Carlisle 8706 28 Inch Disposable Bib Apron No Pocket White Polyethylene 1,000 Packs -
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The Carlisle 8706 San Jamar Disposable Bib Apron is a professional-grade foodservice Item constructed from high-density polyethylene, measuring 28 inches by 46 inches. Designed for single-use applications, it provides a lightweight, durable barrier against spills and stains in commercial kitchens. The apron’s no-pocket design simplifies disposal and cleaning processes, making it ideal for restaurant, catering, and industrial food preparation environments. Its white polyethylene surface ensures visibility of contaminants, aiding sanitation protocols, and its size accommodates a wide range of users. This model, identified by manufacturer number 8706, is optimized for high-turnover foodservice settings requiring disposable apparel to maintain hygiene standards efficiently.
The Carlisle 8706 San Jamar Disposable Bib Apron offers vital functional benefits for busy foodservice operations. Its polyethylene construction ensures durability under daily use, while its lightweight composition enhances ease of wear. The apron’s no-pocket design streamlines cleaning processes, and its size provides ample coverage for various staff members. Suitable for high-turnover kitchens, this apron minimizes cross-contamination, supports sanitation efforts, and fits seamlessly into workflow routines, especially during quick service or large-scale food prep. The 28" x 46" dimensions and polyethylene material make it a practical choice for disposables in commercial kitchens seeking efficiency and hygiene.
Perfect for bulk disposable apron needs in busy restaurant kitchens or catering operations
The Carlisle 8706 San Jamar Disposable Bib Apron features a polyethylene construction with overall weight of 20.4 lbs per case, which contains 1,000 aprons packed in 10 boxes of 100 units each. The apron measures 28 inches in width and 46 inches in length, providing extensive coverage. It is designed specifically for single-use applications in high-turnover kitchens, hospitality restaurants, and large catering services. Its white color enhances visibility of spills, and its polyethylene material ensures compatibility with standard cleaning routines and disposal protocols. Operating within typical commercial kitchen temperature ranges, the apron offers reliable performance during sanitation and cleaning cycles. The model operates without electrical requirements and is suitable for environments prioritizing hygiene, efficiency, and cost-effective disposable apparel.
A commercial disposable apron is a single-use protective garment designed to provide a hygienic barrier during food handling, preparation, or cleaning tasks. Typically manufactured from polyethylene or other disposable polymers, these aprons are installed in various foodservice settings such as restaurants, catering operations, and industrial kitchen environments. The Carlisle 8706 San Jamar Disposable Bib Apron exemplifies this product category with its 28" x 46" polyethylene surface, offering effective spill protection and ease of disposal. It is best suited for high-turnover kitchens where hygiene, cost-efficiency, and quick changeovers are priorities for moderate-volume foodservice operations, including catering, buffets, and industrial food prep stations.
Designed for moderate workload operations, the Carlisle 8706 disposable apron offers a tailored solution for busy kitchens, providing hygienic protection, durability, and fast disposal. Manufactured by Carlisle, it is ideal for environments demanding quick turnover and sanitation compliance, such as large-scale catering and cafeteria services.
Why choose this model over other disposable aprons lies in its robust polyethylene construction, broad coverage, and simple no-pocket design that streamlines sanitation workflows. Its lightweight profile reduces staff fatigue during extended wear, while the large size ensures comprehensive spill protection. The Carlisle 8706 excels in high-turnover environments seeking dependable, cost-effective disposable apparel with straightforward disposal and storage, enhancing operational efficiency without sacrificing hygiene standards.
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