no specific electrical or plumbing connections, focusing instead on manual handling and cleaning.
- Capacity: 2 oz. volume for portion control
- Material: Durable melamine, impact and stain resistant
- Dimensions: 2-5/8" diameter, height suitable for standard use
- Temperature Range: Up to 212°F safe for hot and cold applications
- Cleaning & Maintenance: Dishwasher safe, stain resistant, easy to sanitize
- Storage: Stackable design for efficient kitchen organization
- Color & Finish: Black melamine exterior
What is a commercial ramekin?
A commercial ramekin is a small, durable food container designed specifically for portion control, ingredient presentation, and condiment service in restaurant and catering environments. Typically made from impact-resistant materials like melamine or porcelain, these units are used for serving sauces, appetizers, or ingredients in professional kitchens. The Carlisle S85203 is a 2 oz. plastic ramekin with a 2-5/8" diameter, ideal for quick-service food establishments, offering reliable performance in high-volume settings such as cafeterias, cafes, and banquet facilities where sanitation and ease of use are paramount.
Top Ramekins for Foodservice Settings
Designed for medium-volume operations, the Carlisle S85203 ramekin combines rugged impact resistance with efficient workflow integration, making it suitable for catering, buffets, and quick-service restaurants. Carlisle S85203 is a highly functional, restaurant-ready, plastic ramekin that supports precise portioning and simplifies cleaning in busy commercial kitchens.
- Operation type — suitable for moderate throughput kitchens
- Kitchen setting — ideal for compact commercial spaces and serving lines
- Foodservice category — well-suited for condiment, ingredient, or sauce stations
- Workload qualifier — supports steady daily use with minimal maintenance
- Use case — perfect for portioning and presentation in restaurant service
Why Choose Carlisle S85203
Designed for durability and practicality, the Carlisle S85203 ramekin offers a robust melamine build with a stain-resistant, dishwasher-safe surface that exceeds typical performance standards. Its impact resistance reduces breakage risk, while its compact, stackable form enhances storage efficiency. This model ensures consistent presentation and simplifies cleaning, making it a dependable choice for high-volume commercial kitchens seeking reliable portioning equipment without sacrificing sanitation or ease of handling.
- Self-contained design minimizes risk of breakage compared to ceramic
- Impact-resistant melamine enhances longevity in demanding environments
- Compact, stackable footprint optimizes storage in tight kitchens
- Temperature safe up to 212°F supports thermal versatility
- White glove and complex assembly requirements are unnecessary, reducing setup time