The Carlisle CM1402440 Designer Coldmaster® Coldcrock 5 Qt. is a professional-grade refrigerated food service container designed for commercial kitchens. Constructed from impact-resistant ABS plastic in a white-pewter finish, this oval unit measures 19-1/2 inches in length, 10-3/4 inches in width, and 4-3/8 inches in height. It features a refrigerant gel insulation system that maintains temperature stability, making it suitable for preservation and presentation of chilled foods in high-demand foodservice environments. Its dishwasher-safe design simplifies cleaning procedures, while its impact-resistant structure ensures durability during frequent handling. Specifically engineered for cold food storage and display, the Coldcrock offers a 5-quart capacity capable of efficiently managing product portions in busy operations, including cafeterias, buffet lines, and catering setups.
Top Carlisle CM1402440 Features
The Carlisle CM1402440 Coldmaster® Coldcrock is a refrigerated container tailored for commercial foodservice use, combining impact-resistant ABS construction with refrigerant gel insulation for consistent temperature control. Its 5-quart capacity, oval shape, and dishwasher-safe design facilitate efficient storage and easy maintenance. The unit’s impact-resistant material withstands demanding use, making it ideal for high-traffic settings. Its compact dimensions enable seamless integration into cold prep stations and serving lines, supporting workflow efficiency in busy foodservice operations.
- Refrigerant gel insulated: Maintains consistent cold temperatures for food safety
- Impact-resistant ABS plastic: Ensures durability during frequent handling
- Dishwasher safe construction: Simplifies cleaning and sanitation routines
- Compact oval design: Fits seamlessly into cold prep or display stations
- Five-quart capacity: Optimized for portion control and high-volume service
Best suited for cold food storage and display in busy foodservice environments requiring reliable refrigeration.
Carlisle CM1402440 Technical Specs
The Carlisle CM1402440 Coldmaster® Coldcrock features a self-contained refrigeration system with impact-resistant ABS plastic construction finished in white-pewter. It measures 19-1/2 inches long, 10-3/4 inches wide, and 4-3/8 inches high, with a weight of approximately 5.05 pounds. The unit’s impact-resistant design is reinforced with refrigerant gel insulation to sustain consistent temperatures and ensure food safety. Dishwasher compatibility simplifies cleanup, while its NSF approval confirms suitability for commercial sanitation standards. Operating within typical refrigerated temperature ranges, this Coldcrock is designed for moderate-volume operations, such as cafeteria lines and catering services, to offer reliable cold food presentation while facilitating streamlined workflow.
- Electrical requirements: Not specified; suitable for standard commercial setups
- Cooling method: Refrigerant gel insulation (self-contained)
- Refrigeration type: Impact-resistant, refrigerant gel insulated
- Capacity: 5 quarts (1.25 gallons)
- Dimensions: 19.5" L x 10.75" W x 4.38" H
- Construction & finish: ABS plastic, white-pewter
- Food safety standards: NSF approved
- Cleaning & maintenance: Dishwasher safe
- Weight: 5.05 lbs
- Electrical compatibility: Fits standard outlets in commercial kitchens
- Installation clearance: Requires adequate airflow around the unit for optimal cooling
- Drainage setup: No drain required due to self-insulating refrigeration
- Usage environment: Suitable for chilled food storage and presentation in busy service lines
- Maintenance routine: Regular cleaning with dishwasher safe components ensures sanitation
What is a commercial refrigerated food container?
A commercial refrigerated food container is a specialized storage and presentation unit designed to hold perishable foods at safe, controlled temperatures in high-volume foodservice settings. The Carlisle CM1402440 designer Coldmaster® Coldcrock is an impact-resistant, refrigerant gel-insulated oval container with a 5-quart capacity, ideally installed in catering stations, buffets, or cafeteria lines. Its compact, durable design supports efficient food preservation and presentation during extended service periods, making it suitable for moderate-paced foodservice operations where reliable cold storage is essential.
Top Cold Storage Containers for Foodservice Operations
The Carlisle CM1402440 Coldmaster® Coldcrock offers durable impact-resistant construction and efficient refrigeration, optimized for moderate throughput environments like cafeterias, catering lines, and buffets. Its 5-quart capacity and refrigerant gel insulation ensure consistent cold temperatures, supporting long-lasting food presentation and service. Built for reliable, everyday use, this unit provides excellent functionality in restaurant and institutional settings.
- Operation in moderate-volume foodservice settings
- Designed for compact commercial kitchen spaces
- Ideal for cold food presentation and portioning
- Supports busy cafeteria and catering workflows
- Built with impact-resistant ABS for durability
Why Choose Carlisle CM1402440 Designer Coldmaster® Coldcrock
Distinct from typical cold containers, the Carlisle CM1402440 combines impact-resistant ABS with refrigerant gel insulation to deliver long-lasting temperature stability and durability. Its compact oval design fits seamlessly into various foodservice stations, while dishwasher-safe features streamline cleaning routines. By offering consistent performance and robust construction, it enhances operational efficiency and ensures high-quality food presentation in busy commercial kitchens.
- Self-contained refrigeration simplifies setup and operation
- Refrigerant gel insulation maintains stable temperatures
- Impact-resistant ABS enhances durability in high-traffic areas
- Compact footprint optimizes space utilization
- Dishwasher safe design ensures sanitation efficiency
