The Carlisle CBG6938RD San Jamar Saf-T-Grip® Bar Cutting Board is a commercial-grade foodservice accessory designed for precise food prep in professional kitchens. Crafted from durable co-polymer material, it measures 6 inches by 9 inches with a thickness of 3/8 inch, providing a stable surface for bar and prep station tasks. Its anti-slip grip corners enhance safety during use, while the integrated food safety hook facilitates hygienic handling. The built-in ruler supports accurate portioning and cutting, and the dishwasher-safe construction ensures straightforward sanitation. Ideal for high-volume bar, buffet, or prep line operations, this cutting board is engineered for quality, safety, and efficiency in demanding foodservice environments.
Top San Jamar CBG6938RD Features
The San Jamar CBG6938RD cutting board offers anti-slip grip corners for safety, an integrated food safety hook for hygienic handling, a built-in ruler for precision, and dishwasher-safe durability. Made from co-polymer, it resists impact and staining, suited for busy commercial kitchens requiring reliable foodprep tools that promote sanitation and workflow efficiency.
- Anti-slip grip corners: Ensures stability during vigorous use
- Food safety hook: Maintains hygiene by handling with ease
- Integrated ruler: Enables precise measurements for portioning
- Dishwasher safe: Facilitates rapid cleaning and sanitation
- Durable co-polymer construction: Withstands impact and frequent wash cycles
Designed for bar, prep stations, and foodservice operations requiring reliable cutting surfaces.
CBG6938RD Technical Specs
The Carlisle CBG6938RD cutting board features a 6" x 9" footprint with a 3/8" thickness, constructed from high-quality co-polymer for durability and chemical resistance. Its color is vibrant red, aiding in cross-contamination prevention in different food prep zones. The product weighs approximately 0.69 lbs, making it lightweight yet sturdy. The entire unit is dishwasher-safe, supporting rigorous sanitization standards. It operates effectively within standard commercial kitchen environments, with safe temperature resistance suited for typical food prep activities. No electrical requirements or refrigeration mechanisms are involved, focusing solely on functional, hygienic cutting surfaces compatible with standard sanitation routines.
- Dimensions: 6" x 9" x 3/8"
- Material: Co-polymer plastic, red finish
- Weight: 0.69 lbs
- Temperature Resistance: Suitable for typical food prep environments
- Cleaning & Maintenance: Dishwasher safe for quick sanitizing
- Additional Features: Anti-slip grip corners, integrated ruler, food safety hook
What is a commercial bar cutting board
A commercial bar cutting board is a durable, food-safe surface designed for precise, hygienic food preparation in bar and prep stations. Made from impact-resistant plastics like co-polymer, these boards facilitate efficient, safe handling of ingredients. The Carlisle CBG6938RD San Jamar Saf-T-Grip® Bar Cutting Board is specifically used in high-volume bars, buffets, and food prep lines, providing a compact, reliable platform for chopping, slicing, and portioning tasks, ensuring sanitation and workflow productivity.
Top Cutting Boards for Foodservice in Hospitality Settings
Designed for moderate-volume bar and prep environments, the Carlisle CBG6938RD combines robust construction with safety features to support hygienic, efficient food preparation in commercial kitchens. Manufactured by Carlisle, it is ideal for high-paced foodservice operations requiring reliable, easy-to-clean cutting surfaces.
- Operation for moderate throughput and prep station tasks
- Suitable for compact commercial spaces
- Ideal for bar, buffet, and prep line applications
- Designed for consistent impact and stain resistance
- Supports hygienic handling and sanitation routines
Why Choose Carlisle CBG6938RD?
Choosing the Carlisle CBG6938RD San Jamar Saf-T-Grip® Bar Cutting Board provides a combination of durability, safety, and functional features not always found in similar products. Its anti-slip corners, integrated measuring tool, and dishwasher-safe design promote operational efficiency and sanitation. Made from impact-resistant co-polymer, it withstands rigorous use in busy environments, offering a reliable cutting surface built for professional foodservice settings.
- Compact footprint ideal for high-density prep stations
- Impact-resistant co-polymer ensures long-term durability
- Integrated safety features reduce kitchen accidents
- Hygienic handling with built-in safety hook
- Dishwasher-safe construction simplifies sanitation processes