The Carlisle C9002 San Jamar Portion Cup Box System is a commercial countertop dispensing solution designed for precise portion control in foodservice environments. Manufactured by CFS Brands, this system features a sturdy construction from 22-gauge stainless steel, measuring 5-1/16 inches in width, 13 inches in depth, and 10-1/16 inches in height. It includes two C2010C portion cup dispensers installed internally, facilitating efficient and sanitary access to condiment cups or sauce portions while maintaining an organized workspace. This product is suitable for high-volume cafeterias, catering operations, or quick-service venues seeking reliable, durable, and easy-to-maintain cup dispensing units with a compact footprint.
Top Carlisle C9002 San Jamar Portion Cup Box System Features
Designed for commercial foodservice settings, the Carlisle C9002 system integrates dual internal dispensers to optimize workflow by reducing handling time and cross-contamination. Crafted from high-grade stainless steel, it ensures long-term durability and resistance to corrosion. Its precise dimensions enable quick cleaning and seamless integration with existing countertop setups. Ideal for busy establishments, this system streamlines condiment and portion management with minimal maintenance.
- Includes: (2) internal dispenser units for efficient cup access
- Construction from 22-gauge stainless steel for durability and corrosion resistance
- Compact footprint measures 5-1/16" W x 13" D x 10-1/16" H for space-saving design
- Easy to refill and clean with accessible interior layout
- Suitable for countertop installation in high-traffic foodservice operations
Ideal for quick-service restaurants, cafeterias, and catering setups requiring organized portion control
C9002 Technical Specs
The Carlisle C9002 system features a self-contained stainless steel construction with overall dimensions of 5-1/16 inches in width, 13 inches in depth, and 10-1/16 inches in height. The unit weighs approximately 6.78 pounds, providing a stable and portable solution for countertop use. It uses a non-electrical, manual dispensing mechanism, suitable for high-volume condiment and portion cup storage. Its durable stainless steel finish ensures long-lasting performance, while the internal dispensers accommodate standard-sized cups for streamlined throughput. This system is compatible with general sanitation procedures, offering straightforward cleaning with chemical disinfectants suitable for stainless steel surfaces. No refrigeration or electrical requirements are needed, and the unit is designed for easy disassembly and maintenance, ensuring consistent performance over time.
- Dimensions: 5-1/16" W x 13" D x 10-1/16" H
- Weight: 6.78 lbs (unit weight)
- Construction: 22-gauge stainless steel for durability
- Capacity: Internal dispensers designed for standard condiment cups
- Cleaning & Maintenance: Disassembly for easy cleaning, chemical-safe finish
- Operation Compatibility: Manual, no electrical hookup required
- Installation: Countertop placement, requires minimal clearance
- Material Safety: Food-grade stainless steel, compliant with sanitation standards
What is a commercial cup dispenser system
A commercial cup dispenser system is a durable, food-safe countertop unit designed for efficient storage and dispensing of condiment cups or small portions in high-volume foodservice environments. The Carlisle C9002 features integrated internal dispensers made from stainless steel, optimized dimensions for countertop operation, and manual functionality for quick access and sanitation. Installed in cafeterias, catering venues, or fast-food establishments, it enhances workflow by minimizing cross-contact and reducing labor time while maintaining precise portion control during busy service periods.
Top Cup Dispenser Systems for Foodservice Environments
Reliable countertop cup dispensers like the Carlisle C9002 are built for medium-volume kitchen operations that require organized, quick, and sanitary portion access. Designed with durable stainless steel and internal dispensers, they support efficient condiment management in busy cafeterias, school kitchens, or quick-service restaurants. Ideal for operation environments focused on high throughput and cleanliness, these systems ensure smooth workflow and consistent portioning safety.
- Operation type — suited for cafeteria and catering applications
- Kitchen type — optimized for compact, high-traffic spaces
- Foodservice category — ideal for condiment and portion cup storage
- Workload qualifier — designed for moderate throughput environments
- Use case — enhances workflow in quick-service or institutional settings
Why Choose Carlisle C9002 San Jamar Portion Cup Box System
The Carlisle C9002 stands out among commercial countertop cup dispensers through its robust stainless steel construction, dual internal dispensers for improved capacity management, and compact dimensions that maximize countertop space. Its manual operation eliminates the need for electrical hookup, simplifying installation and maintenance, while delivering reliable, long-term performance in demanding foodservice settings. This system enhances organizational efficiency and sanitation without sacrificing durability or functionality.
- Self-contained stainless steel design for durability and hygiene
- Compact footprint suited for space-constrained kitchens
- Dual internal dispensers increase throughput and organization
- Manual dispensing mechanism simplifies use and cleaning
- Versatile countertop integration for diverse foodservice applications
