Carlisle CK6530A 30 Inch Check Rack Glass Marbles Anodized Aluminum
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- Constructed from corrosion-resistant anodized aluminum
- Glass marbles ensure consistent smooth sliding
- Precisely engineered for quick, reliable installation
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The Carlisle CK6530A San Jamar Slide Check Rack is a commercial-grade ticket holder and rail designed for foodservice environments requiring precise and efficient check management. Constructed from anodized aluminum, this 30-inch-long check rack features a slim profile of 3/4 inches wide and 2 inches high, incorporating glass marbles to facilitate smooth sliding. Primarily utilized in restaurant kitchens, cafeterias, and catering operations, it ensures durable operation under frequent use, promoting streamlined workflow and organized check display. With dimensions of 30"L x 3/4"W x 2"H, it is suitable for installations where space efficiency and visibility are critical for order accuracy and service flow. Its technical specification emphasizes an aluminum finish for enhanced corrosion resistance and ease of maintenance, making it an essential component for professional foodservice check systems.
The Carlisle CK6530A slide check rack offers reliable performance with glass marbles ensuring smooth check sliding, anodized aluminum durability, and precise dimensions for quick installation. Designed for moderate workload applications, it enhances workflow in busy foodservice settings by maintaining check clarity and reducing operator effort. Its slim profile and sturdy construction support long-term use in commercial kitchens, bars, and cafeterias, optimized for quick check retrieval and organization.
Designed for check management in professional foodservice environments requiring durability and ease of use
The Carlisle CK6530A check rack features an anodized aluminum construction with a length of 30 inches, width of 3/4 inches, and height of 2 inches. Weighing approximately 1.17 pounds, it incorporates glass marbles for smooth sliding, ensuring consistent check handling in busy operations. The unit is designed to withstand typical kitchen environments, with corrosion resistance and ease of cleaning as core benefits. It supports single-unit installation, with dimensions optimized for space-constrained setups, making it suitable for wall-mounted configurations in various commercial foodservice applications. The model includes a header card and is sold as each, with a shipping weight aligned with its lightweight profile for straightforward handling. It operates in standard foodservice settings without requiring electrical or plumbing connections.
A commercial check minder ticket holder and rail is a professional kitchen component designed to organize and display customer checks effectively. Typically installed in restaurant or cafeteria settings, it consists of a metal rail, often with sliding elements such as glass marbles, allowing quick check retrieval while maintaining order clarity. The Carlisle CK6530A model, for example, is an aluminum-based, space-efficient solution constructed for medium-volume use, supporting smooth sliding and durability during frequent adjustments. It is commonly used in foodservice establishments like bars, cafes, and buffet lines to streamline check management, increase workflow efficiency, and enhance service presentation.
Designed for medium-volume restaurant and cafeteria environments, this check rail combines durable anodized aluminum construction with smooth sliding glass marbles, supporting quick staff adaptation and organized check display. Carlisle CK6530A offers reliable performance with a compact footprint, ideal for busy foodservice settings requiring durable and efficient check management systems.
Unlike standard check rails, the Carlisle CK6530A features a space-efficient design with glass marbles for superior sliding performance, coupled with corrosion-resistant anodized aluminum. Its lightweight profile simplifies installation and maintenance while providing long-lasting durability in commercial kitchen environments. This model enhances operational efficiency by maintaining check clarity and organization, critical for busy foodservice operations, and integrates seamlessly into existing check management workflows.
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