Carlisle 607004P 20 Inch Steam Table Pan 12.5 Quarts Perforated Stainless Steel with Reinforced Corners

The Carlisle 607004P Carlisle DuraPan™ Steam Table Pan Full Size Perforated is a commercial-grade stainless steel foodservice pan designed for precise steam table applications. Constructed from 24-gauge, 18/8 stainless steel, it features a perforated style that promotes even steam and heat circulation, ideal for holding and serving hot foods in buffet lines or steam tables. With a capacity of 12.5 quarts and a depth of 4 inches, this full-size pan supports high-volume food presentation and preparation, with reinforced corners that enhance durability during frequent handling. Its stackable design simplifies storage, while dishwasher compatibility ensures efficient cleanup for busy kitchen environments. Suitable for various foodservice settings, it is engineered for longevity and performance in demanding restaurant or institutional operations.

Top Carlisle 607004P Features

Designed for commercial foodservice professionals, the Carlisle 607004P DuraPan™ perforated steam table pan offers robust durability with 24-gauge stainless steel construction. Its perforated style ensures uniform heat and moisture transfer, enhancing food quality during hot holding. Reinforced corners provide structural integrity, reducing warping over extensive cycles. The pan’s full-size dimensions and 12.5-quart capacity support high throughput, while its stackable form allows for space-efficient storage. Dishwasher-safe and compatible with standard steam table uses, it streamlines food prep, holding, and service workflows in institutional kitchens or catering operations.

• Functionality: Perforated design ensures optimal steam circulation and heat transfer
• Durability: Heavy-duty 24 gauge stainless steel resists warping and corrosion
• Ease of Maintenance: Dishwasher safe for quick cleaning between cycles
• Use Case: Suitable for holding large quantities of hot foods in buffet or steam table applications
• Workflow Benefit: Stackable for efficient storage and space management

Ideal for high-volume steam table service in restaurants, catering, or cafeteria operations.

607004P Technical Specs

The Carlisle 607004P features a 24-gauge stainless steel construction with dimensions of 20.75" in width, 12.75" in depth, and 4" height, providing a full-size fit for standard steam tables. It weighs approximately 3.33 lbs, offering a balance of durability and manageability. This pan is engineered for commercial use with NSF approval and dishwasher compatibility, facilitating rapid cleaning in busy kitchens. Its material finish ensures resistance to corrosion and staining, maintaining appearance and hygiene through extensive cycles of use. The reinforced corners improve structural integrity, reducing deformation over time, while the perforated style enhances food presentation and moisture retention. This model is suitable for hot holding applications with operating temperatures typical for steam table operations.

• Dimensions: 20.75" W x 12.75" D x 4" H
• Material: 24 gauge stainless steel
• Capacity: 12.5 quarts
• Weight: 3.33 lbs
• Construction: NSF-certified, dishwasher safe, reinforced corners
• Finish: Stainless steel with corrosion resistance
• Operating Range: Suitable for standard hot holding temperatures
• Compatibility: Fits standard steam table frames
• Installation: Compatible with standard commercial steam tables
• Maintenance: Dishwasher safe for easy cleaning

What is a commercial steam table pan

A commercial steam table pan is a essential component in foodservice operations, designed for holding, serving, and maintaining hot foods. Constructed from durable stainless steel, these pans come in various sizes and perforation styles tailored for specific applications. The Carlisle 607004P, a full-size perforated stainless steel steam table pan, is commonly installed in buffet lines, steam tables, and heat retention stations for institutional kitchens, catering, and restaurants. Its primary purpose is to facilitate even heat and moisture distribution, supporting food quality and safety during service, especially for high-volume throughput in hospitality settings.

Top commercial stainless steel steam table pans for high-volume foodservice settings

Commercial full-size perforated stainless steel steam table pans like Carlisle 607004P are built for reliable performance in high-demand kitchens. Designed for precise heat and moisture transfer, these pans support efficient hot holding and food presentation during extended service periods. Ideal for institutional, catering, or restaurant operations, they provide durability and ease of cleaning for everyday use.

• Operation Type — moderate-volume buffet or steam table service
• Kitchen Setting — institutional or large-scale commercial kitchens
• Foodservice Category — steam table and food holding equipment
• Workload Qualifier — medium throughput with frequent use
• Use Case — holding hot foods for extended periods in busy environments

Why Choose Carlisle 607004P ?

The Carlisle 607004P stands out among commercial steam table pans due to its heavy-duty stainless steel construction, reinforced corners, and perforated style that ensures superior heat circulation. Its full-size design and stackable feature enhance operational efficiency, while dishwasher compatibility simplifies cleaning after demanding service shifts. This model’s durability and performance in high-volume foodservice environments optimize workflow and product presentation, making it a reliable choice for professional kitchens.

• Self-contained design with reinforced corners for enhanced longevity
• Perforated style maximizes heat and moisture transfer efficiency
• Heavy-gauge stainless steel resists warping and staining
• Stackable for space-efficient storage in busy kitchens
• Dishwasher safe for streamlined cleaning routines