The Carlisle Kingline™ 3-Compartment Plate 10" Dia. Round is a commercial-grade plastic dinnerware item designed for high-volume foodservice environments. Crafted from durable melamine, this NSF-listed plate combines scratch, stain, and chip resistance with a dishwasher-safe construction. Its precise 10-inch diameter and narrow rim optimize portion presentation and facilitate efficient handling. Engineered to resist drawing heat or cold away from food, it maintains temperature stability, making it suitable for various culinary applications in institutional, restaurant, or cafeteria settings.
Top Carlisle KL10202 Features
The Carlisle KL10202 three-compartment plate offers a robust design with a melamine finish that endures frequent commercial use. Its elevated foot design ensures stability on busy serving lines, while the round 10-inch size provides ample space for different food items. The plate’s scratch, stain, and chip resistance support long-term maintenance, and dishwasher compatibility streamlines cleaning procedures. Ideal for high-traffic dining settings, it supports efficient workflow and presentation excellence in institutional foodservice operations.
- Functionality: 3-compartment layout for organized servings in high-volume kitchens
- Durability: Made of high-impact melamine with scratch-resistant surface
- Ease of Maintenance: Dishwasher safe for quick sanitation cycles
- Application Fit: Suitable for tray lines and buffet stations with heat resistance up to 212°F
- Workflow Optimization: Narrow rim eases stacking and handling during service
Suitable for institutional dining or cafeteria service requiring durable, easy-care dinnerware.
KL10202 Technical Specs
The Carlisle KL10202 features a durable melamine construction with a white gloss finish, offering an exact 10-inch diameter and a height of 0.74 inches for uniform stacking and storage. It weighs just 0.51 lbs, facilitating easy handling in busy foodservice lines. The plate is designed to operate safely within a temperature range up to 212°F, supporting hot and cold food presentations. Its NSF listing confirms compliance with service sanitation standards, ensuring safe, efficient cleaning in commercial dishwashers. The model number KL10202 aligns with industry-standard specifications for compartment plates, supporting reliable replacement or inventory management. The plate’s manufacturing details emphasize high-impact resistance and premium material quality for demanding kitchen environments.
- Material: Melamine plastic with scratch/stain/chip resistance
- Dimensions: 10 inches diameter, 0.74 inches height, 10.5 ounces weight
- Construction: White gloss finish for aesthetic appeal and durability
- Temperature Range: Safe for use up to 212°F operating temperature
- Cleaning Method: Fully dishwasher safe for fast turnaround
- Installation Need: Stable elevated foot design for secure placement on serving surfaces
What is a commercial compartment plate?
A commercial compartment plate is a durable, multi-section dish designed for institutional and high-volume foodservice settings. Constructed from impact-resistant plastic such as melamine, these plates feature divided sections to improve portion control and food organization while facilitating efficient handling during service. The Carlisle Kingline™ 3-Compartment Plate 10" Dia. Round, installed in cafeterias, restaurants, or catering operations, supports streamlined plating and sanitation. It is ideal for settings requiring rugged, lightweight dinnerware capable of withstanding frequent dishwasher cycles and temperature variations, ensuring optimal performance for mid-volume restaurant or institutional applications.
Top plastic compartment plates for institutional foodservice environments
Designed for moderate throughput operations, Carlisle KL10202 vacant-space plastic dinnerware ensures durability, easy maintenance, and organized presentation in institutional foodservice. Crafted for cafeteria lines and buffet sets, it features a sturdy melamine build with heat resistance and NSF listing, suitable for medium-volume service settings. Carlisle KL10202 offers reliable functionality with a focus on sanitation and operational efficiency in commercial kitchen environments.
- Operation Type — e.g., moderate-volume cafeteria lines
- Kitchen Space — e.g., compact institutional facilities
- Foodservice Category — e.g., school and hospital cafeterias
- Workload Qualifier — e.g., consistent daily throughput
- Use Case — e.g., organized food portioning and service
Why Choose Carlisle KL10202
The Carlisle KL10202 combines rugged melamine construction with a sleek white gloss finish, delivering a lightweight yet impact-resistant plate designed for demanding foodservice environments. Its three-compartment layout enhances food organization, while the elevated foot ensures stability during busy service. The plate’s dishwasher-safe design supports quick turnaround, improving operational efficiency and sanitation standards. Its heat resistance and chip resistant surface extend product longevity, making it a reliable choice for institutional kitchens seeking durable, restaurant-ready dinnerware.
- Compact footprint optimizes storage and stacking
- High-impact melamine withstands frequent dishwashing
- Designed for stability with elevated foot support
- Resists scratches, stains, and chips for long-term appearance
- Operates safely within temperature range up to 212°F