The Carlisle EZK17 San Jamar EZ-Kleen™ Oven Mitt is a professional-grade 17-inch heat-resistant protective glove designed specifically for high-demand foodservice environments. Engineered to withstand temperatures up to 450° F (232° C) for a duration of 15 seconds, this oven mitt features a durable poly-cotton construction with a coated, non-stick surface that facilitates easy cleaning. Its integrated hanging loop enhances storage efficiency, while the removable, washable liner ensures ongoing sanitation and maintenance. Suitable for commercial kitchens, bakery, and catering operations, the Carlisle EZK17 oven mitt provides precise heat protection, durability, and ease of handling during oven or grill use, making it a vital tool for safety and workflow optimization in professional foodservice settings.
Top Carlisle EZK17 Features
The Carlisle EZK17 oven mitt offers professional-level heat protection, with a 17-inch length that provides comprehensive coverage for the hand and lower forearm. Its coated non-stick surface simplifies cleaning, while the washable liner allows quick maintenance to uphold hygiene standards. Designed for high-volume use, it ensures durability in busy kitchens, with a sturdy poly-cotton fabric that withstands frequent washing. Ideal for handling hot cookware and baking equipment, it enhances safety and efficiency in commercial food operations.
- Heat protection: withstands up to 450°F for 15 seconds
- Durable construction: coated poly-cotton material resists wear and tear
- Ease of maintenance: removable, washable liner simplifies sanitization
- Extended coverage: 17-inch length provides forearm protection
- Convenient storage: integrated hanging loop for quick access
Recommended for handling hot oven racks, baking sheets, and cookware in professional kitchens.
Carlisle EZK17 Technical Specs
The Carlisle EZK17 oven mitt is constructed from high-quality poly-cotton fabric with a coated, non-stick surface, available in a vibrant red finish. It measures 17 inches in length, offering extensive heat protection suitable for temperatures up to 450°F (232°C). The mitt weighs approximately 0.61 lbs, ensuring a lightweight yet durable profile for frequent use. Designed for commercial kitchen application, it features a removable, washable liner to maintain hygiene standards. The mitt requires no electrical or auxiliary connections and is intended for manual handling of hot items, with an integrated hanging loop for easy storage. The overall dimensions, material composition, and heat-resistant properties align with industry safety expectations for professional culinary environments.
- Material: Poly-cotton with non-stick coating
- Size: 17 inches in length
- Temperature resistance: protects up to 450°F (232°C) for 15 seconds
- Color: Red finish
- Construction: Lightweight, commercial-grade fabric with integrated hanging loop
What is a commercial oven mitt?
A commercial oven mitt is a protective hand covering designed for safety during high-temperature handling in professional kitchen environments. Typically made from heat-resistant materials like coated poly-cotton, these mitts feature extended lengths for forearm protection and are built to withstand frequent use under demanding workflows. The Carlisle EZK17 is installed in baking stations, oven front lines, and catering setups, providing reliable heat protection and easy maintenance, making it suitable for mid-volume cooking operations where safety and durability are critical.
Top Heat-Resistant Oven Mitt for Foodservice Operations
The Carlisle EZK17 oven mitt offers a robust construction with heat protection up to 450°F, ideal for handling hot cookware in commercial kitchens, bakery, and catering setups. Its 17-inch length ensures comprehensive coverage, and its non-stick coating simplifies cleaning. Designed for moderate throughput foodservice settings, the EZK17 enhances safety and workflow efficiency while maintaining hygiene standards. Carlisle EZK17 is a reliable, restaurant-ready choice for high-demand culinary environments.
- Moderate-volume kitchens — ideal for consistent oven and grill handling
- Food prep areas — suitable for safe contact with hot surfaces
- Bakery and pastry stations — protection during chill and bake processes
- Commercial kitchens — designed for durability under frequent cleaning cycles
- Foodservice operations — optimized for manual handling of hot cookware and trays
Why Choose Carlisle EZK17?
Designed with industry-leading durability and heat resistance, the Carlisle EZK17 oven mitt surpasses standard protective gear through its coated non-stick surface and washable liner, ensuring longevity and sanitation in demanding kitchens. Its extended length provides comprehensive coverage, and the lightweight construction enhances maneuverability, supporting efficient workflow in busy foodservice environments. This model’s robust build and user-friendly features set it apart from typical gloves.
- Extended coverage: 17-inch length for forearm protection
- Coated non-stick surface: simplifies cleaning and maintenance
- Lightweight yet durable: supports frequent handling of hot items
- Washable liner: ensures ongoing sanitation standard compliance
- Compact, restaurant-ready design: optimized for commercial kitchen flow
