The Carlisle 582018 Carlisle Louis™ Tumbler 20 Oz. (20.50 Oz. Flush Fill) Faceted Shape is a high-quality plastic beverage container designed for commercial foodservice environments. Constructed from durable SAN material, this tumbler features a faceted design that enhances grip stability and presentation. It supports a usable temperature range of 0°F to 180°F, making it suitable for cold, room temperature, and hot beverages. This dishwasher-safe, stackable product is stain, break, and chip resistant, optimizing operational efficiency in high-volume settings. It offers precise capacity specifications and is engineered for reliable daily use in hospitality, catering, and institutional kitchens.
Top Carlisle 582018 Features
This plastic tumbler from Carlisle is tailored for commercial foodservice operations requiring durable, easy-to-maintain drinkware. Featuring a 20 oz. capacity with a flush fill of 20.50 oz., it combines robust SAN construction with a faceted shape for ergonomic handling and aesthetic appeal. Its dishwasher-safe design ensures streamlined cleaning, while resistance to stains, breakage, and chipping supports long-term usage. Ideal for high-traffic beverage service areas, this stackable tumbler simplifies storage and workflow integration, making it suitable for restaurant, cafeteria, or catering applications with medium throughput.
- Capacity: 20 oz. with 20.50 oz. flush fill for volume accuracy
- Material: SAN plastic provides chemical resistance and durability
- Ease of Maintenance: Dishwasher safe for quick, thorough cleaning
- Durability: Stain, break, and chip resistant for intensive use
- Design Compatibility: Stackable for efficient storage in busy kitchens
Best suited for countertop beverage stations, casual dining, or catering operations requiring reliable, sleek drinkware.
582018 Technical Specs
The Carlisle 582018 tumbler is crafted from BPA-free SAN plastic with a smooth finish and a black color that complements various tabletop themes. Weighing only 0.31 lbs, it balances lightweight handling with robustness. Certified for NSF standards, it withstands dishwashing cycles without compromising integrity. The tumbler's dimensions support ergonomic grip and stacking efficiency, measuring approximately [dimensions from spec table]. Its temperature resistance span from freezing to 180°F, accommodating diverse beverage temperatures. Designed for commercial environments, it requires no electrical connection, emphasizing straightforward maintenance and standardized kitchen workflows. The product’s construction ensures long-lasting performance, making it essential for high-volume foodservice operations.
- Material: NSF-listed SAN plastic with BPA-free construction
- Color & Finish: Black, smooth finish for aesthetic harmony
- Dimensions & Weight: Customarily approximately [dimensions], 0.31 lbs
- Temperature Tolerance: 0°F to 180°F for hot and cold applications
- Design & Construction: Stackable, stain, break, chip resistant for durable use
- Cleaning & Maintenance: Fully dishwasher safe for quick turnover
- Certifications: NSF compliant for food safety and sanitation standards
- Electrical & Structural: Not electrically powered, optimized for manual handling
- Capacity & Volume: 20 oz. nominal, 20.50 oz. flush fill for operational precision
- Use Environment: Suitable for countertop beverage service in commercial kitchens
- Installation & Storage: Stackable design minimizes storage footprint, ergonomic grip enhances handling
- Durability & Resistance: Incorporates stain/chip/break resistance for long-term use
What is a commercial tumbler it
A commercial tumbler is a durable, high-capacity beverage container constructed from food-safe plastics, designed specifically for use in foodservice operations such as restaurants, cafeterias, and catering facilities. These tumblers, including the Carlisle 582018 Carlisle Louis™ Tumbler, feature a robust build with resistance to breakage, staining, and chipping, supporting repeated dishwashing. Typically optimized for countertop or handheld use, they are available in various capacities and designs suited for hot, cold, or room temperature drinks. The 20 oz. (20.50 oz. flush fill) faceted model, in particular, is engineered for medium-volume throughput and seamless workflow integration in hospitality environments.
Top plastic tumblers for hospitality environments
Constructed for reliable performance, Carlisle 582018 plastic tumblers suit moderate-volume foodservice operations requiring durable and easy-to-maintain beverageware in hospitality settings. These restaurant-ready tumblers support consistent workflow, feature a stackable design, and withstand extensive use in cafes, catering, and institutional kitchens, making them a practical choice for medium throughput drink service.
- Operation Type — suitable for countertop or handheld beverage stations
- Kitchen Environment — ideal for casual dining and cafeteria setups
- Foodservice Category — suited for moderate-demand drinkware supply
- Workload Qualifier — designed for medium throughput operations
- Use Case — optimized for frequent dishwashing and handling in busy kitchens
Why Choose Carlisle 582018 ?
Designed with durability and functionality, the Carlisle 582018 tumbler integrates a sleek faceted shape with high-impact SAN plastic, ensuring long-lasting performance in demanding foodservice environments. Its stackable, stain and chip resistant features support efficient storage and maintenance, offering a practical solution beyond standard plastic drinkware. This model enhances workflow and presents a consistent appearance under rigorous use, providing advantages over less durable alternatives in commercial kitchens.
- Built for durability: Stain, chip, and break resistant SAN construction
- Optimized for workflow: Stackable design reduces storage space
- Temperature versatility: Support for hot and cold beverages from 0°F to 180°F
- Easy maintenance: Fully dishwasher safe for rapid cleaning cycles
- Ergonomic and aesthetic: Faceted grip shape enhances handling and visual appeal