Carlisle CBG1520KC 20 Inch Co-polymer Cutting Board Kit with 6 Assorted Colors

The Carlisle CBG1520KC San Jamar Saf-T-Grip® Cutting Board Combo Kit is a professional-grade food preparation solution designed for commercial kitchen environments. It includes six food-safe, 1/2-inch thick co-polymer cutting boards measuring 15" x 20" each, tailored for multi-purpose food handling. These NSF-certified boards feature anti-slip grip corners and integrated features such as a food safety hook and a professional-grade ruler, enhancing workflow efficiency, sanitation, and safety in high-volume foodservice settings.

Top Carlisle CBG1520KC Features

The Carlisle CBG1520KC cutting board kit offers durable, dishwasher-safe co-polymer surfaces with anti-slip gripping corners for secure use. Its integrated ruler and food safety hook improve precision and cleanliness, suitable for prep stations in busy restaurants or cafeterias. Designed for multi-tasking in commercial kitchens, these boards facilitate streamlined food handling and sanitation maintenance.

• Anti-slip grip corners: Ensures secure placement during high-volume prep
• Food-safe co-polymer material: Resistant to stains, odors, and dishwasher cleaning
• Integrated ruler: Provides precise measurement for portioning and prep
• Includes food safety hook: Facilitates sanitation and organization
• Sized at 15" x 20": Fits standard commercial workspace requirements

Ideal for medium-volume food prep environments requiring durable, reliable cutting equipment

Carlisle CBG1520KC Technical Specs

The Carlisle CBG1520KC cutting board kit features a 1/2-inch thick co-polymer construction, with dimensions of 20" width, 15" depth, and 0.5" height. Each board weighs approximately 29.5 lbs and is NSF-certified for food safety. Designed for dishwasher cleaning, its durable surface resists common kitchen stains and odors, maintaining integrity under typical operation conditions. The boards are suitable for moderate use in busy foodservice operations, enhancing productivity while ensuring sanitation. The model’s construction supports standard commercial kitchen workflows, with a compact footprint for efficient storage and handling.

• Material: Co-polymer for chemical resistance and durability
• Dimensions: 20" W x 15" D x 0.5" H for versatile use
• Weight: 29.5 lbs per set, enabling stable, sturdy operation
• Dishwasher Safe: Designed for quick, sanitary cleaning
• NSF Certified: Ensures compliance with food safety standards
• Color Options: Assorted for color-coded food handling

• Electrical Requirements: Not applicable
• Construction & Finish: Co-polymer plastic with anti-slip corners
• Temperature Resistance: Suitable for standard prep temperatures
• Cleaning & Maintenance: Dishwasher-compatible with anti-slip grip cleaners
• Usage Compatibility: Compatible with standard kitchen prep stations

What is a commercial cutting board?

A commercial cutting board is a durable surface used in foodservice operations for preparing ingredients safely and efficiently. The Carlisle CBG1520KC consists of multiple NSF-certified co-polymer boards designed for frequent dishwasher cleaning, featuring anti-slip corners, integrated measurement tools, and food safety hooks for organized, sanitary food prep in high-volume kitchens. Suitable for use in restaurants, cafeterias, and catering facilities, these boards support precise, safe preparation in medium-use commercial environments.

Top commercial cutting boards for foodservice environments

Built with high-durability co-polymer, these boards support medium throughput in busy kitchens, ideal for professional food prep. Carlisle CBG1520KC ensures sanitation, precise measurement, and stability, commonly used in restaurant prep stations and cafeterias for reliable, efficient ingredient handling.

• Operation type — suitable for prep stations in commercial kitchens
• Kitchen setting — designed for compact, high-volume foodservice spaces
• Foodservice category — ideal for restaurant and cafeteria food prep
• Workload qualifier — supports moderate throughput operations
• Use case — efficient ingredient portioning and sanitation in food prep areas

Why Choose Carlisle CBG1520KC?

Distinctive for its durable co-polymer construction, integrated features, and compliance with sanitation standards, the Carlisle CBG1520KC optimizes food prep safety and workflow. It’s designed for busy commercial kitchens needing reliable, dishwasher-safe cutting surfaces that support color-coded organization and efficient sanitation, setting it apart from standard boards with its comprehensive feature set.

• Features a set of six assorted color-coded boards for hygienic segregation
• Includes anti-slip corners for stable operation during intensive prep
• Dishwasher safe for quick sanitation and maintenance
• Compact, lightweight design for ease of handling and storage
• Constructed from NSF-listed co-polymer for longevity and safety