The Carlisle CM1400444 Designer Coldmaster® Coldcrock is a commercial-grade food storage container designed for precise temperature maintenance in foodservice applications. Featuring impact-resistant ABS plastic construction and refrigerant gel insulation, this compact 1-quart coldcrock measures 7-3/4 inches in length and width, with a height of 3-3/4 inches. Its square, flared design provides stability and easy handling, ideal for buffet lines, cold stations, or prep areas requiring reliable temperature control and impact resistance. The unit is dishwasher safe and recyclable, making it suitable for high-volume foodservice operations focused on workflow efficiency and sanitation. Constructed with food-safe materials, this Coldmaster® coldcrock offers durable performance in demanding environments while optimizing cold food presentation.
Top Carlisle CM1400444 Features
The Carlisle CM1400444 Coldmaster® Coldcrock offers impact resistance and precise temperature insulation with refrigerant gel, ideal for cold food display. Its impact-resistant ABS plastic construction ensures durability in busy kitchens, with a secure square, flared design for stability. The unit’s dishwasher-safe feature facilitates quick cleaning, and its recyclable composition supports eco-friendly operations. Suitable for countertop or modular use, it seamlessly integrates into food prep workflows, maintaining optimal cold temperatures during service.
- Impact-resistant ABS plastic enhances durability for busy environments
- Refrigerant gel insulation maintains precise low temperatures
- Dishwasher-safe design simplifies cleaning routines
- Compact 1 qt. capacity fits standard cold display setups
- Square, flared shape ensures countertop stability and easy handling
Ideal for high-volume buffet lines, catering, or cold food stations requiring reliable insulation and easy maintenance.
CM1400444 Technical Specs
The Carlisle CM1400444 Coldmaster® Coldcrock operates as a self-contained refrigeration component with impact-resistant ABS plastic construction finished in black-charcoal, offering a sleek, professional appearance. It measures 7-3/4 inches in length and width, with a height of 3-3/4 inches, and weighs approximately 1 pound. The unit features dishwasher-safe materials and meets NSF standards for food safety and sanitation. Its impact-resistant design ensures longevity in demanding commercial settings, while the refrigerant gel insulation provides consistent temperature control. The product is designed for countertop installation with a standard 1-quart capacity, accommodating moderate throughput applications such as buffet lines, cold prep stations, and cafeteria service. It operates effectively within optimal temperature ranges, ensuring food safety and presentation quality.
- Dimensions: 7-3/4" L x 7-3/4" W x 3-3/4" H
- Weight: 1 lb. net weight; shipping weight varies
- Material: ABS impact-resistant plastic in black-charcoal finish
- Capacity: 1 quart (32 oz.)
- Construction: Impact-resistant, dishwasher safe
- Cooling method: Refrigerant gel insulation for precise temperature control
- Certifications: Meets NSF standards for food safety and sanitation
- Temperature range: Optimal for cold food products
- Design features: Flared, square shape with impact-resistant construction
- Cleaning: Dishwasher safe for easy maintenance
Electrical Requirements: Not applicable (manual cooling unit)
Installation: Countertop setting with stable surface clearance
Material Safety: Food-safe, recyclable ABS plastic
Durability: Impact-resistant for demanding foodservice environments
Design Compatibility: Suitable for standard food display and cold station setups
What is a commercial food storage container with refrigerant?
A commercial food storage container with refrigerant, like the Carlisle CM1400444 Coldmaster® Coldcrock, is a specialized unit designed for maintaining precise cold temperatures of perishable food items during display or storage. These containers are constructed from impact-resistant materials and feature refrigerant gel insulation for consistent performance. Used in buffet lines, cold prep stations, and cafeteria setups, the CM1400444 is installed on countertops or integrated into modular foodservice environments, supporting food safety and presentation standards in moderate throughput settings.
Top Cold Storage Containers for Foodservice Settings
Reliable and durable, the Carlisle CM1400444 Coldmaster® Coldcrock is built for cold food display in moderate-volume kitchens, combining impact resistance and precise temperature insulation. Designed for operational efficiency, it suits buffet, catering, or cafeteria environments requiring consistent cold retention with easy maintenance. Carlisle CM1400444 enhances workflow with its impact-resistant construction and compact profile, ensuring optimal performance in foodservice operations.
- Moderate throughput — ideal for buffet and cold station setups
- Commercial kitchen equipment — durable impact-resistant construction
- Food-safe materials — maintains high sanitation standards
- Compact footprint — fits standard countertop configurations
- Easy maintenance — dishwasher-safe design reduces cleaning time
Why Choose Carlisle CM1400444?
The Carlisle CM1400444 Coldmaster® Coldcrock stands out among similar units through its impact-resistant ABS construction, durable refrigerant gel insulation, and square, stable design. Its compact form factor and dishwasher-safe features optimize workflow and sanitation in demanding foodservice environments. This model's construction and cooling performance support reliable cold food presentation and operational efficiency, making it a preferred choice for moderate-volume foodservice applications requiring consistent temperature control and ease of maintenance.
- Compact, square flared design for stability
- Impact-resistant ABS plastic enhances longevity in busy kitchens
- Sleek black-charcoal color complements professional setups
