The Carlisle 614R03 Compartment Tray is a durable, rectangular plastic foodservice accessory designed for commercial kitchens and institutional use. Manufactured by CFS Brands, this tray measures 14-3/8 inches in length and 10 inches in width, with a height of 0.69 inches, featuring six individual compartments optimized for organized food presentation. Crafted from sturdy ABS plastic and available in black, it is stain, scratch, and break resistant, suitable for high-volume dishwashing cycles and frequent handling. Its NSF certification confirms compliance with industry sanitation standards, making it ideal for cafeteria lines, buffets, and transport stations. Designed for professional foodservice environments, it provides precise compartmentalization to enhance workflow efficiency and portion control in busy settings.
Top Carlisle 614R03 Features
The Carlisle 614R03 compartment tray offers a practical design tailored for foodservice operators requiring organized portioning. Its six compartments, including two large lower sections, facilitate efficient separation of food items, while the flatware compartment supports utensil storage. Made from impact-resistant ABS plastic, the tray withstands rigorous cleaning and frequent handling, and its dishwasher-safe construction simplifies sanitation. Its right-handed orientation ensures ergonomic use in various application setups, from serving lines to pre-portioned meal assembly. The precise dimensions support seamless integration into standard cafeteria or cafeteria-style service stations, streamlining workflow and reducing contamination risks.
- Functionality: Six-compartment design enhances portion control and organization
- Durability: Impact-resistant ABS plastic withstands commercial dishwashing cycles
- Ease of Maintenance: Dishwasher safe for quick cleaning and sanitation
- Application Fit: Fits standard cafeteria lines and tray dispensing systems
- Workflow Optimization: Ergonomic right-handed design improves efficiency in serving lines
Ideal for institutional dining, buffets, or healthcare facilities seeking organized food presentation.
Carlisle 614R03 Technical Specs
The Carlisle 614R03 compartment tray is engineered for demanding commercial foodservice environments with precise specifications. Its dimensions include a length of 14-3/8 inches, a width of 10 inches, and a height of 0.69 inches, constructed from high-quality ABS plastic in a black finish. The tray features six compartments—three small upper sections, two large lower sections, and one flatware pocket—designed for versatile meal service. Weighing only 0.84 pounds, it balances lightweight handling with robustness, suitable for stacking and storage. The tray is dishwasher safe and NSF certified, ensuring compliance with sanitation standards. Its impact-resistant plastic withstands repeated cleanings, making it suitable for high-volume throughput in cafeterias, buffets, and healthcare nutrition stations.
- Dimensions: 14-3/8 inches long x 10 inches wide x 0.69 inches high
- Material: ABS impact-resistant plastic in black finish
- Compartments: Six total—including flatware and large lower sections
- Weight: 0.84 pounds
- Certifications: NSF certified for sanitation compliance
- Dishwasher Safe: Yes, for efficient cleaning
- Color: Black
- Design: Rectangular with ergonomic right-handed orientation
- Electrical Requirements: Not applicable
- Construction & Finish: ABS plastic, impact-resistant, stain and scratch resistant
- Operating Range: Suitable for standard dishwashing temperatures
- Temperature Resistance: Compatible with typical commercial dishwasher cycles
- Cleaning & Maintenance: Fully dishwasher safe with simple disassembly if needed
- Storage Features: Compact stacking design for space efficiency
- Usage Compatibility: Compatible with standard serving and transport systems
- Ergonomics & Safety: Rounded edges for safety during handling
- Included Accessories: None
- Assembly Required: No
What is a commercial compartment tray?
A commercial compartment tray is a foodservice accessory designed for organized meal presentation and portion control in high-volume settings. It typically features multiple sections for separating different food items, facilitating efficient service and sanitation. The Carlisle 614R03 compartment tray, with its six compartments and impact-resistant ABS construction, is ideal for institutional settings such as cafeterias, healthcare facilities, and quick-service restaurants. Its durable design ensures long-term performance under frequent washing and handling, making it a reliable component of professional food transport and serving solutions suited for mid-volume foodservice operations.
Top Foodservice Trays for Moderate-volume Cafeteria Service
The Carlisle 614R03 is a high-quality plastic compartment tray built for reliable organization in moderate-volume cafeterias and institutional kitchens. Designed by Carlisle, it features a sturdy ABS plastic construction, structured for durability during daily dishwashing cycles. Its six compartments optimize food portioning and operational workflow, making it ideal for mid-volume foodservice environments such as healthcare facilities, schools, and buffet lines. Its compact rectangular shape supports efficient tray stacking and space-saving storage, ensuring consistent sanitation standards and quick service in busy kitchens.
- Operation Type — suitable for moderate-throughput cafeteria lines
- Kitchen Setting — ideal for institutional and institutional-style foodservice
- Foodservice Category — designed for tray-based meal service and transport
- Workload Qualifier — supports medium-volume daily operation needs
- Use Case — optimized for organized, hygienic meal portioning and presentation
Why Choose Carlisle 614R03?
Why Choose Carlisle 614R03 over other compartment trays? This model combines impact-resistant ABS construction with a precise six-compartment layout, enhancing durability and organization during high-volume use. Its dishwasher-safe feature simplifies cleaning routines, while the ergonomic right-handed design improves workflow in busy settings. Designed specifically for professional foodservice environments, it offers a compact footprint and reliable sanitation, ensuring efficient, safe, and organized meal service.
- Self-contained design optimizes stacking and transportation in busy kitchens
- Impact-resistant ABS withstands rigorous commercial dishwashing cycles
- Precisely engineered compartments improve portion control and presentation
- Compact footprint enhances space efficiency in cafeteria lines
- Ergonomic right-handed orientation supports quick, comfortable handling
