Carlisle 607136 1/3 Size 6 Quarts Stainless Steel Steam Table Pan with Reinforced Corners

The Carlisle 607136 Carlisle DuraPan™ Steam Table Pan 1/3-size 6 Qt. is a commercial-grade stainless steel food pan designed for high-efficiency food service applications. Constructed from 24 gauge 18/8 stainless steel, it offers durability and resistance to corrosion, making it ideal for heavy-duty use in food holding and serving operations. With a capacity of 6 quarts and 6" depth, this pan supports efficient portion control and volume management. Reinforced corners provide added strength, while stacking capability optimizes storage. Its NSF certification assures compliance with food safety standards, supporting professional sanitation procedures and ease of maintenance. This product enhances workflow in buffet lines, catering, and cafeteria environments that demand reliable and hygienic food pans with long-lasting performance.

Top Carlisle 607136 Features

The Carlisle 607136 DuraPan™ Steam Table Pan is engineered for consistent performance in commercial kitchens. It features reinforced corners for durability under rigorous use, stackable design for efficient storage, and dishwasher-safe construction for streamlined cleaning. Its precise 6-quart capacity and 6" depth support meal portioning and fast-paced service operations. The stainless steel material ensures resistance to temperature fluctuations, while its anti-jam stackability facilitates quick setup and breakdown during busy service hours, making it suitable for hotel buffets, cafeterias, and catering services.

• Durable construction: 24 gauge stainless steel resists corrosion and dents
• High-volume capacity: 6 quarts with 6" depth for efficient portioning
• Reinforced corners: Provide structural integrity in demanding environments
• Stackable design: Saves space during storage and transport
• Dishwasher safe: Facilitates quick and hygienic cleanup after service

Ideal for hotels, cafeterias, and catering operations seeking reliable, dishwasher-safe food pans.

607136 Technical Specs

The Carlisle 607136 DuraPan™ Steam Table Pan measures 12.75" in width, 6.88" in depth, and 6" in height, with a weight of 3.33 pounds. Its stainless steel construction includes 24-gauge material with reinforced corners for added durability. The pan is compliant with food safety standards and is dishwasher safe for ease of cleaning. It supports a 6-quart capacity with a depth of approximately 6" to 8", suitable for holding hot or cold foods. The product operates effectively across typical commercial kitchen temperature ranges and is designed for use in steam tables, buffet setups, and food service lines. The NSF certification demonstrates adherence to sanitation requirements for frequent cleaning and durability in demanding environments.

• Electrical requirements: Not applicable
• Construction & finish: 18/8 stainless steel, polished exterior
• Temperature range: Operates in hot or cold holding environments safely
• Dimensions: 12.75" W x 6.88" D x 6" H
• Weight: 3.33 lbs (product), shipping weight varies
• Material gauge: 24 gauge stainless steel
• Food safety: NSF listed, dishwasher safe, corrosion resistant
• Design features: Reinforced corners, stackable, anti-jam

Proper placement: Fits standard steam tables and mobile food carts

Cleaning routine: Dishwasher safe, corrosion-resistant surface

Storage considerations: Stackable design minimizes footprint

Food handling: Suitable for hot and cold food holding applications

Operational environment: Designed for high-volume foodservice lines

What is a commercial steam table pan?

A commercial steam table pan is a durable, food-grade stainless steel vessel designed to hold and serve hot or cold foods in high-traffic foodservice environments. Typically, these pans are made from food-safe stainless steel with features such as reinforced corners, stackability, and compatibility with steam tables and buffet lines. The Carlisle 607136 model is a 1/3-size, 6-quart capacity unit, optimized for heavy-duty catering, cafeteria service, and hotel buffets. Its construction ensures resistance to corrosion and deformation under rigorous daily use, making it suitable for maintaining food temperatures efficiently and presenting foods in commercial kitchens and institutional food operations.

Top steam table pans for foodservice operations

Built for medium-volume food holding, the Carlisle 607136 DuraPan™ Steam Table Pan offers robust stainless steel construction, high capacity, and seamless workflow integration suitable for restaurants and catering halls. Carlisle 607136 is ideal for foodservice environments with demanding throughput, emphasizing durability and sanitation, ensuring professional performance in buffet lines, cafeterias, and institutional kitchens.

• Operation type — Ideal for moderate throughput in busy kitchens
• Kitchen setting — Suitable for cafeteria, buffet, and catering environments
• Foodservice category — Designed for hot and cold food self-service
• Workload qualifier — Supports steady, ongoing food presentation
• Use case — Catering, buffet service, cafeteria food warmers

Why Choose Carlisle 607136?

Choosing the Carlisle 607136 DuraPan™ Steam Table Pan provides a robust combination of stainless steel durability, stackable design, and reliable food safety features that differentiate it from standard pans. Its reinforced corners and NSF certification support demanding commercial operations while maintaining cleanliness and easy handling. This model's precise construction enhances workflow efficiency, reduces downtime, and ensures consistent food presentation in demanding foodservice environments.

• Self-contained design with reinforced, corrosion-resistant stainless steel
• Optimized for medium-volume foodservice with 6-quart capacity
• Stackable, anti-jam for quick setup and efficient storage
• Dishwasher safe for hygienic, low-maintenance cleaning
• Built for high durability in busy cafeteria and buffet lines