The Carlisle CTC17 San Jamar Cool Touch™ Oven Mitt 17" Conventional Style is a professional-grade heat-resistant glove designed for commercial foodservice environments. Crafted from durable cotton, this oven mitt features heat protection up to 500°F (260°C) for 15 seconds, making it suitable for safeguarding hands during handling of hot cookware and equipment. Its ambidextrous design allows for flexible use, and the integrated Kevlar® WebGuard™ enhances durability and provides extra heat shielding between the thumb and forefinger. This mitt also offers steam protection, an essential feature for safe handling in busy kitchens. With a length of 17 inches, it offers extended coverage for added safety and ease of maneuvering in high-temperature settings, ensuring reliable performance during vigorous cooking operations and hot food transfer tasks.
Top Carlisle CTC17 San Jamar Cool Touch™ Oven Mitt 17" Features
This oven mitt provides expert-level heat resistance for commercial kitchens, incorporating reinforced Kevlar® WebGuard™ for durability. Its 17-inch length offers comprehensive hand and forearm protection, while machine washable construction ensures easy maintenance. Designed for high-temperature handling, it is ideal for oven, grill, and fry station applications where safety and durability are critical.
- Heat protection up to 500°F (260°C) for 15 seconds: Ensures safety during intensive cooking tasks
- Kevlar® WebGuard™ reinforcement: Enhances durability and heat shielding between thumb and forefinger
- Ambidextrous design: Facilitates quick and versatile use for both hands
- 17-inch length: Provides extended coverage for forearms
- Machine washable: Simplifies cleaning and maintenance in busy kitchen environments
Ideal for professional kitchens requiring reliable heat protection and easy maintenance
Carlisle CTC17 Technical Specs
The Carlisle CTC17 oven mitt is constructed from high-quality cotton and measures 17 inches in length, providing comprehensive heat shielding. It features a temperature resistance of up to 500°F (260°C) for 15 seconds, with integrated Kevlar® WebGuard™ reinforcements for enhanced durability in demanding environments. Approved by relevant safety standards, this mitt is designed for continuous use in commercial kitchens handling oven, grill, and hot food operations. Its ergonomic design includes steam protection and a machine-washable surface, ensuring convenience in daily operational workflows. The mitt weighs approximately 0.4 lbs, making it lightweight and comfortable for prolonged use. Its construction supports frequent cleaning and hygienic maintenance, suitable for use with various cooking surfaces and appliances.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Materials: Cotton with Kevlar® WebGuard™ reinforcement
- Dimensions: 17" length
- Temperature Resistance: Up to 500°F (260°C) for 15 seconds
- Cleaning & Maintenance: Machine washable for hygienic reuse
- Safety Standards: CE approved, NSF listed
- Weight: 0.4 lbs (product weight)
What is a commercial oven mitt?
A commercial oven mitt is a specialized heat-resistant glove designed for use in professional kitchen environments. Crafted from heat-tolerant materials such as cotton with reinforced WebGuard™ layers, these mitts typically measure around 17 inches to ensure comprehensive protection of the hands and forearms during hot food handling. Installed in various foodservice settings, including ovens, grills, and fry stations, they are essential for safeguarding staff from burns and steam exposure, especially during high-temperature operations common in restaurants, catering, and food processing facilities. The Carlisle CTC17 oven mitt is tailored for moderate to high-temperature workflows, providing reliable safety in demanding culinary environments.
Top commercial oven mitts for moderate-volume foodservice settings
Designed for reliable heat protection in moderate-throughput kitchens, the Carlisle CTC17 oven mitt offers high-quality construction and safe handling. This model by Carlisle, model number CTC17, features durable cotton fabric with reinforced WebGuard™ and a 17-inch length for optimal safety. It is suited for mid-volume restaurant kitchens handling oven and grill activities where robustness and ease of maintenance are priorities.
- Operation Type — Suitable for mid-volume restaurant kitchens
- Kitchen Setting — Compact commercial foodservice environments
- Foodservice Category — Essential for oven and grill safety
- Workload Qualifier — Designed for moderate throughput operations
- Use Case — Handling hot cookware, steam, and baked goods
Why Choose Carlisle CTC17 San Jamar Cool Touch™ Oven Mitt 17"?
Why choose the Carlisle CTC17 oven mitt over similar models lies in its superior construction from durable cotton with high-temperature resistance, reinforced WebGuard™ for added durability, and an ergonomic length that provides comprehensive forearm protection. Its ambidextrous design and machine washable surface streamline daily operations, ensuring safety and hygiene in busy kitchens. Designed for dependable performance in demanding foodservice environments, it supports efficient workflow and high safety standards.
- Compact footprint with 17-inch length for full arm coverage
- Reinforced WebGuard™ enhances durability and heat protection
- Lightweight at 0.4 lbs for prolonged comfort
- Machine washable design for easy sanitation
- Ideal for grill, oven, and hot food handling tasks
