Carlisle 607166 6.88 Inch 2.8 Quart stainless steel Steam Table Pan Stackable

The Carlisle 607166 Carlisle DuraPan™ Steam Table Pan 1/6-size 2.8 Qt. is a commercial-grade stainless steel food pan designed for professional foodservice applications. Constructed from 24-gauge, 18/8 stainless steel, this pan offers durability with reinforced corners to withstand rigorous daily use. Its 6-inch depth and precise 1/6-size dimension optimize food presentation and portioning in banquet, cafeteria, and buffet settings. The pan's stackable design facilitates efficient storage and handling, while its dishwasher-safe feature ensures easy cleaning. Ideal for heat retention and transportation, this universal steam table pan is engineered for consistent performance in demanding kitchen environments.

Top Carlisle 607166 Features

This steam table pan excels in rugged commercial kitchen environments by combining corrosion-resistant stainless steel with reinforced corners for added strength. Its 2.8-quart capacity supports ample food quantities, and the stackable design enhances space efficiency. With dishwasher-safe construction, maintenance is simplified. Suitable for hot or cold food service, it integrates seamlessly into prep lines, steam tables, and buffet setups, supporting high-volume throughput with minimal downtime.

• Heavy-duty stainless steel construction ensures long-lasting durability and corrosion resistance
• Reinforced corners provide impact resistance during handling and stacking
• Dishwasher safe design facilitates swift cleaning and sanitation
• Stackable layout optimizes storage and reduces countertop clutter
• 6-inch depth allows for versatile food presentation and portion control

For efficient food storage and transportation, this pan is suitable for high-volume catering and cafeteria operations.

607166 Technical Specs

The Carlisle 607166 steam table pan features a stainless steel body with a 24-gauge thickness, providing robust durability and resistance to impacts and corrosion. Its 6.88-inch width, 6.25-inch depth, and 6-inch height make it compatible with standard 1/6-size steam tables and gastronorm containers. Weighing 2.33 pounds, it supports easy handling and stacking. The pan is designed to operate effectively within standard commercial foodservice environments, with a maximum operating temperature suitable for hot or cold food storage. Its NSF registration confirms compliance with food safety standards. The unit requires no electrical or ancillary connections; it is dishwasher safe for straightforward maintenance. The specifications include an impact-resistant design, a cleanability focus, and a space-efficient profile suitable for busy kitchens. The dimensions support versatile food preparation and service workflows, ideal for steam table inserts, hot holding, and bulk catering applications.

• Capacity: 2.8 quarts for portion control and food presentation
• Material: 24-gauge stainless steel for durability and corrosion resistance
• Dimensions: 6.88" W x 6.25" D x 6" H for standard compatibility
• Weight: 2.33 lbs for easy handling and stacking
• Dishwasher safe: Yes, ensuring quick sanitation cycles
• Temperature range: Suitable for hot or cold food holding

What is a commercial steam table pan

A commercial steam table pan is a food service vessel designed for holding, storing, and serving food in high-volume environments. Constructed from durable stainless steel, these pans are typically used in buffets, cafeterias, and catering setups for maintaining food temperatures. The Carlisle 607166 model offers a 1/6-size configuration with a capacity of 2.8 quarts, perfect for portion control and scalable service. Installed in steam tables or chafing setups, it supports efficient workflow in kitchens serving moderate to high volumes of prepared dishes, making it essential for consistent presentation and sanitation in professional settings.

Top stainless steel steam table pans for moderate-volume foodservice settings

Designed for medium-throughput kitchens and catering, the Carlisle 607166 stainless steel steam table pan offers durable construction, precise sizing, and space-efficient stacking. Carlisle’s reliable design supports steady operation in buffet lines, cafeterias, and prep stations, making it a key component for high-quality food presentation and ease of maintenance in commercial foodservice environments.

• Operation for moderate workload — ideal for daily lunch and dinner service
• Compact footprint— fits standard steam table inserts and prep units
• Commercial kitchen equipment— designed for frequent handling and sanitation
• Suitable for hot and cold applications— versatile food holding solution
• Food presentation optimized— 6-inch depth supports ample servings and layering

Why Choose Carlisle 607166 ?

Designed for durability and practical functionality, the Carlisle 607166 Carlisle DuraPan™ Steam Table Pan enhances operational efficiency with reinforced corners and a robust stainless steel body. Its stackable and dishwasher-safe features streamline storage and cleaning in busy kitchens. Unlike standard pans, this model offers superior impact resistance and space-saving design, supporting consistent food presentation and sanitation across high-volume foodservice settings.

• Impact-resistant reinforced corners for longevity under frequent handling
• Space-efficient stackable design facilitates storage and transportation
• Heavy-duty stainless steel withstands rigorous commercial use
• Versatile 2.8 Qt capacity suits a range of hot and cold food applications
• Food-safe and dishwasher-compatible ensures hygienic operation