Carlisle CB121812YL 18 Inch Dishwasher Safe Plastic Cutting Board Yellow with Hook

The Carlisle CB121812YL San Jamar Cut-N-Carry® Cutting Board is a durable commercial-grade plastic cutting surface measuring 12" x 18" x 1/2". Crafted from high-quality co-polymer material, this cutting board provides a resilient and food-safe workspace designed for intensive food preparation environments. Its features include an integrated food safety hook for convenient handling and compliance with hygiene standards. Dishwasher safe for efficient cleaning, it is suitable for high-turnover kitchens such as restaurants and catering operations. Its precise dimensions and high durability ensure reliable performance during daily use in busy food service settings.

Top San Jamar CB121812YL Features

The Carlisle CB121812YL cutting board is engineered for commercial foodservice operations requiring reliable, hygienic, and easy-to-maintain prep surfaces. Its co-polymer construction withstands rigorous cutting and cleaning cycles, while the included food safety hook facilitates safe handling and organization. Designed for medium-volume workflows, it promotes efficient food prep and sanitation routines in busy kitchens and catering environments.

• Food-safe co-polymer material resists cuts, impacts, and dishwasher cleaning
• Integrated food safety hook for secure handling and storage
• 12" x 18" x 1/2" dimensions optimize workspace in compact kitchens
• Durable construction withstands daily commercial use
• Dishwasher safe simplifies cleaning and sanitation routines

Ideal for medium-volume food prep, especially in restaurant kitchens and catering services.

CB121812YL Technical Specs

The Carlisle CB121812YL cutting board features precise dimensions of 18" width, 12" depth, and 1/2" thickness, with a weight of 3.48 lbs for easy handling. Made from high-quality co-polymer with a bright yellow color, it is designed to resist impact, cuts, and high-temperature dishwasher cleaning. Its operating temperature range accommodates standard kitchen conditions, and the built-in food safety hook enhances workflow safety and efficiency. The product’s construction supports repeated use in high-traffic foodservice venues, making it a dependable choice for commercial kitchens seeking durable and hygiene-compliant prep surfaces.

• Dimensions: 18" W x 12" D x 1/2" H
• Weight: 3.48 lbs (product weight)
• Material: Co-polymer plastic
• Color: Yellow
• Construction: Impact-resistant and dishwasher safe
• Temperature Range: Suitable for standard kitchen environments
• Food safety features: Material is non-porous and easy to sanitize

• Electrical/Utility Compatibility: No electrical requirements, suitable for all kitchen settings
• Cleaning method: Dishwasher safe, with disassembly for thorough sanitation
• Workstation integration: Flat surface compatible with various prep stations
• Handling: Lightweight design for easy repositioning
• Durability: Impact-resistant construction for long-term use

What is a commercial cutting board?

A commercial cutting board is a food preparation surface designed for high-volume, intensive use in professional kitchens. Typically made from impact and stain-resistant materials such as co-polymer plastics, these boards feature precise dimensions and durable construction to meet sanitation and efficiency standards. Installed in restaurant, catering, or institutional foodservice settings, products like the Carlisle CB121812YL facilitate hygienic and safe prep workflows, often including features like integrated hooks and dishwasher-safe surfaces to support daily sanitization and operational productivity.

Top cutting boards for medium-volume foodservice operations

Built for reliable, hygienic food prep in restaurant and catering kitchens, the Carlisle CB121812YL cutting board offers a durable, dishwasher-safe surface optimized for medium throughput workflow. Carlisle products like the CB121812YL are constructed to withstand high-frequency use while maintaining hygiene standards, making them suitable for busy foodservice environments requiring consistent prep quality.

• Operation type — suitable for medium-volume restaurant kitchens
• Kitchen space — optimized for compact commercial prep areas
• Foodservice category — ideal for casual dining and catering
• Workload qualifier — handles moderate throughput efficiently
• Use case — supports hygienic and impact-resistant food preparation

Why Choose Carlisle CB121812YL

Compared to other commercial cutting boards, the Carlisle CB121812YL stands out with its impact-resistant co-polymer construction, built-in food safety hook, and dishwasher-safe convenience. Its bright yellow color helps designate prep station zones, supporting hygiene practices and operational efficiency. The compact footprint and lightweight design make it easy to handle, while its durability ensures long-term performance in demanding kitchen environments.

• Compact footprint fits efficiently into various prep stations
• Impact-resistant co-polymer withstands rigorous food prep tasks
• Integrated food safety hook enhances workflow safety
• Dishwasher safe surface for fast sanitization
• Bright yellow color aids in food zone identification