The Carlisle CB121812WH San Jamar Cut-N-Carry® Cutting Board is a commercial-grade food preparation surface designed for high-efficiency kitchens. Manufactured by CFS Brands, this 12" x 18" x 1/2" co-polymer cutting board features integrated food safety hooks and a durable construction suitable for intensive use. Its white color ensures easy visibility and cleanliness, making it a practical component for foodservice operations that demand strict sanitation standards and quick turnaround. The board’s design emphasizes ease of cleaning, dishwasher compatibility, and resistance to warping under frequent wash cycles, supporting consistent hygiene practices and operational efficiency in diverse culinary environments.
Top Carlisle CB121812WH Features
The Carlisle CB121812WH cutting board is engineered for commercial kitchens requiring durable, easy-to-maintain surfaces. Its co-polymer construction ensures resistance to cuts and stains, while the integrated food safety hook facilitates safe handling. Its dishwasher-safe design streamlines sanitation, and its standardized dimensions support efficient workflow in preparation areas. Ideal for high-volume foodservice settings, this cutting board provides reliable performance for repetitive chopping, slicing, and dicing tasks, fitting seamlessly into busy prep stations and ensuring consistent hygiene along every step of the operation.
- Functionality: Heavy-duty co-polymer resists cuts and staining for long-term use
- Durability Traits: Impact-resistant and warp-proof in commercial environments
- Ease of Maintenance: Dishwasher safe for quick and thorough cleaning
- Fit & Use Cases: Designed for 12 x 18-inch prep stations in high-volume kitchens
- Workflow Benefit: Supports efficient stacking, handling, and sanitation routines
Ideal for food prep areas requiring durable, food-safe cutting surfaces in high-demand settings.
CB121812WH Technical Specs
The Carlisle CB121812WH cutting board measures 18 inches in width, 12 inches in depth, and 0.5 inches thick, constructed from a high-quality co-polymer material that withstands rigorous commercial use. Weighing approximately 3.48 pounds, it features a white finish that enhances visibility of food debris, promoting hygiene and safety. Its impact-resistant design supports repeated use without warping or cracking, while dishwasher compatibility ensures thorough cleaning. The board’s dimensions facilitate efficient use in standard prep stations, and its food safety features accommodate intensive sanitation cycles, making it suitable for various foodservice operations. Its built-in food safety hook adds convenience for handling during busy shifts.
- Dimensions: 18" W x 12" D x 0.5" H for versatile prep station fit
- Material: Co-polymer for chemical resistance and durability
- Weight: 3.48 lbs, supporting stability during use
- Color & Finish: White, uniform surface for easy cleaning
- Cleaning & Maintenance: Dishwasher safe for quick sanitation
- Additional Features: Food safety hook enhances handling and safety
What is a commercial cutting board?
A commercial cutting board is a professional food prep surface designed for frequent, hygienic use in high-volume kitchens. Constructed from impact-resistant plastic like co-polymer, these boards support precise chopping, slicing, and dicing while maintaining hygiene standards. The Carlisle CB121812WH is installed in diverse foodservice environments, including restaurant prep stations and catering kitchens, to facilitate efficient, safe food handling. Its robust design and dishwasher compatibility make it ideal for chefs and kitchen staff managing high throughput, ensuring consistent sanitation and performance across busy culinary operations.
Top commercial cutting boards for high-volume food prep
High-quality commercial cutting boards provide durable, hygienic surfaces crucial for fast-paced kitchens. Carlisle CB121812WH, a reliable plastic cutting surface from Carlisle, offers impact resistance and easy cleaning, supporting continuous workflow. Designed for medium workload operations in busy foodservice facilities, this cutting board ensures food safety and operational efficiency during repetitive prep tasks.
- Operation for high-capacity prep kitchens
- Ideal for compact restaurant spaces
- Suitable for general food preparation tasks
- Supports moderate throughput in busy kitchens
- Fits standard 12" x 18" prep stations
Why Choose Carlisle CB121812WH ?
Compared to other commercial cutting boards, the Carlisle CB121812WH offers superior impact resistance, dishwasher compatibility, and integrated handling features. Its white co-polymer surface supports visual inspection and sanitation, while its compact size optimizes workspace efficiency. Designed for demanding foodservice environments, it enhances operational flow, sanitation practices, and product presentation, making it a practical choice for professional kitchens seeking durable and reliable prep solutions.
- Self-contained design with food safety hook for added convenience
- Impact-resistant co-polymer construction prolongs lifespan
- Optimized for high-volume, continuous use
- Minimal maintenance with dishwasher-safe features
- Compact footprint fits standard prep areas efficiently