Carlisle S29102 4 Oz Ramekin Melamine White Stain Resistant Dishwasher Safe

The Carlisle S29102 Carlisle Ramekin 4 Oz. 3-3/8" Dia. exemplifies high-performance foodservice ware designed for precise portion control and durability in commercial kitchens. Constructed from premium melamine, this fluted ramekin offers a secure, stackable design with a 4 oz. capacity and a 3-3/8" diameter, ideal for restaurant, catering, or healthcare food preparation. It resists staining and dishwasher wear, maintaining appearance and functionality up to 212°F, making it suitable for hot or cold applications. Its stain-resistant surface and BPA-free composition ensure compliance with safety standards and ease of cleaning, establishing it as a reliable component in high-turnover foodservice operations.

Top Carlisle S29102 Features

The Carlisle S29102 ramekin provides a robust, dishwasher-safe, stain-resistant solution for commercial food presentation and portioning. Its melamine body ensures long-term durability under frequent use, while its stackable design optimizes storage in busy kitchens. The 4 oz. capacity supports accurate servings, and the 3-3/8" diameter fits standard portion schemes. Ideal for high-volume foodservice environments, it simplifies workflow, reduces cleanup time, and maintains an attractive appearance in demanding settings.

• Functionality: Precisely sized for consistent portion control in foodservice operations
• Durability Traits: Made from heavy-duty melamine resists impacts and staining
• Ease of Maintenance: Dishwasher safe and stain resistant for quick cleaning
• Fit and Use Case: Stackable design optimizes storage in compact kitchens
• Workflow Integration: Compatible with high-volume service lines and prep stations

Perfect for portioning sauces, dips, or side dishes in busy restaurant kitchens or catering setups.

Carlisle S29102 Technical Specs

The Carlisle S29102 ramekin features a 4 oz. capacity and measures 3-3/8" in diameter, crafted from durable melamine with a white finish. Its construction supports use in environments with temperatures up to 212°F, ensuring heat tolerance during hot food service. Its weight of 0.11 lbs makes it lightweight yet sturdy, and the dishwasher-safe surface facilitates quick turnaround times. The product offers stain resistance and BPA-free safety, fitting seamlessly into high-traffic restaurant or cafeteria operations. Designed to stack efficiently, it maximizes storage space while maintaining cleanliness and presentation standards. The unit adheres to safety and sanitation requirements, designed for commercial durability and long-term use.

• Capacity: 4 oz. for accurate portioning of sauces or side dishes
• Material: Melamine construction with a white finish
• Temperature Range: Safe for use up to 212°F
• Dimensions: 3-3/8" diameter, lightweight at 0.11 lbs
• Cleaning: Dishwasher safe for efficient turnover in busy kitchens
• Stackability: Designed for space-saving storage
• BPA-Free: Ensures food safety compliance and user health

What is a commercial ramekin?

A commercial ramekin is a small, durable dish used in professional kitchens for precise portioning of sauces, dips, and sides. Made from high-quality melamine, it is designed to withstand frequent washing, impacts, and temperature fluctuations typically encountered in restaurant, catering, and cafeteria settings. The Carlisle S29102 model, with its 4 oz. capacity and stackable, stain-resistant body, is optimized for high-volume foodservice environments where efficiency and presentation are essential. It supports standard portion control in busy culinary workflows, making it suitable for both hot and cold food applications in professional foodservice operations.

Top Ramekins for Foodservice Operations

Commercial ramekins like the Carlisle S29102 enhance portion consistency, durability, and sanitation in high-volume culinary settings. Ideal for restaurants, cafeterias, and catering, these units support efficient serving and storage with a sturdy, heat-tolerant design—operation in busy kitchens with moderate throughput. Crafted for long-term use, they maintain appearance and functionality, ensuring reliable performance across various foodservice environments.

• Moderate-capacity ramekin suited for busy restaurant prep stations
• Compact footprint ideal for space-constrained commercial kitchens
• Heavy-duty melamine construction for long-term durability
• Stackable design maximizes storage and workflow efficiency
• Temperature resistance up to 212°F for hot or cold items

Why Choose Carlisle S29102?

Why Choose Carlisle S29102? This model stands out for its durable melamine construction, stackability, and stain resistance, enabling quick cleaning and long-term performance. Its heat tolerance and BPA-free composition ensure safe food handling, making it a superior choice for high-volume foodservice operations seeking reliable and hygienic portioning solutions.

• Compact, stackable design enhances storage efficiency
• Heavy-duty melamine resists impacts and staining in busy kitchens
• Heat safe up to 212°F ensures versatile use with hot foods
• BPA-free material guarantees food safety compliance
• Dishwasher safe for rapid turnarounds and sanitation