The Carlisle 608132 DuraPan™ Steam Table Pan 1/3-size 2.6 Qt. is a professional-grade foodservice vessel crafted from durable 18/8 stainless steel. Designed for commercial kitchens, it features reinforced corners for added strength and stackability to optimize storage. With a capacity of 2.6 quarts and a depth of 2-1/2", this pan provides precise portion control and efficient heat transfer, making it suitable for hot-held foods, catering, and buffet service. Its robust construction and dishwasher-safe design facilitate reliable performance in high-volume food prep environments.
Top Carlisle 608132 DuraPan™ Features
This steam table pan offers high durability and consistent performance for commercial foodservice. With reinforced corners that resist warping, its 22 gauge stainless steel ensures longevity under frequent use. The stackable design streamlines storage, while its dishwasher-safe feature simplifies cleaning. Ideal for heat retention during hot-holding, it integrates seamlessly into buffet lines, prep stations, and catering setups, supporting efficient workflow and minimizing maintenance time.
- Reinforced corners: Resist warping during repeated use.
- Stackable design: Maximizes storage space in busy kitchens.
- Dishwasher safe: Facilitates quick, sanitation-compliant cleaning.
- 2-1/2" depth: Suitable for portioning and hot-holding applications.
- 18/8 stainless steel: Ensures corrosion resistance and durability in demanding environments.
Designed for holding prepared foods in commercial foodservice settings such as buffets, cafeterias, and catering services.
608132 Technical Specs
This Carlisle steam table pan, model 608132, features a 22 gauge stainless steel construction that offers robust durability and corrosion resistance suitable for high-volume operations. It measures 12.75" in width, 6.88" in depth, and 2.5" in height, with a weight of 1.29 lbs. The pan is dishwasher safe, facilitating efficient sanitation and maintenance. Its operating temperature range supports hot-food holding, and the reinforced corners prevent deformation during repeated use. Compatible with standard steam tables, the pan fits well into integrated foodservice setups for continuous performance. No electrical requirements are necessary, and the product’s NSF approval confirms adherence to hygiene standards. Its stackable feature optimizes limited storage space, and its design ensures easy handling and cleaning, making it suitable for fast-paced kitchen environments.
- Capacity: 2.6 quarts (per pan)
- Material: 18/8 stainless steel
- Dimensions: 12.75" W x 6.88" D x 2.5" H
- Gauge: 22 gauge
- Temperature Range: Suitable for hot holding up to 375°F
- Construction: Solid stainless steel for increased durability
- Stackability: Yes for space-efficient storage
What is a commercial steam table pan?
A commercial steam table pan is a foodservice vessel designed to hold hot foods in buffet lines, catering, and hot-holding stations. Constructed from durable stainless steel, these pans provide efficient heat retention, ease of cleaning, and stackability for compact storage. The Carlisle 608132 DuraPan™ Steam Table Pan 1/3-size 2.6 Qt. specifically, is engineered with reinforced corners and a 2-1/2" depth, making it ideal for portion control and hot food presentation in high-volume restaurant and catering operations. Used in gastronorm-compatible setups, it ensures reliable service and sanitation in demanding kitchen environments.
Top Foodservice Storage Solutions for High-Volume Operations
The Carlisle 608132 DuraPan™ Steam Table Pan offers durability and precise portioning designed for high-volume buffet, catering, or station service. Its robust stainless steel construction and stackable design support efficient workflow for commercial kitchens with moderate throughput. Ideal for food prep and hot-holding, this pan ensures longevity and operational reliability within busy foodservice environments.
- Operation Type — suitable for hot-holding with steam table setups
- Kitchen Setting — ideal for catering, buffet lines, and cafeteria stations
- Foodservice Category — designed for hot foods in institutional settings
- Workload Qualifier — supports moderate throughput in busy operations
- Use Case — optimizes portion control in high-volume foodservice environments
Why Choose Carlisle 608132 DuraPan™ Steam Table Pan
Comparing this model to other stainless steel pans, its reinforced corners and stackable profile enhance durability and storage efficiency. The 22 gauge construction offers superior resilience against warping, while its dishwasher-compatible design reduces cleaning time. Manufactured by Carlisle, it provides a reliable, restaurant-ready vessel for hot food service that maintains performance and sanitation standards over extended use.
- Enhanced durability with reinforced stainless steel corners
- Compact footprint for space-efficient storage
- Designed for consistent hot-holding and easy cleaning
- Superior corrosion and warp resistance in busy kitchens
- Compatible with standard gastronorm and steam table setups
