The Carlisle 604393 Measure Misers® Portion Spoon 8 Oz. Perforated is a precision culinary tool designed for commercial foodservice applications requiring accurate portion control. Made from durable 18/8 stainless steel with a perforated bowl, it facilitates efficient ingredient handling and presentation in professional kitchens. Its perforated design enables drainage and even distribution, making it suitable for sauces, gravies, or other liquids. The Kool-Touch handle provides heat resistance and improved grip, while the built-in edge rest ensures stability during operation. With dishwasher-safe construction, this portion spoon offers long-lasting performance and consistent results for high-volume foodservice environments.
Top Carlisle 604393 Features
The Carlisle 604393 Measure Misers® Portion Spoon excels in precise portioning with an 8 oz. capacity and perforated bowl, optimizing workflow in high-demand kitchens. Its one-piece construction and stainless steel grade 18/8 ensure robustness and longevity, even in frequent dishwashing. The Kool-Touch handle enhances ergonomics, facilitating ease of use and reduced fatigue during continuous service. Its built-in edge rest simplifies placement and transfer, streamlining food prep and service. Designed for commercial kitchen efficiencies, this perforated spoon is ideal for portioning liquids and semi-solids among busy culinary settings.
- Capacity: 8 ounces for accurate food service measurements
- Material & Durability: 18/8 stainless steel withstands commercial dishwashing environments
- Ease of Maintenance: Dishwasher safe for quick cleaning and sanitation
- Ergonomics & Handling: Kool-Touch handle with anti-slip grip improves safety and comfort
- Functional Design: Built-in edge rest supports stability during use
Ideal for portioning sauces, gravies, and liquids in high-volume restaurant kitchens or catering services.
Carlisle 604393 Technical Specs
The Carlisle 604393 perforated portion spoon features a 15-inch width and 4.12-inch depth, crafted from high-quality stainless steel with a plastic handle finished in blue. Weighing approximately 1.98 lbs, it boasts a durable, corrosion-resistant construction suitable for heavy-duty dishwashing. Its perforated bowl enhances drainage, with a capacity of 8 oz., making it ideal for liquid portioning. The ergonomic Kool-Touch handle provides heat resistance, enabling safe handling at high temperatures. The spoon operates effectively within standard kitchen temperature ranges and is designed for frequent cleaning without material degradation or loss of performance. Dimensions support comfortable handling in busy foodservice environments, and its NSF compliance assures suitability for commercial sanitation standards.
- Width: 15 inches for extended reach
What is a commercial portion spoon?
A commercial portion spoon is a hand-held utensil designed specifically for high-volume foodservice environments to ensure consistent ingredient or product servings. Constructed from premium metals such as stainless steel, these tools feature capacities aligned with standard portion sizes, with perforated bowls for drainage and even distribution. This particular model, the Carlisle 604393 Measure Misers® Portion Spoon, is tailored for precise liquid shearing and portioning tasks in restaurants, catering, and institutional kitchens. Its durable, dishwasher-safe build and ergonomic features facilitate quick, efficient service in busy workflows, particularly for liquid or semi-solid foods where accuracy and sanitation are crucial.
Top commercial portion spoons for high-volume foodservice operations
Designed for robust commercial kitchen environments, the Carlisle 604393 Measure Misers® Portion Spoon offers precise control and durability for medium throughput settings, ideal for restaurants and catering. Crafted by Carlisle, this model ensures consistent portions and efficient workflow with a perforated design and ergonomic handle.
- Operation Type — Moderate-volume restaurant service
- Kitchen Setting — Compact commercial kitchens
- Foodservice Category — Liquid and semi-solid ingredient portioning
- Workload Qualifier — Medium throughput daily operations
- Use Case — Uniform sauce and gravy distribution
Why Choose Carlisle 604393?
Compared to standard portion utensils, the Carlisle 604393 offers a perforated bowl for drainage, a durable stainless steel build, and an ergonomic Kool-Touch handle, ensuring longevity and safety even under intense daily kitchen use. Its built-in edge rest enhances workflow stability, reducing user fatigue and increasing efficiency in high-demand environments. The design also promotes easy cleaning and sanitation, making it an optimal choice for commercial foodservice operations seeking reliable, restaurant-ready tools.
- Self-contained construction with perforated bowl for efficient portioning
- Heavy-duty 18/8 stainless steel resists corrosion and dishwasher wear
- Ergonomic Kool-Touch handle improves operator comfort and safety
- Compact 15-inch width enhances reach in tight kitchen spaces
- Built-in edge rest simplifies placement and transfer of food
