The Carlisle 607164 Carlisle DuraPan™ Steam Table Pan 1/6-size 2 Qt. is a commercial-grade stainless steel foodservice pan designed for high-efficiency hot holding and food presentation in professional kitchens. Constructed from 24-gauge, 18/8 stainless steel, this pan ensures durability, corrosion resistance, and ease of cleaning. Its 4-inch deep cavity optimizes capacity for serving portions or maintaining hot food temperatures, making it suitable for buffet lines, catering, and institutional foodservice operations. Reinforced corners provide structural integrity under rigorous use, while the stackable design simplifies storage and inventory management. This model is dishwasher safe and features a solid, NSF-certified construction for reliable sanitation and food safety compliance in high-volume environments.
Top Carlisle 607164 Features
The Carlisle 607164 steam table pan is tailored for professional foodservice settings requiring durable, reliable hot and cold food presentation. Its 2-quart capacity and 4-inch depth support varied menu offerings, with reinforced corners minimizing deformation after repeated use. The 24 gauge stainless steel ensures robust impact resistance, while its stackability facilitates efficient storage and quick deployment in fast-paced kitchens. Designed for ease of dishwashing, the pan integrates seamlessly with standard steam table systems, maximizing workflow and sanitation standards.
- Functionality: Supports hot holding in commercial steam tables with 2 qt. capacity
- Durability: Constructed from corrosion-resistant 24 gauge stainless steel
- Ease of Maintenance: Dishwasher safe for streamlined cleaning routines
- Application Fit: Reinforced corners offer resilience in intensive use environments
- Workflow Optimization: Stackable design maximizes kitchen storage efficiency
Ideal for foodservice operators seeking reliable, high-volume steam table solutions.
607164 Technical Specs
The Carlisle 607164 steam table pan features a solid 24 gauge stainless steel construction, measuring 6.88 inches wide, 6.25 inches deep, and 4 inches high, with a weight of 1.67 pounds. Its 4-inch depth and 2-quart capacity make it suitable for hot or cold food presentation in diverse commercial settings. The pan complies with NSF standards, supports dishwasher cleaning, and includes reinforced corners for added impact resistance. It is designed for use in standard steam table equipment, aligning with typical workflow and sanitation requirements. The total product dimensions facilitate compatibility with standard steam table inserts, while the stainless steel finish ensures long-lasting performance in busy foodservice environments.
- Capacity: 2 quarts, 6.88" W x 6.25" D x 4" H
- Material: Stainless steel, 24 gauge
- Construction: Reinforced corners for impact resistance
- Cleaning: Dishwasher safe for efficient maintenance
- NSF Certification: Yes, supporting food safety standards
- Dimensions: 6.88" Width x 6.25" Depth x 4" Height
- Weight: 1.67 lbs (product weight)
- Design: Solid style with stackable profile for space-saving storage
Electrical Requirements: N/A
Applicable Use: Compatible with standard steam table units in high-volume kitchen operations
Cleaning Method: Dishmachine safe, for rapid turnover
Installation: Fits standard steam table pans, no additional power needed
Material Safety: Food-grade stainless steel with compliance for hygienic use
What is a commercial steam table pan?
A commercial steam table pan is a foodservice utensil designed for hot or cold food presentation and holding in high-volume kitchens. Made primarily from durable stainless steel, these pans facilitate efficient heat retention, easy cleaning, and flexible stacking for storage. The Carlisle 607164 model specifically offers a solid, 2-quart capacity with a 4-inch depth, suitable for buffet lines and catering use. Installed in standard steam table setups, it supports temperature maintenance and portion control, making it ideal for institutional and restaurant environments focused on service efficiency and sanitation in food transport and presentation.
Top stainless steel steam table pans for high-volume foodservice operations
Professional-grade and robust, Carlisle 607164 stainless steel steam table pans are built for reliable hot holding and efficient workflow in busy commercial kitchens and catering services. Designed for moderate workloads, they excel in supporting food presentation and sanitation with durable, impact-resistant construction. Suitable for institutional dining, their stackable profile enhances storage capabilities, while their NSF-certified design guarantees food safety compliance. Carlisle products like the 607164 ensure long-lasting performance and seamless integration into standard steam table setups.
- Moderate-volume operations — ideal for buffet lines and catering
- Commercial kitchen equipment — built for durability and sanitation
- Food presentation — maintains temperature for ready-to-serve meals
- Impact-resistant design — reinforced corners withstand rigorous use
- Space-saving — stackable profile optimizes storage capacity
Why Choose Carlisle 607164 Carlisle DuraPan™ Steam Table Pan 1/6-size 2 Qt.
Why choose the Carlisle 607164 when selecting a stainless steel steam table pan? Its heavy-duty 24 gauge construction, reinforced corners, and stackable design set it apart from standard models, offering enhanced durability and operational efficiency. The solid, NSF-certified build ensures sanitation and reliability in demanding foodservice environments, supporting seamless workflow and quick cleaning. Its precise dimensions and compatibility with standard steam table equipment contribute to smooth integration in high-volume operations.
- Self-contained, impact-resistant stainless steel construction
- Designed for consistent performance in high-frequency use
- Enhanced impact resistance with reinforced corner design
- Compact footprint with stackable profile for efficient storage
- Supports sanitation standards with dishwasher-safe materials