Carlisle CB182412WH 24 Inch Cutting Board Dishwasher Safe Co-Polymer White

The Carlisle CB182412WH San Jamar Cut-N-Carry® Cutting Board is a commercial-grade food preparation surface designed for high standards of sanitation and durability. Manufactured from co-polymer plastic, this 18" x 24" x 1/2" white cutting board provides a sturdy, food-safe platform suitable for various culinary applications in professional kitchens. Its dishwasher-safe construction facilitates efficient cleaning and maintenance, while the integrated food safety hook allows for convenient storage and handling. This cutting board is ideal for busy foodservice environments requiring reliable, hygienic, and versatile cutting surfaces.

Top San Jamar CB182412WH Features

The San Jamar CB182412WH cutting board offers a durable co-polymer surface with a food safety hook for easy handling. Its dishwasher-safe design simplifies sanitation routines, and the 1/2" thickness ensures robustness against knife scores and wear. Suitable for countertop placement in high-volume food prep stations, it supports efficient workflow and quick turnover, making it a practical choice for commercial kitchens, catering, and institutional foodservice operations.

• Food-safe co-polymer material ensures hygienic food prep surfaces
• Dishwasher safe design simplifies cleaning and sanitation protocols
• 18" x 24" x 1/2" dimensions provides ample workspace for busy kitchens
• Food safety hook included for convenient storage and handling
• Resistant to knife marks and wear for extended durability

Recommended for medium-volume food preparation in commercial kitchens needing resilient cutting surfaces

CB182412WH Technical Specs

The Carlisle CB182412WH cutting board features a 1/2" thick co-polymer construction available in a clean white finish. It measures 18" in height, 24" in width, and 18" in depth, with a weight of approximately 6.97 pounds, ensuring sturdy placement without excessive bulk. Designed for commercial food processing, it can withstand dishwasher cleaning cycles, promoting sanitation in high-turnover environments. Its dimensions and resistant properties meet typical kitchen operational requirements, supporting food safety and workflow efficiency.

• Dimensions: 18" x 24" x 1/2"
• Material: Co-polymer plastic in white finish
• Weight: 6.97 lbs
• Dishwasher safe: Yes
• Temperature range: Suitable for standard kitchen environments
• Food safety hook: Included for storage
• NSF certified: Yes
• Color: White

Designed for high-sanitation standards, this cutting board supports easy cleaning, durability against knife use, and integration into busy prep stations, making it suitable for applications requiring reliable, hygenic surfaces with straightforward maintenance.

• Electrical requirements: Not applicable
• Construction & finish: Co-polymer, white color
• Cleaning method: Dishwasher safe
• Usage compatibility: Fits countertop use in commercial kitchens
• Replacement parts: Not specified

What is a commercial cutting board?

A commercial cutting board is a heavy-duty food preparation surface designed for frequent, rigorous use in professional kitchens. Made from durable, food-safe materials like co-polymer, the surface resists knife marks, absorbing impacts while maintaining hygiene. These boards are operationally installed in food prep stations or countertop areas and are integral to maintaining sanitation and efficiency. The Carlisle CB182412WH San Jamar Cut-N-Carry® Cutting Board specifically meets high-volume kitchen demands and is ideal for a range of culinary establishments requiring dependable, easy-to-clean surfaces for slicing, dicing, and food prep tasks.

Top Cutting Boards for Foodservice Settings

Reliable commercial cutting boards provide durable, sanitation-friendly surfaces for moderate throughput kitchens, with Carlisle CB182412WH offering robust co-polymer construction and food-safe features suitable for restaurant and institutional food prep operations.

• Operation Type — Suitable for busy restaurant prep stations
• Kitchen Type — Ideal for compact commercial kitchens
• Foodservice Category — Tailored for restaurant and catering use
• Workload Qualifier — Supports moderate-volume food processing
• Use Case — Perfect for prep line, slicing, and dicing tasks

Why Choose Carlisle CB182412WH?

Compared to standard cutting surfaces, the Carlisle CB182412WH offers superior durability with its co-polymer construction and integrated food safety hook, ensuring sanitation and ease of handling. Its dishwasher-safe design enhances cleaning efficiency, and the 18" x 24" workspace optimizes workflow in high-demand kitchens. Its resilient surface resists knife marks, making it a reliable, restaurant-ready tool that supports consistent hygiene standards in commercial food environments.

• Self-contained, durable, and resistant to knife marks
• Features integrated food safety hook for storage convenience
• Designed with a 1/2" thickness for strength and stability
• Built for dishwasher cleaning to streamline sanitation routines
• Color-coded in white to reduce cross-contamination