The Carlisle 608002 DuraPan™ Steam Table Pan Full Size 7 Qt. is a commercial-grade stainless steel foodservice pan designed for high-efficiency operations in professional kitchens. Constructed from 22-gauge 18/8 stainless steel, this full-size pan offers a 7-quart capacity with a depth ranging from 2-1/2" to 3-3/4". Reinforced corners enhance durability and structural integrity, while its stackable design facilitates space-efficient storage. Dishwasher safe and NSF listed, this pan supports rigorous sanitation standards, making it ideal for food prep, holding, and serving in cafeteria lines, catering operations, and buffet setups. Its precise dimensions and heavy-duty construction ensure consistent performance under demanding workflow conditions.
Top Carlisle 608002 Features
The Carlisle 608002 DuraPan™ Steam Table Pan combines a full size 7 qt. capacity with reinforced corners and stackability, optimizing workflow and storage. Made from durable 22 gauge stainless steel, it withstands frequent use and cleaning, suited for high-volume foodservice environments. Its depth of 2-1/2" enhances liquid retention and food presentation, while its dishwasher-safe feature simplifies maintenance. Designed for commercial kitchens requiring reliable, NSF-listed equipment, it supports seamless food transport and holding processes.
- Capacity: Full size 7 qt. volume for versatile service
- Material: Heavy-duty 22 gauge 18/8 stainless steel for durability
- Corrosion Resistance: Reinforced corners withstand rigorous use
- Ease of Cleaning: Dishwasher safe for quick sanitation
- Stackability: Space-efficient storage and storage convenience
Ideal for food prep, holding, or buffet display in busy commercial kitchens.
608002 Technical Specs
The Carlisle 608002 DuraPan™ Steam Table Pan measures 20.75" wide by 12.75" deep with a height of 2.5". Manufactured from 22 gauge stainless steel, its construction promotes heat and corrosion resistance suitable for continuous operation. Weighing 3.33 lbs, the pan features reinforced corners to prevent deformation from heavy loads and frequent handling. Its deep capacity of 7 quarts supports medium workloads, with a depth range of 2-1/2" to 3-3/4" for liquid retention and presentation flexibility. The pan is compatible with dishwasher cleaning protocols and maintains operational performance across typical foodservice temperature ranges. Its NSF listing ensures compliance with sanitation standards for commercial use. The pan's dimensions facilitate precise stacking within standard storage units, while its weight and material choice support easy handling and longevity in demanding environments.
- Dimensions: 20.75" W x 12.75" D x 2.5" H
- Material: 22 gauge 18/8 stainless steel for resilience
- Weight: 3.33 lbs for portable handling
- Capacity: 7 quarts for moderate food volume
- Cleaning: Dishwasher safe for routine sanitation
- Reinforced Corners: Enhance structural durability during heavy usage
What is a commercial steam table pan
A commercial steam table pan is a durable foodservice vessel used for holding and serving hot or cold foods in professional environments. Typically made from stainless steel such as the Carlisle 608002 model, these pans are designed for high-volume usage with features like reinforced corners, full-size capacity, and stackable profiles for efficient storage. Installed in buffet lines, cafeteria stations, or catering lines, they support temperature retention and ease of maintenance, making them essential in mid-volume restaurant and institutional settings.
Top Foodservice Pans for Moderate Workloads in Hospitality Settings
The Carlisle 608002 DuraPan™ Steam Table Pan provides a robust solution for medium-volume foodservice operations, combining durable stainless steel construction with integrated stacking capability. Its 7-quart capacity and reinforced corners support consistent performance in busy kitchen environments like cafeterias and catering services. Carlisle’s brand ensures reliable build quality suitable for sustained daily use in restaurant, institutional, and commercial kitchens.
- Operational environments — suitable for moderate throughput kitchens
- Kitchen types — designed for compact commercial spaces and prep areas
- Foodservice categories — ideal for cafeteria, catering, and buffet lines
- Workload qualification — supports medium-volume foodholding and serving
- Use case — optimal for food prep, transportation, and presentation in foodservice
Why Choose Carlisle 608002
Why Choose Carlisle 608002 DuraPan™ Steam Table Pan Full Size for your commercial kitchen? This model offers a combination of durable 22-gauge stainless steel and reinforced corners, ensuring longevity in demanding environments. Its stackable design optimizes space, while dishwasher safety simplifies cleaning routines. These features set it apart from standard pans, improving workflow efficiency and sanitation in high-volume foodservice operations.
- Self-contained design facilitates easy handling and storage
- Heavy-duty stainless steel resists corrosion and deformation
- Reinforced corners improve durability under heavy loads
- Optimized for high sanitation and cleaning efficiency
- Compact profile supports efficient storage within standard racks
