The Carlisle P9712 San Jamar Condiment Pump Service Center Countertop Double Well is a commercial-grade condiment dispenser designed for high-efficiency foodservice environments. Crafted by CFS Brands, this countertop unit features a durable 22-gauge 304 stainless steel construction with a compact footprint measuring 10-1/8" W x 7-7/8" D x 12-1/2" H. Equipped with two 2-1/2 quart black jars with Ultra pumps, it enables simultaneous dispensing of condiments, ensuring streamlined workflow in fast-paced dining operations or buffet setups. Its precise double well configuration allows for organized condiment management, catering to establishments seeking reliable, restaurant-ready equipment optimized for moderate throughput demands.
Top CFS Brands P9712 Features
The condiment pump service center offers a dual-well configuration with two 2-1/2 quart jars, facilitating quick, independent condiment dispensing. Its stainless steel build ensures high durability, resistance to corrosion, and ease of sanitization. Designed for countertop use, it simplifies setup and cleaning, promoting hygienic operations. The integrated Ultra pumps allow precise portion control, suitable for moderate-volume foodservice outlets such as cafeterias or casual dining venues. Its dimensions support seamless integration into existing kitchen layouts without occupying excessive space.
- Dual well arrangement: Maintains organized condiment service with easy access
- 22-gauge stainless steel: Ensures long-lasting durability and corrosion resistance
- Countertop design: Simplifies installation in various foodservice settings
- Includes two 2-1/2 qt. jars: Supports moderate condiment volumes for busy service periods
- Ultra pumps: Offer precise, hygienic dispensing to minimize waste
Ideal for restaurants, cafeterias, and catering operations requiring efficient condiment management.
CFS Brands P9712 Technical Specs
The Carlisle P9712 features a straightforward, commercial-grade construction with a height of 12.5 inches, width of 10.13 inches, and depth of 7.88 inches, crafted from durable stainless steel with a smooth finish. Its weight is approximately 5.5 lbs, optimized for countertop placement. The unit accommodates two dispensing heads, each connected to 2-1/2 quart black jars with Ultra pumps, suitable for moderate condiment volumes. As a self-contained, stainless-steel assembly, it requires no external refrigeration or power, relying solely on manual pump operation. Maintenance involves simple disassembly of the jars and pumps for cleaning, supporting compliant sanitation practices. Dimensions and material specifications ensure compatibility with standard foodservice workflows, with safety and hygiene at the forefront.
- Dimensions: 10.13" W x 7.88" D x 12.5" H
- Material: 22-gauge stainless steel finish
- Weight: 5.5 lbs
- Capacity: Two 2-1/2 quart condiment jars
- Dispensing: Two Ultra pump heads for precise portioning
- Power requirements: Manual operation; no electrical connection needed
What is a commercial condiment dispenser pump-style?
A commercial condiment dispenser pump-style is a countertop feeding unit designed for efficient, hygienic, and organized condiment distribution in foodservice environments. It features durable stainless steel construction, multiple dispensing heads, and removable jars with manual pumps. Typically installed in cafeterias, casual dining, or buffet settings, these units optimize workflow by enabling quick condiment access and precise portion control, making them ideal for moderate-volume operations such as restaurants or catering services. The Carlisle P9712 is an example of this category, optimized for countertop placement and easy sanitation.
Top condiment dispensers pump-style for foodservice environments
Commercial condiment pump dispensers are built for moderate throughput in busy kitchens, featuring durable stainless steel, multiple dispensing heads, and organized condiment storage. Carlisle P9712 San Jamar models provide countertop functionality with high-quality materials and efficient pump operation, suitable for casual dining, cafeterias, and catering settings.
- Operation Type — optimized for moderate-volume foodservice tasks
- Kitchen Setting — ideal for cafés, buffets, and casual restaurants
- Foodservice Category — suitable for condiment, sauce, or dressing applications
- Workload Qualifier — supports steady, medium throughput operations
- Use Case — designed for organized, hygienic condiment presentation in commercial kitchens
Why Choose Carlisle P9712 San Jamar Condiment Pump Service Center?
The Carlisle P9712 model distinguishes itself through robust stainless steel construction, dual-well configuration, and ease of maintenance. Its compact design optimizes countertop space while providing reliable, hygienic condiment dispensing for commercial settings. Compared to similar models, it offers simplified cleaning, sturdy build quality, and precise portion control—enhancing operational efficiency and presentation in foodservice environments.
- Manufactured from high-grade 22-gauge stainless steel for longevity
- Dual well setup promotes organized condiment management
- Countertop style for straightforward installation and sanitation
- Includes two 2-1/2 quart jars with Ultra pumps for efficient operation
- No electrical requirements, reducing installation complexity
